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Korean Salads for Summer

  • All levels
  • 18 and older
  • $35
  • Earn 350 reward points
  • Price Lock Guarantee
  • 950 3rd Ave, New York, NY

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  • $35
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Class Description

Description

What you'll learn in this korean cooking class:

Culinary instructor Shin Kim returns to The Korea Society to introduce a variety of fresh Korean salads for summer menus. In this hands-on workshop, learn how to make four different salads and dressings: ssukgat dubu muchim (crown daisy and crumbled tofu with sesame dressing), sangchu geotjeori (lettuce salad with kimchi dressing), miyeok chogochujang muchim (seaweed salad with gochujang-vinegar dressing), and hwachae (summer fruit salad). Eat Korean healthy this summer.

Refund Policy

No refunds (less 5% cancellation fee) within 11 business days prior to class for workshops (where materials are required and purchased in advance).

For lectures will do refunds less 5% cancellation fee up to business days prior notice.

Reviews of Classes at The Korea Society (8)

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The Korea Society

The Korea Society is a private, nonprofit, nonpartisan, 501(c)(3) organization with individual and corporate members that is dedicated solely to the promotion of greater awareness, understanding and cooperation between the people of the United States and Korea. In pursuit of its mission, the Society...

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