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Baking Classes Coming up in New York

This specific course is carefully developed to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Dominican Cake, Chocolate Cake, Vanilla Cake, Cup Cakes, Buttercream and Meringue Icing workshop. Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Mocha Cake, Amaretto cake, Piña Colada Cake,...

$400
Sa.   Jan 31st, 11am
Beginner
Saturday January 31 11am - 2pm 3 Sessions $400
Sunday February 1 11am - 4pm 3 Sessions $400
Tuesday February 24 11am - 2pm 3 Sessions $400
Tuesday February 24 6pm - 9pm 3 Sessions $400
Saturday February 28 4pm - 7pm 3 Sessions $400
Sunday March 15 4pm - 7pm 3 Sessions $400
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As long as you’re smart about it, enjoying sweets and eating a health-supportive diet need not be mutually exclusive. Wholesome baking expert Vanessa Musi, you will teach you how to grind your own gluten-free flours, incorporate superfoods like walnuts, berries, rich in omega 3’s and antioxidants, to make low glycemic treats like brownies, crumb...

$120
M.   Feb 2nd, 6pm
All levels
(43)
Monday February 2 6pm - 10pm 1 Session $120
Sunday May 10 1pm - 5pm 1 Session $125
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Other Dates (2)
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This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Dominican Cake, Filling and Icing: Learn the secret on how to make a delicious Dominican Cake. In this three hour class, the student will learn how to make two different version of this famous cake. Also how to make a Pineapple...

$500
T.   Feb 3rd, 11am
Beginner
Tuesday February 3 11am - 2pm 6 Sessions $500
Tuesday February 3 6pm - 9pm 6 Sessions $500
Sunday February 22 4pm - 7pm 6 Sessions $500
Saturday February 28 4pm - 7pm 6 Sessions $500
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Other Dates (4)

This specific course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Vanilla Cake, Cup Cakes, chocolate filling and Butter cream Icing.Piping and Spatula techniques: The correct use of the spatula to get your cakes even and smooth also, how to use decorating combs...

$200
T.   Feb 3rd, 11am
Beginner
Tuesday February 3 11am - 2pm 4 Sessions $200
Tuesday February 3 6pm - 9pm 4 Sessions $200
Sunday February 22 4pm - 7pm 4 Sessions $200
Saturday February 28 4pm - 7pm 4 Sessions $200
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Other Dates (4)

This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and Spatula...

$1,200
T.   Feb 3rd, 11am
Beginner
Tuesday February 3 11am - 2pm 16 Sessions $1,200
Tuesday February 3 6pm - 9pm 16 Sessions $1,200
Sunday February 22 4pm - 7pm 16 Sessions $1,200
Saturday February 28 4pm - 7pm 16 Sessions $1,200
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Other Dates (4)

This course is carefully developed to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake, Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and...

$800
T.   Feb 3rd, 11am
Beginner
Tuesday February 3 11am - 2pm 12 Sessions $800
Tuesday February 3 6pm - 9pm 12 Sessions $800
Sunday February 22 4pm - 7pm 12 Sessions $800
Saturday February 28 4pm - 7pm 12 Sessions $800
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Other Dates (4)

Students will learn the correct use of the spatula to get cakes even and smooth, and how to use decorating combs to create different designs. Includes leveling, filling and crumb coating; the correct use of the pastry bag to create shells, outline, lettering, beads, lace, ruffles, bows, roses and basket weave.Everything necessary to participate in...

$200
T.   Feb 3rd, 11am
All levels
Tuesday February 3 11am - 2pm 4 Sessions $200
Tuesday February 3 6pm - 9pm 4 Sessions $200
Sunday February 22 4pm - 7pm 4 Sessions $200
Saturday February 28 4pm - 7pm 4 Sessions $200
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Other Dates (4)
Special School Offer!
20% Off Butter Lane Gift Cards! Learn More >

We provide the equipment, ingredients and know how—you provide yourself and your friends. Great for birthday parties and showers! Our classes are casual—from the baking enthusiast who wants to be a part of every step to the friend who’d rather assist (and taste) and meant to be fun and instructive, not hard core.Note: Baking is done as a group...

$75
W.   Feb 4th, 5am
All levels
(76)
Wednesday February 4 5am - 7pm 1 Session $75
Sunday February 8 8pm - 10pm 1 Session $75
Wednesday February 11 5pm - 7pm 1 Session $75
Wednesday February 11 8pm - 10pm 1 Session $75
Tuesday February 17 5pm - 7pm 1 Session $75
Wednesday February 18 5pm - 7pm 1 Session $75
Wednesday February 18 8pm - 10pm 1 Session $75
Friday February 20 5pm - 7pm 1 Session $75
Friday February 20 8pm - 10pm 1 Session $75
Monday February 23 5pm - 7pm 1 Session $75
Tuesday February 24 6pm - 8pm 1 Session $75
Thursday February 26 6pm - 8pm 1 Session $75
Friday February 27 5pm - 7pm 1 Session $75
Friday February 27 8pm - 10pm 1 Session $75
Saturday February 28 8pm - 10pm 1 Session $75
Sunday March 1 4pm - 6pm 1 Session $75
Wednesday March 4 5pm - 7pm 1 Session $75
Thursday March 5 5pm - 7pm 1 Session $75
Friday March 6 5pm - 7pm 1 Session $75
Saturday March 7 4pm - 6pm 1 Session $75
Wednesday March 11 5pm - 7pm 1 Session $75
Thursday March 12 5pm - 7pm 1 Session $75
Friday March 13 5pm - 7pm 1 Session $75
Friday March 13 8pm - 10pm 1 Session $75
Saturday March 14 4pm - 6pm 1 Session $75
Sunday March 15 4pm - 6pm 1 Session $75
Wednesday March 18 5pm - 7pm 1 Session $75
Thursday March 19 5pm - 7pm 1 Session $75
Saturday March 21 4pm - 6pm 1 Session $75
Sunday March 22 4pm - 6pm 1 Session $75
Wednesday March 25 5pm - 7pm 1 Session $75
Thursday March 26 5pm - 7pm 1 Session $75
Friday March 27 5pm - 7pm 1 Session $75
Saturday March 28 4pm - 6pm 1 Session $75
Sunday March 29 4pm - 6pm 1 Session $75
Wednesday April 1 5pm - 7pm 1 Session $75
Friday April 3 5pm - 7pm 1 Session $75
Saturday April 4 4pm - 6pm 1 Session $75
Sunday April 5 4pm - 6pm 1 Session $75
Friday April 10 5pm - 7pm 1 Session $75
Saturday April 11 4pm - 6pm 1 Session $75
Sunday April 12 4pm - 6pm 1 Session $75
Friday April 17 5pm - 7pm 1 Session $75
Saturday April 18 4pm - 6pm 1 Session $75
Sunday April 19 4pm - 6pm 1 Session $75
Friday April 24 5pm - 7pm 1 Session $75
Saturday April 25 4pm - 6pm 1 Session $75
Sunday April 26 4pm - 6pm 1 Session $75
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Other Dates (48)

Learn & be entertained by the secret of how to make a delicious Dominican Cake. In this three hour class, the student will learn how to make two different version of this famous cake. Also how to make a Pineapple Up- side down, Orange Cup Cakes, Mocha Cake, Chocolate mint cake, amaretto cake, Pineapple and Strawberry filling and all the secret...

$300
Sa.   Feb 7th, 11am
All levels
Saturday February 7 11am - 2pm 2 Sessions $300
Sunday February 8 11am - 2pm 2 Sessions $300
Tuesday March 3 11am - 2pm 2 Sessions $300
Tuesday March 3 6pm - 9pm 2 Sessions $300
Sunday March 22 4pm - 7pm 2 Sessions $300
Saturday March 28 4pm - 7pm 2 Sessions $300
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The CourseHorse Gift Card

The CourseHorse Gift Card can be used on any of the 35,000 classes on CourseHorse, comes in any denomination and never expires.

Buy a Gift Card

Nothing smells better than a batch of fresh cookies in the morning! Come learn to make a variety of different cookies and stray a bit from your standard chocolate chip. Make more than enough to take some home to your friends and family as well!Menu:Cranberry and Pecan CookiesRussian Tea CookiesChocolate KissesShortbread CookiesStrawberry and Raspberry...

$75
Sa.   Feb 7th, 11am
All levels
(1)

BAKE THE BOOK SERIES: bake through the momofuku milk bar cookbook with milk bar's top notch baking team, one delicious treat at a time. We'll teach you everything you need to know to make your milk bar favorites from the book (and even some newer recipes) at home! All ages and all levels of expertise welcome.  Crack Pie dusted with a heart...

$95
Sa.   Feb 7th, 3pm
All levels
(13)
Saturday February 7 3pm - 5pm 1 Session $95
Saturday February 14 11am - 1pm 1 Session $95
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Other Dates (2)

Learn the steps to create cake pops from start to finish.Note: All materials are included.

$75
Su.   Feb 8th, 1pm
Beginner
(2)

Learn how to cook the following:Goat cheese saladProvençale vegetable soup with pesto Roasted cornish hensGreen lentil stew with a warm dressingPotatoes baked in milk and creamBlueberry clafoutis with simple vanilla ice creamStudents below 18 years old should be accompanied by a parent/guardian.

$95
Su.   Feb 8th, 5pm
All levels
(57)

Is it love or the all-around great feeling you get from eating chocolate? Just in time for Valentine’s Day, each of these melt-in-your-mouth world-class desserts is built around a different technique and, using Jay’s tips and tricks, you’ll learn how to make nut flour, correctly fold ingredients for maximum aeration and lightness, temper mousse,...

$120
M.   Feb 9th, 6:30pm
All levels
(43)
Special School Offer!
15% Off French'Encas Gift Cards! Learn More >

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting!

Now:
$117
Was:
$130
T.   Feb 10th, 6:15pm
Beginner
(14)
Tuesday February 10 6:15pm - 9:30pm 1 Session $117
Tuesday February 24 6:15pm - 9:30pm 1 Session $117
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Other Dates (2)
Special School Offer!
5% Off Taste Buds Kitchen Gift Cards! Learn More >

Everyone knows the Big Apple turns out some of the best pizza around. So how ‘bout a challenge? Here’s to you becoming the next pizza king of the city! Join our class to learn the secret tricks behind making a killer, one-of-a-kind crust and then delve into the history behind some of the most popular pies at the top of Gotham’s list. You’ll...

$75
T.   Feb 10th, 7:30pm
All levels
(192)
Tuesday February 10 7:30pm - 9:30pm 1 Session $75
Wednesday February 18 7pm - 9pm 1 Session $75
Friday March 6 9pm - 10:45pm 1 Session $75
Monday March 16 7:30pm - 9:30pm 1 Session $75
Monday April 6 7:30pm - 9:30pm 1 Session $75
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Learn how to turn our traditional baguette dough into festive holiday shapes, and bake a delicious sweet and tart cherry focaccia in small heart-shaped molds.And as always, you’ll take home all the bread you make, and a goody bag of bread from the bakery.

$115
W.   Feb 11th, 6:30pm
All levels
(12)
Special School Offer!
5% Off Taste Buds Kitchen Gift Cards! Learn More >

Bring your Valentine and get creative decorating your very own Love Shack with unlimited candy and icing in this special parent/child Valentine's workshop. With pink frosted roofs and heart shaped windows, you and your creative chef will love the endless decorating options as you work together to design and decorate their very own masterpiece. Enjoy...

$75
Th.   Feb 12th, 4pm
All levels
(192)
Thursday February 12 4pm - 5pm 1 Session $75
Friday February 13 9am - 10am 1 Session $75
Friday February 13 4pm - 5pm 1 Session $75
Saturday February 14 9am - 10am 1 Session $75
Sunday February 15 9am - 10am 1 Session $75
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Other Dates (5)

Scrumptious baked puffs filled with green plantains and peas are a lighter alternative to deep-fried Samosas, served alongside homemade apple mint chutney. Masaledaar Eggs made - with tandoori masala - are a creative take on the classic deviled eggs. A fun, creative twist on the mouthwatering classic street foods and small plates eaten throughout India....

$75
Th.   Feb 12th, 6:30pm
All levels
Thursday February 12 6:30pm - 8:30pm 1 Session $75
Thursday April 16 6:30pm - 8:30pm 1 Session $75
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Other Dates (2)

According to the Talmud, the mitzvah of baking challah for Shabbat was one of three commandments assigned to women.Today Jewish women—and men—are baking challah every week. Join us in this ancient Jewish tradition as we knead, braid, and bake our way through the spiritual side of challah baking.

$45
F.   Feb 13th, 10am
All levels
(48)
Friday February 13 10am - 1pm 1 Session $45
Friday March 13 10am - 1pm 1 Session $45
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Other Dates (2)