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Baking Classes Coming up in New York

Learn & be entertained by the secret of how to make a delicious Dominican Cake. In this three hour class, the student will learn how to make two different version of this famous cake. Also how to make a Pineapple Up- side down, Orange Cup Cakes, Mocha Cake, Chocolate mint cake, amaretto cake, Pineapple and Strawberry filling and all the secret...

$300
T.   May 26th, 6pm
All levels
(3)
Tuesday May 26 6pm - 9pm 2 Sessions $300
Friday May 29 11am - 2pm 2 Sessions $300
Monday June 1 11am - 2pm 2 Sessions $300
Saturday July 4 11am - 1pm 2 Sessions $300
Saturday August 8 4pm - 6pm 2 Sessions $300
Tuesday August 11 11am - 1pm 2 Sessions $300
Sunday August 16 4pm - 6pm 2 Sessions $300
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Other Dates (7)
Special School Offer!
20% Off Butter Lane Gift Cards! Learn More >

We provide the equipment, ingredients and know how—you provide yourself and your friends. Great for birthday parties and showers! Our classes are casual—from the baking enthusiast who wants to be a part of every step to the friend who’d rather assist (and taste) and meant to be fun and instructive, not hard core.Note: Baking is done as a group...

$75
Th.   May 28th, 5pm
All levels
(91)
Thursday May 28 5pm - 7pm 1 Session $75
Thursday May 28 8pm - 10pm 1 Session $75
Monday June 1 6pm - 8pm 1 Session $75
Tuesday June 2 5pm - 7pm 1 Session $75
Tuesday June 2 8pm - 10pm 1 Session $75
Wednesday June 3 5pm - 7pm 1 Session $75
Wednesday June 3 8pm - 10pm 1 Session $75
Thursday June 4 5pm - 7pm 1 Session $75
Friday June 5 5pm - 7pm 1 Session $75
Monday June 8 6pm - 8pm 1 Session $75
Wednesday June 10 5pm - 7pm 1 Session $75
Wednesday June 10 8pm - 10pm 1 Session $75
Monday June 15 6pm - 8pm 1 Session $75
Tuesday June 16 5pm - 7pm 1 Session $75
Tuesday June 16 8pm - 10pm 1 Session $75
Thursday June 18 5pm - 7pm 1 Session $75
Thursday June 18 8pm - 10pm 1 Session $75
Friday June 19 5pm - 7pm 1 Session $75
Friday June 19 8pm - 10pm 1 Session $75
Sunday June 21 4pm - 6pm 1 Session $75
Monday June 22 6pm - 8pm 1 Session $75
Tuesday June 23 5pm - 7pm 1 Session $75
Tuesday June 23 8pm - 10pm 1 Session $75
Wednesday June 24 5pm - 7pm 1 Session $75
Wednesday June 24 8pm - 10pm 1 Session $75
Thursday June 25 5pm - 7pm 1 Session $75
Thursday June 25 8pm - 10pm 1 Session $75
Friday June 26 5pm - 7pm 1 Session $75
Saturday June 27 4pm - 6pm 1 Session $75
Sunday June 28 4pm - 6pm 1 Session $75
Tuesday June 30 5pm - 7pm 1 Session $75
Tuesday June 30 8pm - 10pm 1 Session $75
Wednesday July 1 5pm - 7pm 1 Session $75
Wednesday July 1 8pm - 10pm 1 Session $75
Thursday July 2 5pm - 7pm 1 Session $75
Thursday July 2 8pm - 10pm 1 Session $75
Friday July 3 5pm - 7pm 1 Session $75
Friday July 3 8pm - 10pm 1 Session $75
Saturday July 4 4pm - 6pm 1 Session $75
Sunday July 5 4pm - 6pm 1 Session $75
Monday July 6 6pm - 8pm 1 Session $75
Wednesday July 8 5pm - 7pm 1 Session $75
Thursday July 9 6pm - 8pm 1 Session $75
Friday July 10 5pm - 7pm 1 Session $75
Saturday July 11 4pm - 6pm 1 Session $75
Sunday July 12 4pm - 6pm 1 Session $75
Monday July 13 6pm - 8pm 1 Session $75
Tuesday July 14 5pm - 7pm 1 Session $75
Saturday July 18 4pm - 6pm 1 Session $75
Sunday July 19 6pm - 8pm 1 Session $75
Saturday July 25 4pm - 6pm 1 Session $75
Monday July 27 6pm - 8pm 1 Session $75
Thursday July 30 5pm - 7pm 1 Session $75
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Other Dates (53)
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Join the Bedford Cheese Shop’s resident cheese crafter, Cara Baker, for a workshop about the basics of making everyone’s favorite dairy delight. You’ll be making and sampling several types of basic cheese while learning the roles of rennet, salt, and heat in turning milk into magic. You'll even get to take home the fruits (or should we say cheese)...

$60
Th.   May 28th, 6:30pm
All levels
(54)
Thursday May 28 6:30pm - 8:30pm 1 Session $60
Thursday June 18 6:30pm - 8:30pm 1 Session $60
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Other Dates (2)

We know crack pie is one of your favorites, and it tastes even better when you make it yourself! We’ll break down each step, from molding the oat cookie crust to mixing the gooey buttery filling. You’ll get to take home your very own crack pie, too! We’ll show you the secrets to our popular birthday cake truffles while the pies are baking in...

$95
F.   May 29th, 8pm
All levels
(24)
Friday May 29 8pm - 10pm 1 Session $95
Saturday May 30 11am - 1pm 1 Session $95
Friday June 5 8pm - 10pm 1 Session $95
Saturday June 20 11am - 1pm 1 Session $95
Friday June 26 8pm - 10pm 1 Session $95
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Other Dates (5)
Special School Offer!
15% Off French'Encas Gift Cards! Learn More >

We will be cooking and baking French traditional pastry. From Profiteroles to Creamy Lemon Tart. Learn French baking recipes! Discover and share seasonal French pastries. Menu will change from class to class, rotating between 3 or 4 traditional french pastry recipes.Students will take home what they made.

Now:
$108
Was:
$120
Sa.   May 30th, 5:15pm
Beginner
(22)
Saturday May 30 5:15pm - 8pm 1 Session $108
Sunday June 7 5:15pm - 8pm 1 Session $108
Saturday June 27 5:15pm - 8pm 1 Session $108
Sunday July 12 5:15pm - 8pm 1 Session $108
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Other Dates (4)

It’s our most popular cake for a reason- rainbow sprinkles + cake makes it a party! join us in class as we show you the secrets to how we build our b’day cakes layer by layer, and how we take the cake scraps and transforming them into our b’day cake truffles! By the end of class, you’ll have made your own 6” b’day cake and walk away with...

$95
Su.   May 31st, 11am
All levels
(24)
Sunday May 31 11am - 1pm 1 Session $95
Sunday May 31 3pm - 5pm 1 Session $95
Saturday June 6 11am - 1pm 1 Session $95
Saturday June 6 3pm - 5pm 1 Session $95
Saturday June 13 11am - 1pm 1 Session $95
Friday June 19 8pm - 10pm 1 Session $95
Sunday June 21 11am - 1pm 1 Session $95
Saturday June 27 11am - 1pm 1 Session $95
Saturday June 27 3pm - 5pm 1 Session $95
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Other Dates (9)

In Workshop #2 (Vegetarian), you will learn to make tourlou, a savory baked vegetable dish where large cuts of zucchini, potato, and eggplant, sprinkled with lots of fresh thyme and olive oil, slowly cook in their own juices. When you make faki, lentil soup, you will see how a just a few concentrated ingredients like tomato, fresh thyme, and red wine...

$149
Su.   May 31st, 1pm
All levels
(5)

Learn to cook the following:Gougères with Bacon and Parmesan CheeseMesclun Salad with Fennel and OrangeRoasted Cornish HensPotatoes Baked in Milk and CreamRaspberry SouffléStudents below 18 years old should be accompanied by a parent/guardian.

$95
Su.   May 31st, 5pm
All levels
(95)
Sunday May 31 5pm - 8pm 1 Session $95
Sunday June 28 5pm - 8pm 1 Session $95
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Other Dates (2)
Special School Offer!
15% Off French'Encas Gift Cards! Learn More >

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting!

$120
Su.   May 31st, 5:15pm
Beginner
(22)
Sunday May 31 5:15pm - 8pm 1 Session $120
Saturday June 13 5:15pm - 8pm 1 Session $120
Tuesday June 16 6:15pm - 9pm 1 Session $120
Tuesday June 30 6:15pm - 9pm 1 Session $120
Saturday July 11 5:15pm - 8pm 1 Session $120
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Other Dates (5)
Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

Join us in preparing dishes that are hydrating, cooling and nourishing to balance with the heat of summer. Learn how to keep your Pitta (heat) under control when temperatures rise so that you can prevent unwanted hot flushes, skin rashes, excessive sweating and emotional outbursts. Dishes will be based on freshly picked, seasonal herbs and produce...

$225
T.   Jun 2nd, 6pm
All levels
(9)
Tuesday June 2 6pm - 9pm 2 Sessions $225
Tuesday June 2 6pm - 9pm 1 Session $125
Sunday June 7 3pm - 6pm 2 Sessions $225
Sunday June 7 3pm - 6pm 1 Session $125
Sunday June 14 3pm - 6pm 1 Session $125
Tuesday June 16 6pm - 9pm 1 Session $125
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Other Dates (6)

We'll cover all the basic skills you need to get you started feeling comfortable and creative in the kitchen. The boot camp series will meet every week for a total of 3 weeks, giving you time to practice everything you've learned before tackling the next set of skills. Class #1:Knife Skills 101 Hanger Steak with Red Wine Pan SauceRoasted...

$395
T.   Jun 2nd, 6pm
All levels
(272)

Our first class in Professional Baking for the Home Kitchen series, curated by Charlotte Druckman, is an introduction to the foundations of baking: flour, sugar and fat. Taught by Shuna Lydon, whose desserts deservedly won lots of wows during her tenure as the pastry chef of Peels and Calliope, and made The New York Times food critic,...

$125
W.   Jun 3rd, 7pm
All levels
(73)

This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Dominican Cake, Filling and Icing: Learn the secret on how to make a delicious Dominican Cake. In this three hour class, the student will learn how to make two different version of this famous cake. Also how to make a Pineapple...

$500
Sa.   Jun 6th, 11am
Beginner
(3)
Saturday June 6 11am - 1pm 6 Sessions $500
Saturday July 11 4pm - 6pm 6 Sessions $500
Tuesday July 14 11am - 1pm 6 Sessions $500
Sunday July 19 4pm - 6pm 6 Sessions $500
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Other Dates (4)

The CourseHorse Gift Card

The CourseHorse Gift Card can be used on any of the 35,000 classes on CourseHorse, comes in any denomination and never expires.

Buy a Gift Card

This specific course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Vanilla Cake, Cup Cakes, chocolate filling and Butter cream Icing.Piping and Spatula techniques: The correct use of the spatula to get your cakes even and smooth also, how to use decorating combs...

$200
Sa.   Jun 6th, 11am
Beginner
(3)
Saturday June 6 11am - 1pm 4 Sessions $200
Saturday July 11 4pm - 6pm 4 Sessions $200
Tuesday July 14 11am - 1pm 4 Sessions $200
Sunday July 19 4pm - 6pm 4 Sessions $200
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Other Dates (4)

This course is carefully developed to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake, Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and...

$800
Sa.   Jun 6th, 11am
Beginner
(3)
Saturday June 6 11am - 1pm 12 Sessions $800
Saturday July 11 4pm - 6pm 12 Sessions $800
Tuesday July 14 11am - 1pm 12 Sessions $800
Sunday July 19 4pm - 6pm 12 Sessions $800
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Other Dates (4)

This course is carefully develop to introduce and enhance overall skills and knowledge in all areas of baking and decorating.Cake, Filling and Icing: Chocolate Cake Dominican Cake, Vanilla Cake, Pineapple Up-side down, Orange Cup Cakes, Raisin Run Cake, Chocolate Chip/Hazelnut cake, Pineapple and Strawberry filling and Meringue Icing.Piping and Spatula...

$1,200
Sa.   Jun 6th, 11am
Beginner
(3)
Saturday June 6 11am - 1pm 16 Sessions $1,200
Saturday July 11 4pm - 6pm 16 Sessions $1,200
Tuesday July 14 11am - 1pm 16 Sessions $1,200
Sunday July 19 4pm - 6pm 16 Sessions $1,200
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Other Dates (4)

Students will learn the correct use of the spatula to get cakes even and smooth, and how to use decorating combs to create different designs. Includes leveling, filling and crumb coating; the correct use of the pastry bag to create shells, outline, lettering, beads, lace, ruffles, bows, roses and basket weave.Everything necessary to participate in...

$200
Sa.   Jun 6th, 11am
All levels
(3)
Saturday June 6 11am - 1pm 4 Sessions $200
Saturday July 11 4pm - 6pm 4 Sessions $200
Tuesday July 14 11am - 1pm 4 Sessions $200
Sunday July 19 4pm - 6pm 4 Sessions $200
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Other Dates (4)

A hands-on session to learn how to make the perfect croissants.2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking.Theory of the croissant and the free bonus with rolling technique for briochePeople enjoy a free hot beverages in a relaxed atmosphere with our very own Parisian...

$135
Sa.   Jun 6th, 1:30pm
All levels
(41)
Saturday June 6 1:30pm - 3:30pm 1 Session $135
Saturday August 1 1:30pm - 3:30pm 1 Session $135
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Other Dates (2)
Special School Offer!
5% Off Taste Buds Kitchen Gift Cards! Learn More >

Everyone knows the Big Apple turns out some of the best pizza around. So how ‘bout a challenge? Here’s to you becoming the next pizza king of the city! Join our class to learn the secret tricks behind making a killer, one-of-a-kind crust and then delve into the history behind some of the most popular pies at the top of Gotham’s list. You’ll...

$75
Su.   Jun 7th, 5pm
All levels
(346)
Sunday June 7 5pm - 7pm 1 Session $75
Saturday June 13 8pm - 10pm 1 Session $75
Monday June 15 7:30pm - 9:30pm 1 Session $75
Tuesday June 30 8:30pm - 10:30pm 1 Session $75
Saturday July 4 2pm - 4pm 1 Session $75
Saturday July 18 8pm - 10pm 1 Session $75
Monday July 27 8pm - 10pm 1 Session $75
Sunday August 16 8pm - 10pm 1 Session $75
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Other Dates (8)

Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare gourmet meals in a relaxed setting. Each student receives a recipe packet and all classes end with a sit-down dinner.Learn to cook the following:Goat Cheese SaladProvençal Vegetable Soup with PestoRoasted Cornish HensGreen Lentil Stew with a Warm DressingPotatoes...

$95
Su.   Jun 7th, 5pm
All levels
(95)