Description

Are you ready to impress your friends and family with the perfect sushi rolls?

Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class, You will learn to prepare the perfect sushi rice, select the fresh ingredients properly, and the art of rolling. This casual and easy to follow class will surely engage all your senses! All participants will make three variations - Tuna, Salmon, and California Roll.

All you need to bring to this class is your curiosity and appetite! You can be confident this class will be an absolute delight whether the occasion is for a family activity, team building event, or surprising your partner on a romantic date night. This class is BYOB! Bring your favorite Sake, wine or beer to pair with your delicious and handmade meal.

Other Notes:

• Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed.
• This event is semi-private. It takes place in a hotel or restaurant, your group is exclusively seated but there may be other patrons around in the venue.

Event Itinerary

• Guests will arrive and be greeted by the chef/instructor, and may order any drinks they’d like to have during the class (purchased separately).
• The chef/instructor will introduce themselves and give some background information on what will be cooked or prepared.
• You’ll then split into groups of 2-4 and each group will be given step by step instructions by the chef/instructor
• You’ll get to enjoy your creations and are welcome to hang out at the venue and continue to order drinks or food!