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Bangladeshi Cooking with Afsari: Taste of Workshop

Embark on a culinary journey through the vibrant flavors of Bangladeshi cuisine with Afsari's Taste of Workshop. Discover the art of handling aromatic spices as you learn to create dishes like Gobi Paratha, Begun Pora, and refreshing Raita. With Afsari's expert guidance, you'll gain the confidence to master these complex flavors at home, leaving inspired and equipped with recipes to recreate the authentic taste of Bangladesh.

  • All levels
  • 11 and older
  • $150
  • 74th St & 5th Ave Bay Ridge, Brooklyn, NY
  • 2 hours & 30 minutes
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  • $150
  • Afsari Jahan's Residence @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY 11209
  • 2 hours & 30 minutes
  • In-person
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Class Description

Description

What you'll learn in this indian cooking class:

Bangladeshi cuisine, a rich culinary tradition found in the eastern part of the Indian subcontinent, is known for its aromatic spices and diverse range of fresh flavors.

When you meet Afsari,  you will be delighted by her warmth and graciousness. Upon arrival, Afsari will serve her ginger spiced tea accompanied by a delicious snack of homemade samosas or pakoras along with a range of homemade chutneys, or chaat, a refreshing sweet, spicy, tangy mixture of crunchy puffed rice, chickpeas, fresh cilantro, yogurt, and tamarind sauce.

In her workshops, you will learn to create the complex, delicious flavors of Bangladeshi cuisine, and you’ll learn the art of handling the myriad number of spices at its heart. Afsari is a master teacher, and her clear and supportive guidance will give you the confidence to successfully make her recipes at home. This is Indian food like you can’t get at any restaurant.  At the end of the day you’ll go home newly inspired with all the recipes and a shopping guide to Afsari’s favorite food markets.

Menu

  • Gobi Paratha (Cauliflower Stuffed Bread)
    • Flat bread stuffed with a blend of cauliflower, onion, fresh ginger, whole cumin, and cilantro.
  • Begun Pora (Roasted Eggplant with Mustard Oil)
    • Roasted eggplant puree mixed with finely diced raw onion and green chilli, seasoned with mustard oil and topped with cilantro.
  • Raita (Cooling Yogurt Condiment)
    • A cooling yogurt and cucumber side dish made with fresh mint, a touch of brown sugar, and seasoned with chile and cumin powders.

All Taste Of workshops include a welcome snack and beverage, 1.5 hours of hands-on cooking instruction, a small meal, a recipe packet, and a shopping guide.

Refund Policy

  • If you cancel 13 business days before your workshop you will receive a full credit, which you can apply to another workshop.
  • After that, you may send someone else in your place (we ask you to notify us in advance if you're doing this).
In the rare event that an instructor needs to cancel last minute, students will receive a refund. We do not otherwise offer refunds.

Reviews of Classes at The League of Kitchens (76)

(4.7-star rating across 76 reviews)
  • Bangladeshi Cooking with Afsari: Taste of Workshop

    Anonymous review on 2/3/2019
    Pleasant way to while away an afternoon but not a cooking lesson by any means more a demo.
  • Bangladeshi Cooking with Afsari: Taste of Workshop

    Reviewed by Brandon Z. on 5/10/2015
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Questions & Answers (2)

Get quick answers from CourseHorse and past students.

Question from Sherry M.
My daughter is home from college and wants to take classes. She will be home on March 19-24.
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
Hi Sherry! We currently don't have classes for March, sorry about that. You may save this class to your wish list so that if we'll have classes in March, we'll notify you when we post it here. Thanks!
Answer from Kym R. Verified Student
The "Taste Of" workshops are simply demos. They won't teach her to cook. Look at other longer courses.
Answer Show all 2 answers
Cancel
Question from Showkat Ara S.
Hi, do you provide attendance certificate after finishing the workshop?
Answer from Brenda L. CourseHorse StaffCourseHorse Staff
There is no certificate of completion, but the school could send an email stating something to that effect if the students need it for some reason.
Answer Show answer
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