Oct 14th
6–8:30pm EDT
Couples Cooking Class: Elegant French Menu is unfortunately unavailable
Thankfully we have 5 other French Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
French Bistro Classics
Home Cooking New York @ 158 Grand St, New York, NY 10013
Come see why Julia Child devoted her whole life to this wonderful cuisine. Menu: Gougeres (warm Gruyere cheese puffs) Pan-Roasted Chicken with Thyme Jus Roasted Ratatouille Apple Tarte Tatin with Crème Fraîche Important notes: Please reach out to CourseHorse for any dietary restrictions. Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
Saturday Oct 14th, 6–8:30pm Eastern Time
.png?auto=format%2Cenhance%2Ccompress&crop=entropy&fit=crop&h=220&ixlib=php-1.2.1&q=90&w=330 "Classic French Countryside (BYOB)")
Classic French Countryside (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY 10001
Parlez-vous francais? Oui, oui! Join us for a mouthwatering menu as we take our palette to the French Countryside and discover that butter is the secret to deliciousness. Learn how to braise chicken, whip up a lemon vinaigrette, and cook the perfect crepe. Get your best French accent ready and join us as we master some classic new dishes to add to your repertoire! Delicious Menu: Coq au Vin (Braised Chicken) Lyonnaise Potatoes with butter...
Monday Nov 20th, 7–9pm Eastern Time
A Taste of Provence: Classic Dishes from the South
Miette @ 132 Mulberry St, New York, NY 10013
A Taste of Provence: Classic Dishes from the South of France This hands-on French-themed cooking class will teach you to create some of the region’s most iconic dishes. You’ll learn the finest Provençal techniques to turn fresh ingredients into delightful textures and flavor combinations. You’ll begin by tossing together a crispy salad combining bright beets and fresh oranges with rich feta cheese and mint. Then, you’ll roast salmon to...
Saturday Sep 30th, 12–3pm Eastern Time
French Quarter (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY 10001
Take a culinary trip down to New Orleans! Join us as we visit the famous French Quarter to create a classic menu steeped in cajun flavor and southern flair. Complete with creating the iconic King Cake for dessert, this menu is sure to please. Bring your friends, your favorite drinks, and join the party! Delicious Menu: Fresh Tomato Cucumber Salad Jambalaya with Andouille & Chicken Mardi Gras King Cake This menu is BYOB. NOTE:...
Sunday Nov 12th, 7–9pm Eastern Time
The Joy of French (Country) Cooking
Miette @ 132 Mulberry St, New York, NY 10013
Bring a bit of France to your kitchen with four authentic French recipes designed by Chef Paul. You’ll start off by making a mesclun salad with a blend of arugula, leafy lettuces and endive topped with Chef Paul’s No-Fail vinaigrette (you will use this recipe forever, je vous assure). For the main course you’ll prepare a classic Cornish hen – a great substitute for a whole roasted chicken, and with a shorter cooking time – with...
Sunday Oct 8th, 12–3pm Eastern Time
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Couples Cooking Class: Elegant French Menu
at Abigail's Kitchen - Greenwich Village
Course Details
Price:
$250
(for 2 students)
Start Date:
This class isn't on the schedule at the moment, but
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Booking for 8+?
Location:
Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012 (Map)
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012 (Map)
Purchase Options
Description
Class Level:
All levels
Age Requirements:
21 and older
Average Class Size:
12
Teacher:
Abigail Hitchcock
What you'll learn in this french cooking class:
Join us at Camaje for a dinner party! Cozy up with your special someone, sip some wine and make a delicious French meal. We'll prepare the meal together, and then sit down, break bread, and enjoy the fruits of our labor.
Menu:
Seared Sea Scallops in a White Wine Cream Sauce
Crispy Duck Breast with Pomegranate Pan Sauce
Cauliflower Gratin with Bacon
Garlic - Sautéed Spinach
Crêpes Suzette
Shinn Estate Sauvignon Blanc
Wolffer Estate Classic Red
Kelso IPA
Montauk Driftwood Ale
Menu:
Seared Sea Scallops in a White Wine Cream Sauce
Crispy Duck Breast with Pomegranate Pan Sauce
Cauliflower Gratin with Bacon
Garlic - Sautéed Spinach
Crêpes Suzette
Shinn Estate Sauvignon Blanc
Wolffer Estate Classic Red
Kelso IPA
Montauk Driftwood Ale
School Notes:
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
Still have questions? Ask the community.
Refund Policy
Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows:
Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider
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Original cancellation policy (non-COVID-19):
We have a strict 1 week cancellation policy for all of our events. Up 1 week before the event, a full refund will be provided. Date and event transfers are allowed up to 3 days before the event subject to a $25 per ticket transfer fee.
Map
Abigail's Kitchen
Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012 Greenwich Village, Manhattan
85 MacDougal St
Btwn Bleecker & W Houston Streets
New York, New York 10012
Start Dates (0)
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Reviews of Classes at Abigail's Kitchen (393)
School: Abigail's Kitchen
The school, located in Greenwich Village, is owned by Abigail Hitchcock. It has been open for almost 13 years, something of a record in Manhattan.
The cooking classes in in this school offer a unique experience of learning in a working restaurant kitchen. (If there’s a sudden rush, students stand back!)...
Read more about Abigail's Kitchen
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
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