Apr 3rd
6:30–9:30pm EDT
Discover the art of cake decorating and perfect your pie-making skills with a variety of baking classes in NYC, where participants can learn to create stunning layered cakes, master the art of macaron making, or create flaky and delicious croissants.
17 classes have spots left
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.
Apr 3rd
6:30–9:30pm EDT
Apr 6th
10am–1pm EDT
Apr 8th
6:30–9:30pm EDT
Apr 12th
6:30–9:30pm EDT
Apr 15th
6:30–9:30pm EDT
This class has 11 more dates.
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Home Cooking New York @ 158 Grand St, New York, NY
Master the art of baking with this hands-on series that covers all the basic techniques you need to create delicious cakes, chocolates, pies, tarts, and breads. Impress your friends and family with your newfound skills and become the star baker you've always wanted to be.
May 23rd
6–9pm EDT
Meets 4 Times
SugarRoom @ 44-21 Queens Blvd, New York, NY
Learn how to create four famous and delicious cakes, including carrot cake and red velvet cake, in this hands-on baking workshop. Discover how to make the perfect cream cheese frosting and various buttercreams for your cakes and cupcakes. Limited space is available, so sign up now to decorate your sweet treats!
Apr 21st
10am–2pm EDT
Apr 27th
10am–2pm EDT
May 2nd
10am–2pm EDT
May 6th
10am–2pm EDT
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NY Cake Academy @ 118 W 22nd St, New York, NY
Discover the artistry behind crafting authentic, flaky pastries in this hands-on workshop. Unveil the secrets of creating perfectly layered croissants, tracing their heritage from Eastern Europe to France. Learn to master pre-made doughs, precision cutting, and indulgent fillings under expert guidance at NY Cake Academy.
Apr 25th
12–4pm EDT
Apr 25th
6:30–6:30pm EDT
SugarRoom @ 44-21 Queens Blvd, New York, NY
Learn the art of creating stunningly decorated cookies with royal icing in this immersive workshop at SugarRoom. Discover the secrets behind perfecting cookie dough and various royal icing consistencies to create intricate designs for any occasion. Enhance your baking skills and unleash your creativity in this hands-on class.
Mar 24th
10am–2pm EDT
May 19th
10am–2pm EDT
May 25th
10am–2pm EDT
May 30th
10am–2pm EDT
Jun 10th
10am–2pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Unlock the secrets to pastry perfection in our comprehensive certificate series. From mastering classic fillings to perfecting dough shaping, delve into essential techniques to create an array of delectable treats. Elevate your baking prowess and earn your NY Cake certification with this immersive 5-class journey!
Apr 1st
12:30–4:30pm EDT
Meets 5 Times
NY Cake Academy @ 118 W 22nd St, New York, NY
Embark on a delectable journey into the world of cookie crafting, where you'll uncover the science behind perfecting every batch. From mastering mixing methods to honing piping skills, explore the artistry of creating four classic cookie varieties. Indulge in a delightful tasting experience featuring a tempting selection of treats, from Chocolate Brownie Chip to Cinnamon Shortbread!
Apr 1st
12:30–4:30pm EDT
Apr 1st
4:30–4:30pm EDT
NY Cake Academy @ 118 West 22nd Street, New York
Learn the art of decorating delicious sugar cookies with royal icing. Create beautiful patterns and textures that will bring your cookies to life in this hands-on class at NY Cake Academy. All supplies and materials are included, and students take home their creations in a box.
Mar 23rd
1:30–3pm EDT
Mar 23rd
3–3pm EDT
Mar 30th
10:30–11:30am EDT
Mar 30th
11:30–11:30am EDT
Home Cooking New York @ 158 Grand St, New York, NY
Step into the famed tent of the beloved baking show and learn the techniques behind some of its greatest hits in this class at Home Cooking New York. Join us for a delightful afternoon of tea and baking as we recreate classics like Victoria sandwich cake and classic Swiss roll. Plus, take home the recipe for Jane's winning lemon poppyseed drizzle cake!
Apr 18th
6–8:30pm EDT
Apr 28th
12–3pm EDT
May 10th
12–3pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Embark on a culinary adventure exploring the intricate world of crusts and doughs. From mastering mixing methods to perfecting lemon curd and meringue, hone your pastry skills with hands-on practice. Join us to elevate your baking game and indulge in classic treats like Apple Pie and Lemon Tart!
Apr 8th
12:30–4:30pm EDT
Apr 8th
4:30–4:30pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Uncover the secrets of perfecting éclairs and cream puffs with expert guidance. Master the art of crafting silky custard and delectable chocolate glaze. Join us for a hands-on baking experience and elevate your pastry skills to create these classic treats.
Apr 15th
12:30–4:30pm EDT
Apr 15th
4:30–4:30pm EDT
Atelier Sucré @ 104 East 7th St, New York, NY
Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.
Apr 7th
2–4:30pm EDT
May 11th
2–4:30pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Embark on a culinary journey delving into the intricate science of lamination. From mastering almond cream to perfecting folding techniques, hone your pastry skills with hands-on practice. Indulge in the creation of delightful treats like Apple Turnovers and Fresh Fruit Bar Tart, showcasing the perfect fusion of science and flavor!
Apr 29th
12:30–4:30pm EDT
Apr 29th
4:30–4:30pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Embark on a journey into the heart of baking with our Pastry Essentials course focusing on leavening. Unlock the mysteries behind fermentation, yeast, and chemical leaveners as you explore the diverse world of bread making. From mastering shaping techniques to perfecting simple glazes, elevate your skills while indulging in delightful creations like Milk Bread, Muffins, and Scones.
May 6th
12:30–4:30pm EDT
May 6th
4:30–4:30pm EDT
SugarRoom @ 44-21 Queens Blvd, New York, NY
Learn the art of creating stunning gum-paste flowers with an elaborate recipe and techniques for shaping, coloring, and painting. Join our hands-on workshop to master the art of delicate floral designs.
May 12th
10am–2pm EDT
May 18th
10am–2pm EDT
May 23rd
10am–2pm EDT
Jun 3rd
10am–2pm EDT
NY Cake Academy @ 118 W 22nd St, New York, NY
Unleash your creativity and learn how to craft exquisite gum paste filler flowers that will elevate your cake designs to new heights. Join Ashwini Sarabhai, a renowned expert in confectionery artistry, as she shares her secrets and techniques in this captivating demonstration. Immerse yourself in the world of delicate floral designs and take your baking skills to the next level.
SugarRoom @ 44-21 Queens Blvd, New York, NY
Discover the art of creating delectable cake pops in this immersive workshop at SugarRoom. Learn the secrets to baking the perfect vanilla cake, shaping it into spheres, and creating stunning designs using chocolate dipping. Join us for a hands-on experience and unleash your creativity!
Home Cooking New York @ 158 Grand St, New York, NY
The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough. Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust 101) Profiteroles with Crème Chantilly and Chocolate Please make sure to ring the outside...
Home Cooking New York @ 158 Grand St, New York, NY
Just in time for the holiday season! The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, and make smooth custards. Learn to make: Dark Chocolate Mousse with Fleur de Sel Whipped Cream Individual Apple Pies (includes Perfect Pie Crust 101) Spiced Pear-Cranberry Crisp with Vanilla Bean Creme Anglaise...
NY Cake Academy @ 118 W 22nd St, New York, NY
Learn how to make a beautiful Hibiscus Gumpaste Flower.
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