Tuscan Villa is unfortunately unavailable

Thankfully we have 130 other Culinary (Meals) Classes for you to choose from. Check our top choices below or see all classes for more options.

Course Details
Price:
$99
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625
(Map)
Share:
Important:
A non-refundable 10% fee is applied for the operational and administrative costs incurred by TCB.
Purchase Options
Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 20

What you'll learn in this culinary (meals) class:

Create a soul-satisfying meal inspired by the flavors of Tuscany. Buon Appetito!

Menu:
  • Grilled Fennel and Artichoke Pizza with Prosciutto and Pecorino 
  • Pan-Seared Bass with Salsa Verde
  • Warm Farro, Tomato, Olive and Basil Salad 
  • Zeppole (Deep Fried Italian Fritters)
Skills covered in class:
  • Rolling and baking pizza dough ​Grilling vegetables
  • Selecting and sautéing fish 
  • Working with farro
  • Selecting tomatoes
  • Making pureed sauces
  • Making pâte à choux
  • Deep frying 
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Still have questions? Ask the community.

Refund Policy
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.

Map

Google Map

The Chopping Block Lincoln Square

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 990 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at The Chopping Block Lincoln Square (157)

School: The Chopping Block Lincoln Square

The Chopping Block Lincoln Square

Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...

Read more about The Chopping Block Lincoln Square

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Taking this class for work? Get exclusive perks & discounts for free.

130 Top Choices

Gnocchi Thursdays; Gnocchi Giovedì

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

For generations in the old trattorias of Rome, the Thursday menu is dedicated to gnocchi. Join us for Ghocchi Giovedì or “Gnocchi Thursday” for a hands-on gnocchi-making class in our tasting lab! In this class, our chef will demonstrate how to prepare potato gnocchi from scratch using simple, high-quality ingredients. Then, you’ll...

Thursday Jul 25th, 7pm - 8pm

$44.60

Basic South Indian Cooking

at Ranjana's Indian Cooking Classes - Jackson Park Highlands 6730 S Euclid Ave, Illinois City, Illinois 60649

Embark on journey to the rich cuisine of south India.  Learn to make coconut chutney (coriander and coconut relish) and dosa (flaky lentil crepes). Warm the spirit with Rasam soup (fiery tomato lentil ginger soup). Note:  All classes include instruction of nine dishes and are followed by a sit down dinner. 

Thursday Jul 18th, 6:15pm - 9:15pm

Summer’s Greatest Hits (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Worth the wait…months seem to unfold in dog years between the last perfect berries of the previous season to the little gems now returning to the farmers markets. We can finally fill our basket and not wait a second longer to gobble them up. The season’s stars – cucumbers, stone fruit, peppers and more brighten everything on the plate. ...

Thursday Jul 18th, 6:30pm - 9pm

Culinary Adventure: A Trip to the Pacific Northwest

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Inspired by the roaring rapids, tall pines, rocky coastal beaches, and breathtaking mountains of the Coastal Northwest, this class will leave you feeling like your taste buds zip-lined through a forest of decadent flavors. Menu: Kale Salad with Roasted Beets, Candied Nuts, Goat Cheese and Red Wine Vinaigrette Cedar Plank Roasted Salmon with Potato...

Saturday Jul 27th, 7pm - 9:30pm

$104.50

Essential Mixology

at A-List Startenders - Portage Park 4401 N Milwaukee, Chicago, Illinois 60630

This 4-hour excursion through mixology, where you will learn everything from the essential of cocktail creations to the nuances of pairing fresh fruit and herbs with unique spirits, will have you surprising and entertaining guests and/or clients in no time.  Whether you have no experience, have taken a bartending course, or are an experienced...

Saturday Jul 20th, 2pm - 6pm

Cook the Movie Chef

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Let’s cook the movie! Have you ever been so distracted by a great food movie that you just couldn’t concentrate on anything but that food? Our first movie class is inspired by Chef the movie. We’ll make Cuban Sandwiches from start to finish and watch the movie at the same time! How does fresh baked Cuban bread and roasted pork loin with homemade...

Friday Jul 19th, 6pm - 9:30pm

Venice: Food, Love and... Giacomo Casanova

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this class we will learn about the food in Venice at the time of Giacomo Casanova (1725-1798), one of the most famous lovers of all the times. We will learn about the adventurous life of this ladies man, immersing ourselves in 18th century Venice, and enjoying a full traditional dinner with a selection of regional Veneto wines. Menu Appetizers...

Friday Jul 19th, 6:30pm - 8:30pm

$105.92

Sushi Workshop 2: Roll On

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Take your sushi skills to the next level and discover new techniques, ingredients and preparations. In today's class you'll be trained on how to select and properly cut Tuna, Salmon, Yellowtail (Hamachi) and Eel (Unagi) for creating intricate maki rolls, hand rolls and nigiri.  Our chef will show you how to make and season sushi rice and get...

Friday Jul 19th, 6:30pm - 9:30pm

Summery Eats and Drinks

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Our chefs take a turn at mixology and share samples of these summery cocktails, paired with easy-to-prepare, party-perfect snacks in this demonstration class. Menu: Lagunitas IPA / Fried Cheese Curds with Ranch Dipping Sauce Sparkling Strawberry Sangria / Chorizo-Stuffed Bacon-Wrapped Dates Tom Collins / Smoked Salmon and Potato Chip Canapes...

Friday Jul 19th, 7pm - 9:30pm

$93.50

Basic North Indian Cooking

at Ranjana's Indian Cooking Classes - Jackson Park Highlands 6730 S Euclid Ave, Illinois City, Illinois 60649

Learn the basics of Indian spices.  Carefully balanced and adapted to today's kitchen, these meals are simple, balanced, authentic and flavorful. Roll your rotis (traditional flatbread). Stuff your own samosas (spicy stuffed potato pastry). Spice your own Masala Chai.  Note:  All classes include instruction of nine dishes, followed...

Saturday Jul 20th, 9:15am - 12:15pm

Neapolitan Pizzeria

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home. Menu: Grilled Romaine Salad with Crispy Pancetta and Parmesan Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza Roasted Red Pepper and Artichoke Pizza with Goat Cheese Prosciutto and Arugula Pizza White Pizza Skills covered in class : Making and...

Tuesday Aug 13th, 7pm - 9:30pm

$93.50

Spanish Tapas

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Have fun cooking an assortment of authentic, Spanish small-plate snacks inspired by our very own Chopping Block chef, Guillermo. July Menu: Sautéed Clams with White Beans and Salsa Verde Tortilla de Patatas (Spanish Omelet) with Aioli Crostini with Chorizo, Brie and Honey Ground Beef Stuffed Piquillo Peppers with Béchamel-Cheese Sauce. August...

Saturday Jul 20th, 10am - 12:30pm

Japanese Appetizers

at JASC - Uptown 4427 North Clark St, Chicago, Illinois 60640

Small-plate snacks that are good with drinks or side dishes. Come learn the tricks to making Gyoza, Agedashi tofu, Vinaigrette salad, Chicken wings, and more! All materials provided.

Saturday Jul 20th, 10am - 12:30pm

Tiki Time

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Cool island breezes and fruity cocktails are calling your name... All you need is some enchanting Polynesian fare for an evening in paradise. One Mai Tai per person is included in the price of class. Menu: Mai Tais Ahi Tuna Poke with Cucumbers, Avocado and Spicy Tobiko Mayo Chinese BBQ Pork Tenderloin Lettuce Wraps with Daikon-Carrot Slaw Chicken...

Friday Aug 23rd, 6pm - 8:30pm

$104.50

Steakhouse (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad. With easy to digest tips & tricks, we’ll discover the secret...

Saturday Jul 20th, 7:30pm - 9:30pm

New England Seafood Party

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Nothing says summer like good, old fashioned New England seafood. This classic New England fare is making its way to Chicago, so don your preppy best and join us for some chowdah! Menu: New England Clam Chowder  Citrus Herb Crusted Sea Scallops Classic Lobster Rolls with Lemon-Tarragon Butter Cabbage and Fennel Slaw Skills covered...

Friday Jul 26th, 6pm - 8:30pm

$104.50

Indian Veggie Feast – II

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Yes, vegetables are good for you and should be a BIG part of your diet. But how do you keep your vegetables dishes varied? Our Veggie Feast classes are a good start! Learn how to make 3 tasty vegetable dishes that will satisfy your taste buds, your belly, and your health: Menu: Indian Vegetable Drumsticks (GF): an anti-bacterial and detoxifying...

Sunday Jul 21st, 9:30am - 11:30am

Vegetarian Summer Feast

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Farm-to-table is today's hot restaurant trend, but there's no need to eat out to savor our regional bounty. Our Chefs will guide you through recipes using the best of our Midwest farms, orchards and fields, ready for your table right here and now. Menu: Summer Corn and Herb Chowder Tomato Puff Pastry Tart with Roasted Garlic and...

Sunday Jul 21st, 11am - 1:30pm

$93.50

Back to Basics: Regional Italian Classics

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

In this new class format, sit around the table as our chef demonstrates how to create a simple, high-quality Regional Italian Classic dish. Our chef will guide you through each step of the preparation a classic Primo, Secondo or Contorno dish from start to finish – all while you sit back and sip on a perfectly-paired glass...

Sunday Jul 21st, 12pm - 12:30pm

$16.73

Demo Cooking: Buzzing for a Picnic

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Versatile honey, with its flavors, smells, and sweetness, enhances summer picnic recipes. In this cooking class, taste honey samples and learn to use different varietals to create caponata, curried chicken salad, kale, clementine, and hazelnut salad; Tuscan farro; and honey whole wheat pretzel bites with honey mustard dipping sauce.

Sunday Jul 21st, 1pm - 2:30pm