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Become the master of your own home bar! We will kick off with learning bar tools (and substitutions!) and key skills, then move on to how to master a few classic cocktails. Special skills you will learn include how (and when) to use egg whites, alcohol infusions best practices, how to choose the appropriate base spirit, and more! We will learn...

This Class is designed to utilize your favorite brand of Bourbon, Rye, Scotch, or Irish Whiskey. We will be going through 3 unique fall inspired Whiskey Cocktails We’ll be going through each recipe and feature some engaging cocktail related trivia throughout the session. Note: You will receive email within 24 hours of booking that includes all the...

Do you know the difference between Bourbon and Scotch? Or why some whiskeys are sweet while others are smoky? Join us as our resident whiskey expert, Eric Rydin, leads you through a guided tasting of 6 drams from around the world. By the end of the class, you’ll know the difference between the most common types of whiskey on the market and discover...

Enjoy 6 bourbons of different makes and tastes!  In this session, you will learn how bourbon is made, the differences between bourbons, the categories, how to taste, and practice.  The goal? You will learn how to better enjoy bourbon!  This is very interactive, quite fun and you can ask any question! Session content:  ...

Do you love rich, smooth whiskeys? Or spirits with notes of caramel, toffee, and vanilla? Then you’re likely a Bourbon-lover, and this is a perfect class for you. Throughout the course of the evening, we’ll taste 6 American Bourbons with our resident whiskey expert that each showcase a particular style of Bourbon production. In addition to the...

Join us on this first day of Winter for a warming night of Scotch and cheese. From the sweetness of Speyside to the smokiness of Islay, Scotch Whisky is among the most treasured drinks in the world.  This class takes you from the Highlands to the Islands as we discover the diversity of Scotch. Enjoy 5 cheeses and a flight of Scotches...

Bold whiskey and hearty steakhouse dishes make the perfect couple! You will make a meal that puts whiskey to use, including: Ricotta Toast with Bourbon-Bacon Jam New York Strip Steak with Mushroom-Whiskey Sauce Whiskey Glazed Carrots Hash Browns Whiskey and Chocolate Pecan Bars To drink: Whiskey Sour Note: We serve wine in our classes. It...

Whiskey of the World: experience 6 whiskies from 6 countries in BROOKLYN! Enjoy 6 premium whiskies from 6 different countries! SCOTLAND – IRELAND – AMERICA – JAPAN – CANADA – FRANCE ___________________ In this session, you will learn how whiskey is made, the many differences between whiskies, how to taste, and practice. The goal? You...

Experience Whisky like never before Tremendous knowledge Extensive experience High didactical Elevated animation skills This is the Whisky Ambassador Program, the World’s first accredited Whisky training Program that will make each participant very comfortable choosing, enjoying or speaking about whisky afterwards. What you get from the...

From the sweetness of Speyside to the smokiness of Islay, Scotch Whisky is among the most treasured drinks in the world. This class takes you from the Highlands to the Islands as we discover the diversity of Scotch. Enjoy 5 cheeses and a flight of Scotches as we explore the differences in region and style of the liquid treasure of Scotland. Whether...

Corn, Wheat, Barley oh my! But, don't forget, there's Rye! Once considered America's favorite type of whiskey, then relegated to the back shelf as old fashioned, rye whiskey is making a come back for us kids. Spicy, sweet, grassy, or green there are many expressions of this whiskey.  Join us in the Homestead tonight as we ward off the wiles of...

Join Robin Robinson of Astor Center’s Whisky Smackdown series for a tasting and conversation about his new book, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Lessons. You’ll receive a copy of the book at the event! In his new book, The Complete Whiskey Course: A Comprehensive Tasting School in Ten Lessons, whiskey...

The history of humanity’s favorite spirit reaches as far back as its favorite food, cheese. Come learn what makes them the perfect partners while sipping up the knowledge of what makes whiskey so tempting. From the Isle of Jura to the lowlands of Kentucky, you'll learn how to analyze what you taste and know what makes each whiskey so special.

In this class we’ll break down the key characteristics and flavor profiles associated with each major whisky-producing region in Scotland. From the Highlands to Islay, Speyside and beyond, we’ll explore the terrain and traditions that surround Scottish spirits. Classes are 2 hours long, including a Q&A session with Astor Center Instructor...

Join Edrington’s Jordan Zimmerman and the experts at Beecher’s for an evening of mingling, whisky-sipping and mouthwatering pairings. You’ll learn how to pair artisan cheeses with an unexpected accompaniment: Scotch whiskys. We start off the night with a glass of bubbly so be sure not to be late! Tax and gratuity are not included in the class...