Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)

Name: Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Start: 2024-10-18T18:30:00-04:00
End: 2024-10-18T21:30:00-04:00
Location: Atelier Sucré

Atelier Sucré

4.6 418 reviews

Join us for an enchanting culinary experience where you'll master the art of crafting gluten-free French classics. Under the guidance of our expert chef, learn the secrets to perfecting Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Delight in your creations during class and leave equipped with recipes and skills to impress at your next brunch.

All levels
Small class sizes
14 and older
$99
Earn 10% Rewards
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104 East 7th St, New York, NY
3 hours

Start Dates (2)

$99/person
3 hours

Fri, Oct 18th, 6:30–9:30pm EDT

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Sun, Oct 27th, 6–9pm EDT

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Description

What you'll learn in this dessert class:

Recreate classic French favorites! Our chef instructor will guide you through the tips and tricks to crafting beloved French Gluten Free Crème Brûlée, Chocolate Mousse & Chocolate Soufflé that you can recreate at home to impress your family and friends.

2.5 hour hands-on class
Each student will enjoy their own Crème Brûlée, Chocolate Mousse & Chocolate Soufflé at the end of class!
Each student will go home with the skills, as well as recipes and detailed instructions to prepare them for your next brunch!

Please Note:

BYOB: All events are "Bring Your Own Bottle”
All classes/events are subject to cancellation if the minimum number of participants is not reached.
Students work in groups of 4 (maximum)
Kitchen will be open 10 minutes before listed class time and class will start promptly at listed time.
IMPORTANT: In order to ensure a great experience for all, participants who arrived more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.

Refund Policy

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount. for refund requests made no later than 6 business days before the start of classes/events.
No refunds/reschedule will be issued otherwise, unless the class/tasting has been canceled by Atelier Sucré, wherein 100% of the class and fee will be refunded.

Reviews of Classes at Atelier Sucré (418)

(4.6-star rating across 418 reviews)

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Atelier Sucré

Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster...

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Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)