May 14th
6–7:30pm EDT
Learn how to cook and savor the flavors of the world from the comfort of your own kitchen with online international cooking classes, where you can explore a diverse range of cuisines such as Italian, Thai, Indian, and more.
12 classes have spots left
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
Home Cooking New York @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsThe League of Kitchens @ Virtual Learning
Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Rachana, exploring the vibrant flavors of Nepali cuisine from the comfort of your own kitchen. Join her for an interactive online experience as she guides you through crafting authentic family recipes like saag ko momo and pakako golbhenda ko achar. Connect with Rachana and fellow cooking enthusiasts, and celebrate the culmination of your efforts with a virtual dinner party, uniting in the joy of food, culture, and community.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
Explore the culinary fusion of Indian spices and Italian pasta. Delve into the art of crafting delectable dishes using the Garam Masala spice blend, a harmonious mix of ginger, cumin, coriander, and cinnamon. Elevate your cooking skills as you discover four unique pasta recipes, including two tantalizing pestos, designed to add a flavorful and healthful touch to your seasonal menu.
The Good Food Project @ Virtual Classroom
Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.
Teaching Table @ Virtual Classroom
Discover the secrets of crafting Handmade Pasta alla Vodka from scratch in this virtual cooking workshop. Chef Laura will guide you through creating the perfect pasta dough and bubbling vodka sauce, all from quality ingredients. Whether you're a pasta novice or experienced cook, join us to elevate your Italian cooking skills and impress your loved ones with this classic dish.
Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA
The Culinary Basics Cooking Series is designed for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen. Using easy-to-prepare recipes and basic cooking techniques, you’ll learn about the importance of advance preparation to save you time and reduce stress in the kitchen. When possible, we use ingredients that can be purchased...
The League of Kitchens @ Virtual Learning
Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.
Home Cooking New York @ Virtual Classroom
Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes. We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe How these Virtual Classes Work: After registering, you will be sent a link to log into the class...
The Chopping Block Lincoln Square @ Virtual Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make Vietnamese cuisine via Zoom. Menu: Chicken Satay with Peanut-Hoisin Dipping Sauce Fresh Vegetable Spring Rolls with Sweet Chili Dipping Sauce Skills covered in class: Getting familiar with Vietnamese cuisine and ingredients Determining chicken doneness Making Asian sauces...
Home Cooking New York @ Virtual Classroom
Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables. MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes...
Home Cooking New York @ Virtual Classroom
Not able to grab your favorite falafel sandwich these days? Make your own! With homemade flatbread, to boot. You'll make:Pan-Fried Falafel Fresh Flatbread Pickled Red Onions Tahini-Garlic Sauce HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes we'll be making, so you can cook from them...
Home Cooking New York @ Virtual Classroom, New York, NY
Learning how to create your own sushi rolls is a valuable skill, allowing you to enjoy sushi anytime, anywhere. While there are a few techniques and tips to learn, the rewards are indeed sweet (and savory). Menu: Assorted Nori Maki Green Salad with Carrot-Ginger Dressing How these Virtual Classes Work: After registering, you will be sent a link to log into the class at the appointed date/time. One day before the class...
Home Cooking New York @ Virtual Classroom, New York, NY
Indian food is huge on flavor, and low on ingredients (okay, not including spices), so it is a perfect cuisine to try out at home while you are spending extra time in your kitchen. Menu: Chana Masala (spiced chickpea-tomato curry) Garlic Naan Cilantro-Mint Chutney How these virtual classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) You will be sent a shopping list...
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