Passport to Provence
- All levels
- 18 and older
- $93.50
- Earn 935 reward points
- 4747 N Lincoln, Chicago, IL
- 2 hours & 30 minutes
Apr 25th
6–8pm CDT
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Passport to Provence is unfortunately unavailable
Thankfully we have 34 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.
Hands-On Steakhouse DIY
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Learn the secrets of a classic steakhouse dinner at The Chopping Block Lincoln Square. Get hands-on experience preparing grilled beef tenderloin steaks, roasted brussels sprouts, garlic mashed potatoes, and vanilla cheesecake with raspberry sauce. Master the skills of selecting, sautéing, and determining beef doneness in this sizzling culinary class.
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Hands-On Mediterranean Mezze
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to the Mediterranean and Middle East with a tantalizing array of savory snacks. Discover the vibrant flavors of mezze in this immersive cooking experience. Unlock the secrets of bold and bright Mediterranean cuisine in a hands-on cooking class.
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Hands-On Dumplings Around the World
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey exploring the diverse world of dumplings with expert guidance. Uncover the secrets of crafting these delicious parcels of flavor from various cultures.
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Hands-On Night in Spain
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
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Hands-On Culinary Adventure: Trip to California
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to California and experience the vibrant flavors of the Golden State in this hands-on adventure. From artisanal focaccia to the iconic Cioppino seafood stew of San Francisco, master the art of West Coast cuisine alongside fellow food enthusiasts. Join us for an evening of skill-building and gastronomic delight as we bring the breezy vibe of California to your kitchen.
May 9th
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$149.50
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May 24th
6–8pm CDT
$149.50
2 Seats Left
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Thu, May 9th, 6–8pm CDT
(2 hours)
Other dates (1)
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- $93.50
- 2 hours & 30 minutes
- A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
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Class Description
Description
What you'll learn in this culinary class:
Come learn how to prepare the sun-drenched food of this rustic-yet-sophisticated countryside cuisine.
Menu:
- Soup au Pistou (Summer Vegetable and Bean Soup with Basil-Garlic Puree)
- Tomato and Goat Cheese Puff Pastry Tart
- Grilled Tuna Niçoise Salad with Potatoes, Green Beans, Tomatoes and Hard-Boiled Eggs
- Lavender-Infused Crème Brûlée
Skills covered in class:
- Getting familiar with French ingredients
- Selecting seasonal produce
- Working with fresh herbs
- Making fresh herb sauces
- Working with puff pastry
- Selecting and grilling fish
- Determining fish doneness
- Blanching green vegetables
- Hard-boiling eggs
- Making vinaigrette
- Balancing flavors
- Infusing cream
- Making and baking custard
School Notes:
Important:
Important:
- Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
- Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.
Refund Policy
All classes have a 4 business days cancellation policy, except Culinary Boot Camps which have a 16 business days cancellation policy.
You must email us at [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable.
If you cancel within 4 business days, you will not receive a refund or credit for your class, but feel free to send a guest in your place. Our credit card refund policy is 90 days. If your purchase was made prior to that, you will receive an account credit, not a refund to your credit card.
Please note:
- All virtual class sales are final.
- All virtual students will receive a recording of the class within 48 hours of the class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Reviews of Classes at The Chopping Block Lincoln Square (262)
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The Chopping Block Lincoln Square
Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events.
Classes at our Lincoln Square location cover subjects from cooking basics...
Read more about The Chopping Block Lincoln Square
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
The Chopping Block Lincoln Square
Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625 Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625
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