May 25th
12–2:30pm EDT
Discover the diverse culinary traditions of the world through hands-on international cooking classes in NYC, where you can learn to prepare authentic dishes from Asia, Europe, and the Americas, and expand your culinary skills and knowledge.
133 classes have spots left
Home Cooking New York @ 158 Grand St, New York, NY
Discover the art of balancing hot, sour, salty, and sweet flavors in the vibrant cuisines of Southeast Asia. Dive into a culinary journey with fresh herbs, chiles, noodles, rice, and brightly flavored meats and vegetables. Get ready to create summer rolls, pad Thai noodles, red coconut curry, laab, and glutinous sticky rice.
Home Cooking New York @ 158 Grand St, New York, NY
There are few places in the world where you can eat so well. Summer Pasta Puttanesca with Fresh Zucchini Noodles Fresh Ricotta Gnocchi with Fresh Basil Pesto Tuscan Kale Salad with Garlicky Breadcrumbs and Lemon
CocuSocial Cooking Classes @ 326 W 40th St, New York, NY
Escape to the streets of Thailand and learn the cultural history and traditional techniques of Thai cuisine in this hands-on cooking class. Create a delicious Green Curry from scratch, guided by an authentic Thai Chef Instructor. Discover the secrets to sourcing fresh ingredients and specialty spices, and enjoy your masterpiece with new foodie friends.
May 11th
5–7:30pm EDT
May 23rd
6:30–9pm EDT
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsMiette @ 132 Mulberry St, New York, NY
Transform traditional Italian dishes into delectable vegan creations in this mouthwatering culinary course at Miette. Savor the flavors of a tahini-based Caesar salad, butternut squash risotto, a carrot cashew miso spread, and refreshing basil raspberry sorbet. Unleash your inner chef and impress both vegans and non-vegans alike with these plant-based twists on classic Italian favorites.
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Join us at CocuSocial Cooking Classes for a fun and hands-on social cooking class where you'll master the art of hand-rolling sushi. From selecting sushi-grade fish to preparing sushi rice, this class will teach you everything you need to know to create delicious sushi rolls at home. Don't miss out on this opportunity to become an at-home sushi chef!
Apr 30th
6:30–8:30pm EDT
May 4th
1:30–3:30pm EDT
May 11th
1:30–3:30pm EDT
May 14th
6:30–8:30pm EDT
May 21st
6:30–8:30pm EDT
This class has 6 more dates.
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Home Cooking New York @ 158 Grand St, New York, NY
Discover the vibrant flavors and fragrances of Persian cuisine as we explore the rich ingredients and cooking techniques that make the dishes of Iran so marvelous to cook and eat. From the baked eggy dish with a million herbs to the rich walnut and pomegranate stew, join us for an unforgettable culinary journey.
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secret to mouthwatering dishes in this immersive culinary experience. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master the art of crepe making. Get ready for a delicious adventure!
May 31st
7–9pm EDT
Jun 3rd
7–9pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Ignite your child's creativity with the Cooking Camp for Kids (Ages 10-13). We offer a delectable adventure featuring Italian, Asian, and Mexican foods, and a thrilling "Chopped" Challenge. Your young chef will learn essential cooking techniques while crafting delicious dishes and enjoying a sit-down lunch at the end of each class. Don't miss out on this experience!
Jul 29th
9:30am–12:30pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Calling all young food enthusiasts! Join us for a week-long culinary adventure where kids aged 10-13 will explore the flavors of French, Italian, Japanese, and comfort foods. From cooking hanger steak to creating handmade sushi rolls, this hands-on camp will ignite a passion for cooking in your child. Don't miss out on this unforgettable culinary experience!
Home Cooking New York @ 158 Grand St, New York, NY
Get ready for cooking fun as kids aged 13-16 explore the flavors of French, Italian, Japanese, and comfort foods at this culinary camp in New York City. Each day ends with a sit-down lunch showcasing the delicious dishes created. Plus, don't miss the exciting "Chopped" challenge where students put their skills to the test with a shopping trip to create their unique meal.
Home Cooking New York @ 158 Grand St, New York, NY
Embark on a culinary adventure with our week-long Cooking Camp for Kids at Home Cooking New York! Let your young chefs explore the flavors of Greek, Indian, and more while creating mouthwatering dishes like Spinach-Feta Spanakopita and Chicken Tikka Masala. Plus, they'll put their skills to the test in the exciting "Chopped" Challenge!
Aug 12th
9:30am–12:30pm EDT
CocuSocial Cooking Classes @ 52 West 36th St, New York, NY
Learn to make a traditional shrimp ceviche and a vegetarian-friendly cauliflower ceviche with a twist at CocuSocial Cooking Classes. Discover the perfect balance of fresh ingredients and impress your friends and family with this famous South American dish. No experience is required!
Apr 25th
6:30–8:30pm EDT
May 16th
6:30–8:30pm EDT
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Unlock the secrets of pizza making and transport yourself to the streets of Napoli in this fun and interactive cooking class. Learn the art of making pizza from scratch, including its history and regional variations. No experience is necessary, just bring your appetite and prepare to create your own masterpiece!
Apr 28th
6–8pm EDT
May 4th
6–8pm EDT
May 11th
6–8pm EDT
May 17th
6:30–8:30pm EDT
May 25th
6–8pm EDT
This class has 4 more dates.
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Taste Buds Kitchen @ 109 W 27th St, New York, NY
Experience the flavors of Spain as you learn to create mouth-watering chicken and shrimp paella, baked chorizo, manchego Ccoquetas, and lemon ricotta quesada pasiega. Grab your favorite beverage and get ready for an authentic Spanish adventure at Taste Buds Kitchen.
May 26th
4–6pm EDT
Jun 13th
8:30–10:30pm EDT
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in a symphony of Middle Eastern flavors with a vegetarian twist. Dive into an array of vibrant dishes including fresh za'atar flatbreads, muhammara, roasted eggplant with chermoula, spinach-cheese phyllo triangles, and fattoush Salad. Discover the art of crafting bold and aromatic dishes in this culinary adventure.
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Transform your home kitchen into a Thai culinary paradise with our authentic dishes and secret TBK twists. Impress your loved ones with nut-free pad Thai, fresh summer rolls, and more. Grab your favorite bottle of wine and join us for a tasty Thai treat!
May 9th
8:30–10:30pm EDT
Jun 30th
4–6pm EDT
The League of Kitchens @ 148th St and Broadway, New York, NY
Step into the serene world of traditional Japanese cuisine as you immerse yourself in the art of cooking with Aiko. Discover the secrets of delicate flavors and meticulous techniques, guided by Aiko's warm hospitality and generations-old family recipes. Indulge in a culinary journey that will leave your taste buds yearning for more.
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.
Apr 28th
3–6pm EDT
May 26th
3–6pm EDT
Jun 23rd
3–6pm EDT
Jul 28th
3–6pm EDT
Aug 25th
3–6pm EDT
This class has 1 more date.
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Home Cooking New York @ 158 Grand St, New York, NY
The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...
Abigail's Kitchen @ 193 Henry St, New York, NY
Experience the flavors of Marseille in this exclusive culinary event. Join us for a magical evening as we transport you to the south of France, where you'll learn to master the art of creating the perfect Bouillabaisse. Indulge in a rich fish broth infused with saffron and Pernod, exquisite seafood, and traditional accompaniments, all expertly crafted for an unforgettable dining experience.
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International Cooking Classes in NYC are rated 4.6 stars based on 7,176 verified reviews from actual CourseHorse.com purchasers.
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