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Tasting Tour of Little India (Queens) is unfortunately unavailable

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Tasting Tour of Little India (Queens)

  • Beginner
  • 16 and older
  • $100
  • 7220 37th Ave, Jackson Heights, NY

Start Dates (0)

  • $100
  • Meet just outside Apna Bazaar @ 7220 37th Ave, Jackson Heights, NY 11372
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Class Description

Description

What you'll learn in this food tours class:

After the tour you will have the confidence to walk into any Indian restaurant or snack shop and order things you never knew you could.

Join us on a tour of the real Little India in Jackson Heights, Queens. A quick subway ride from Manhattan affords you the feeling of being thousands of miles from home. The streets of Jackson Heights are lined with some of the best Indian street foods, sweet shops, restaurants, grocery stores, and shops filled with vibrant fabrics and yellow gold.

Chef-Instructor Jennifer Clair will guide you through her favorite food and grocery shops while sampling foods all along the way. We'll visit 2 chaat shops and sample different kinds of this spectacular Indian snack food. We'll graze the brightly-colored offerings at an Indian sweet shop and sample some of the best gulab jamun and rasmalai in the city. Along the way, we'll be sure to keep awake with cups of chai (spiced tea) while sampling a variety of freshly baked dosas.

The tour will begin and end at the excellent Indian grocery, Apna Bazar. We'll wander through all the aisles and demystify the different kinds of rice, spices, fresh vegetables, legumes, breads, cookware, and condiments available. 

After the tour, you will have a chance to fill your shopping bags before heading home. There is no better way to spend a summer morning in the city!
School Notes:

PLEASE NOTE: If you are registered for a “VIRTUAL” class, you can disregard the information below.

FOR NYC CLASSES:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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