May 24th
7–10pm EDT
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International Cooking Classes
NYC
Discover the diverse culinary traditions of the world through hands-on international cooking classes in NYC, where you can learn to prepare authentic dishes from Asia, Europe, and the Americas, and expand your culinary skills and knowledge.
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Spotlight on Bouillabaisse
Abigail's Kitchen @ 193 Henry St, New York, NY
Experience the flavors of Marseille in this exclusive culinary event. Join us for a magical evening as we transport you to the south of France, where you'll learn to master the art of creating the perfect Bouillabaisse. Indulge in a rich fish broth infused with saffron and Pernod, exquisite seafood, and traditional accompaniments, all expertly crafted for an unforgettable dining experience.
Fri, May 24th, 7–10pm EDT
(3 hours)
A Taste of Italy for Two People (Vegetarian / BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a delectable journey to Italy as you and a companion savor the flavors of homemade Italian cuisine. Discover how to make fresh Eggplant Parmesan, Wild Mushroom & Truffle Oil Risotto, and Cannoli Rolls in a fun and relaxed atmosphere. Bring your favorite drink and a friend for an unforgettable culinary experience at Taste Buds Kitchen.
Sat, Jun 1st, 7–9pm EDT
(2 hours)
Rustic Italian Cooking For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a mouthwatering journey through the flavors of Italy without leaving your hometown. Indulge in homemade Italian cooking favorites and bring your own bottle of wine as you learn the secrets of creating authentic dishes like fresh eggplant parmesan, wild mushroom and truffle oil risotto, and cannoli rolls.
Fri, May 3rd, 7–9pm EDT
(2 hours)
International Cooking Classes Gift Card
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Explore Cooking & Baking Private Group Events
Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group Events
Chinese Takeout for Two People (Dairy-free / BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Discover the joy of homemade Chinese cuisine with a unique twist in our interactive cooking class designed for two. From mastering iconic dishes like General Tso’s Chicken to crafting delectable Chicken Scallion Dumplings with a tantalizing Honey Soy Dipping Sauce, indulge in a culinary adventure that promises to tantalize your taste buds and create unforgettable memories. Join us and elevate your Chinese takeout experience with fresh ingredients and expert guidance in the kitchen.
Sat, Jun 22nd, 7–9pm EDT
(2 hours)
Tacos y Tequila
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us for a delectable Mexican culinary adventure, where you'll learn to make homemade tortillas, flavorful salsas, and mouthwatering fillings like cactus, shrimp, chicken, and pork. And what's a fiesta without margaritas? Get ready to indulge in the vibrant flavors of Mexico at Abigail's Kitchen!
Sun, May 5th, 7–10pm EDT
(3 hours)
DIY Sushi + Dumplings
Home Cooking New York @ 158 Grand St, New York, NY
Learn to create traditional Japanese and Chinese delicacies from scratch in the comfort of your own kitchen. Enhance your culinary skills and impress your friends and family with delicious homemade sushi and dumplings.
Fri, Jun 14th, 6–8:30pm EDT
(2 hours & 30 minutes)
Steamed Bao Buns
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
May 23rd
6:30–9pm EDT
$64
8 Seats Left
Jun 18th
6:30–9pm EDT
$64
8 Seats Left
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Thu, May 23rd, 6:30–9pm EDT
(2 hours & 30 minutes)
Other dates (1)
Sushi Basics
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of sushi making with Abigail's Kitchen. Master the art of rolling sushi rolls like a pro, using an array of fresh ingredients and flavors. Unleash your creativity and become a sushi connoisseur in no time!
Apr 30th
7–9:30pm EDT
$150
10 Seats Left
May 12th
4–6:30pm EDT
$150
10 Seats Left
May 26th
7–9:30pm EDT
$150
8 Seats Left
Jun 1st
12–2:30pm EDT
$150
10 Seats Left
Jun 27th
7–9:30pm EDT
$150
10 Seats Left
This class has 2 more dates.
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Tue, Apr 30th, 7–9:30pm EDT
(2 hours & 30 minutes)
Other dates (6)
Advanced Teen Camp: Eurotrip (Ages 13-17)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a mouthwatering European culinary journey from the comfort of your kitchen in this immersive teen camp. Master authentic dishes from Spain, Italy, and France while gaining the skills to conquer any recipe. Get ready for a taste bud-tantalizing adventure you won't soon forget.
Jun 17th
12:30–3:30pm EDT
$695
15 Seats Left
Jul 22nd
12:30–3:30pm EDT
$695
8 Seats Left
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Mon, Jun 17th, 12:30–3:30pm EDT
(3 hours)
Other dates (1)
Advanced Teen Camp: Culinary Lab (Ages 13-17)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Calling all teen chefs! Explore the fascinating science behind everyday foods in our Culinary Lab. Experiment and expand your culinary skills with sweet and savory recipes, learn to break down a chicken and create color-changing lemonade. Join us and leave with a new sense of culinary confidence!
Jul 8th
12:30–3:30pm EDT
$695
13 Seats Left
Aug 19th
12:30–3:30pm EDT
$695
15 Seats Left
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Mon, Jul 8th, 12:30–3:30pm EDT
(3 hours)
Other dates (1)
An Evening in Morocco
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us for a culinary adventure as we unravel the mysteries of Moroccan spices. Transport your taste buds to Casablanca with delectable dishes like Chicken Tagine with Apricots, Couscous with Pistachios and Rose, Grilled Pepper Salad, Carrot Salad, and Crêpes for dessert. Don't miss out on this unforgettable culinary experience.
May 9th
7–10pm EDT
$150
10 Seats Left
Jun 18th
7–10pm EDT
$150
10 Seats Left
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Thu, May 9th, 7–10pm EDT
(3 hours)
Other dates (1)
French Macaron
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the secrets of creating exquisite French macarons in this hands-on class. Discover the art of meringue mixing, piping, baking, and assembling these delicate treats. Explore a variety of decadent flavors and fillings, perfect for gluten-free enthusiasts.
May 5th
4–6:30pm EDT
$64
8 Seats Left
May 12th
4–6:30pm EDT
$64
8 Seats Left
May 19th
4–6:30pm EDT
$64
5 Seats Left
May 26th
4–6:30pm EDT
$64
8 Seats Left
Jun 6th
6:30–9pm EDT
$64
8 Seats Left
This class has 2 more dates.
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Sun, May 5th, 4–6:30pm EDT
(2 hours & 30 minutes)
Other dates (6)
.png?auto=format%2Cenhance%2Ccompress&crop=entropy&fit=crop&h=220&ixlib=php-1.2.1&q=90&w=330 "Advanced Teen Camp: Favorite Foodies (Ages 13-17)")
Advanced Teen Camp: Favorite Foodies (Ages 13-17)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Calling all teen chefs! Unleash your culinary creativity and explore the many facets of the food world at Taste Buds Kitchen's Advanced Teen Camp. From colorful vegan caviar to handmade ricotta and crepe cakes, this inspiring cooking camp will satisfy any foodie's curiosity and palate. Join us for a week of hands-on cooking, new skills, and a grand culinary challenge!
Jun 24th
12:30–3:30pm EDT
$695
14 Seats Left
Aug 5th
12:30–3:30pm EDT
$695
10 Seats Left
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Mon, Jun 24th, 12:30–3:30pm EDT
(3 hours)
Other dates (1)
Ramen: Spotlight on Tonkatsu
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of creating rich, porcine broth, succulent chashu pork, and perfectly garnished ramen bowls in this immersive culinary experience. Elevate your ramen game from college dorm room fare to restaurant-quality dishes bursting with umami flavors.
Thu, Jun 20th, 7–10pm EDT
(3 hours)
Butter Chicken, Chana dal and Paratha Dinner
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.
Apr 28th
3–6pm EDT
$135
4 Seats Left
May 26th
3–6pm EDT
$135
6 Seats Left
Jun 23rd
3–6pm EDT
$135
6 Seats Left
Jul 28th
3–6pm EDT
$135
6 Seats Left
Aug 25th
3–6pm EDT
$135
6 Seats Left
This class has 1 more date.
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Sun, Apr 28th, 3–6pm EDT
(3 hours)
Other dates (5)
Fresh Handmade Pasta
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Indulge in the art of pasta making as you learn to create the perfect dough and transform it into beautiful noodles like Fettuccine and Pappardelle. Finish off the experience by sitting down to enjoy a delicious plate of pasta and pair it with a glass of wine. No experience is required, just a love for pasta!
Apr 21st
6–8pm EDT
$64
1 Seat Left
May 10th
6:30–8:30pm EDT
$64
8 Seats Left
May 28th
6:30–8:30pm EDT
$64
8 Seats Left
Jun 5th
6:30–8:30pm EDT
$64
8 Seats Left
Jun 12th
6:30–8:30pm EDT
$64
8 Seats Left
This class has 2 more dates.
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Sun, Apr 21st, 6–8pm EDT
(2 hours)
Other dates (6)
French Quarter for Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a culinary journey to New Orleans and immerse yourself in the vibrant flavors of the famous French Quarter. Indulge in a mouthwatering menu featuring cajun dishes and the iconic King Cake, all while enjoying the company of friends and your favorite drinks. Join the party and experience the taste of the Big Easy!
Fri, Jun 21st, 7–9pm EDT
(2 hours)
Italian Market Menu
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the freshest ingredients at the farmer's market and experience the flavors of Italy in this culinary adventure. Indulge in a Spring Green Salad with Herbs and Parmigiano, savor a succulent Rack of Lamb with Green Garlic Pesto, and delight in a delectable Panna Cotta with Rhubarb Compote. Join us for an unforgettable Italian feast!
Tue, Jul 2nd, 7–10pm EDT
(3 hours)
Bao
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Explore the art of crafting traditional Asian flavors and techniques in this culinary course. Discover the secrets of creating mouthwatering dishes like ginger miso chicken, five-spice pork belly, and soy-seared tofu. Master the art of yeasted steamed dough and pickling, while learning safe kitchen practices and allergen accommodations.
Thu, May 9th, 7–9pm EDT
(2 hours)
Afghan Cooking with Nawida: Taste of Workshop (Vegetarian)
The League of Kitchens @ 65th Rd & Rego Park, Queens, NY
Embark on a culinary journey with Nawida, an Afghan cooking master, as she guides you through a flavorful vegetarian workshop. Indulge in traditional delights like pumpkin stuffed flatbread and aromatic Bamia, while Nawida shares her expertise and passion for Afghan cuisine. Get ready to be inspired and take home not just recipes, but a newfound appreciation for Afghan flavors and cooking techniques.
Sat, Apr 27th, 1–3:30pm EDT
(2 hours & 30 minutes)
International Cooking Classes in NYC are rated 4.6 stars based on 7,440 verified reviews from actual CourseHorse.com purchasers.
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