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Baking Classes Coming up in New York

Students will learn about key gluten-free baking techniques, ingredients, and how to create an incredible product not to mention leaving with the fruits of their labor to enjoy at home. Gluten-free baking can present a baker with a myriad of obstacles but fear not, our talented bakers are here to help. We want to teach you some of our favorite gluten-free...

Now:
$67.50
Was:
$75
W.   Jan 28th, 5:30pm
All levels
(85)

Do you love the idea of baking but haven’t got a clue about how to proceed? Are you afraid you’ll never master light-as-air cakes, tender scones and other delicate baked goods? Fear no more! ICE's own Nick Malgieri has created a baking basics class guaranteed to help you produce extraordinary baked desserts. In addition to learning techniques...

$110
Sa.   Apr 18th, 6pm
Beginner
(154)
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According to the Talmud, the mitzvah of baking challah for Shabbat was one of three commandments assigned to women.Today Jewish women—and men—are baking challah every week. Join us in this ancient Jewish tradition as we knead, braid, and bake our way through the spiritual side of challah baking.

$45
F.   Feb 13th, 10am
All levels
(48)
Friday February 13 10am - 1pm 1 Session $45
Friday March 13 10am - 1pm 1 Session $45
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Other Dates (2)

Trying to avoid all those processed baked goods and snacks? Let’s remove the corn syrup, refined sugars, and of course, all those chemicals you can barely pronounce. In this class, we'll exclusively conduct clean baking. We’ll make the purest versions of multiple pastries.Menu:Chocolate Molten CakeChocolate Coffee Mug CakeSugar "In the Raw" CookiesPeanut...

$110
T.   Apr 7th, 10am
All levels
(154)

Combining opposing elements has always been a gamble, but nothing else has quite pulled it off like when sweet met salty. Discover what treats blast your taste buds with flavors from two very different worlds. You will make and enjoy: Salted Peanut Butter CookiesPretzel FudgeSalted Cashew BrittleCaramel PopcornSalted Crust Margarita Tarts with Tequila...

$115
Sa.   Feb 28th, 6pm
All levels
(154)

Get ready for Purim by learning how to make hamentaschen. The triangle-shaped cookies are crafted after a hat worn by Haman, others for Haman's pockets allegedly full of bribe money. Learn to make two kinds of dough, plain and chocolate. Then shape and fill them with poppy seed, apricot, prune, strawberry, and best of all, nutella.

$95
Su.   Mar 1st, 12pm
All levels
(48)

As long as you’re smart about it, enjoying sweets and eating a health-supportive diet need not be mutually exclusive. Wholesome baking expert Vanessa Musi, you will teach you how to grind your own gluten-free flours, incorporate superfoods like walnuts, berries, rich in omega 3’s and antioxidants, to make low glycemic treats like brownies, crumb...

$125
Su.   May 10th, 1pm
All levels
(39)

Chef Hideyo Yamada will reveal that life without gluten, soy, eggs and dairy – can be life with soft, moist cakes with creamy piped and spreadable frostings. Everyone will love these delectable wonderfully-textured treats which use more health-supportive ingredients. After baking our cakes, we’ll learn how to make borders, flowers, and write sweet...

$135
F.   May 22nd, 6pm
All levels
(39)

You will learn and experience creating and tasting delicious savory tarts. We will spend time in the bakery making and working with two different savory doughs and also creating your very own savory quiche and galette. At the end of class, we will enjoy our creations at the communal table with a glass of wine and each other’s company. At the...

$60
Th.   Jan 29th, 5:30pm
All levels
(85)

Class will discuss preparation and baking and students will make her/his own 30 macarons, a real hands-on session.A very special class. Class will discuss the theory of the macaron, preparation and baking. In addition, participants will enjoy a free macaron tasting and free hot beverages in a relaxed atmosphere with our very own Parisian chefs Olivier...

$135
Su.   Feb 15th, 9:30am
All levels
(31)
Sunday February 15 9:30am - 11:30am 1 Session $135
Saturday March 7 9:30am - 11:30am 1 Session $135
Saturday March 21 9:30am - 11:30am 1 Session $135
Saturday May 9 9:30am - 11:30am 1 Session $135
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Other Dates (4)

If you pause at every pastry shop and wonder how those gorgeous gourmet cakes are prepared, it's high time to find out. In this class with baker and instructor Sandy Murzin, each student will learn how to bake, fill, ice, and decorate his or her own eye-catching Opera Cake, Tres Leches Cake or Layer Cake. Students will leave the class with their very...

$115
F.   Feb 27th, 6pm
All levels
(154)

Learn great, easy recipes for terrific muffins---and their culinary cousins. Muffins are a terrific breakfast or pack-along treat, and scones are excellent for teatime or snacks, as well as for breakfast. Good biscuits can come to the table with any meal and, with our recipes, are foolproof to prepare. Menu:Blueberry Crumble MuffinsCorn MuffinsGolden...

$110
M.   Feb 16th, 10am
All levels
(154)
Monday February 16 10am - 2:30pm 1 Session $110
Thursday April 16 6pm - 10:30pm 1 Session $110
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Other Dates (2)

Lobster Rolls. Clam Chowdah. Steamers. Corn. Potatoes. Tallboys. More details coming....But do you REALLY need to know more?

$95
T.   Mar 3rd, 6:30pm
All levels
(51)

Bread being the staff of life, it seems most cultures worldwide boast some version of the flatbread. No wonder that for parties, casual entertaining or just about any time, really, there is nothing more satisfying than a crispy or chewy flatbread served with the perfect scrumptious accompaniment.Dishes We'll Cover:Fougasse with Olive TapenadeCarta...

$115
F.   Feb 20th, 6pm
All levels
(39)

Cookies decorated with royal icing, commonly known in certain circles as “fancy cookies,” are everything a party favor should be: cute, colorful, and creative. Best of all, they can easily be made at home. Join us for this two day series and learn how to make your own mini masterpieces. This class will cover the best practices for baking the cookies,...

$160
T.Th.   Feb 24th - Feb 26th, 7pm
All levels
(40)

Class will discuss preparation and baking. Each participant will make her/his own 15 to 20 croissants. A real hands-on session!Students will enjoy our famous pizza croissant and a glass of wine in a relaxed atmosphere with our very own parisian chefs Olivier or/and Stéphane.

$135
Sa.   Mar 21st, 1:30pm
All levels
(31)
Saturday March 21 1:30pm - 3:30pm 1 Session $135
Saturday May 9 1:30pm - 3:30pm 1 Session $135
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Other Dates (2)

Let us guide you as you decorate cupcakes that are ready for the red carpet. We provide the cupcakes and you learn the basics of cupcake decorating while sipping on some fine wine. We provide the buttercream and all the tools you need. Take home 6 cupcakes, recipes and guidelines for making cupcakes and buttercream at home.Class is taught in a working...

$65
Su.   Feb 22nd, 4pm
Beginner
(41)

Whip the perfect meringue every timeHands-On team macaroon buildingTry out different colors, fillings and flavorsBon appetit!Learn to make expert level French Macarons. This sweet meringue-based confection has been known to make a home baker cry. Cut that out, and fear no more! We will show you how to perfect their light meringue shells so they plump...

$85
Sa.   Mar 14th, 2pm
All levels
(51)

Learn foolproof recipes for pies that highlight your favorite fruits. Using two perfect doughs, easily made in a food processor, you’ll practice making a bevy of pies (and tarts).Menu: Perfect Lemon Meringue Pie; Easiest Chocolate Raspberry Tart; Banana Cream Pie; Butterscotch Cream Pie

$110
T.   Mar 10th, 10am
All levels
(154)

It’s our most popular cake for a reason- rainbow sprinkles + cake makes it a party! join us in class as we show you the secrets to how we build our b’day cakes layer by layer, and how we take the cake scraps and transforming them into our b’day cake truffles! By the end of class, you’ll have made your own 6” b’day cake and walk away with...

$95
Sa.   Feb 21st, 11am
All levels
(13)
Saturday February 21 11am - 1pm 1 Session $95
Saturday February 28 11am - 1pm 1 Session $95
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Other Dates (2)