Long Island Classes NYC, New York

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Classes coming up in Long Island, NYC

41 classes have spots left

Tipsy Truffles

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

You cannot live on wine alone, add some chocolate. Or, you cannot live on chocolate alone, add some wine. Either way is acceptable.  Red wine dark chocolate truffles. White wine white chocolate truffles.  And a few milk chocolate dipped strawberries just for fun.  You’ll learn to make them all. Need we say more? All classes...

Sunday Nov 17th, 1pm - 3pm

$76.95

Make Your Own Sushi & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Unlock your inner sushi chef…and don’t worry if you don’t like fish, it’s all about the rice and roll. First learn how the rice is selected and prepared, from rinsing the raw grains to perfectly seasoning the fluffy cooked final product. Get a little knife skills lesson so nobody hurts themselves. Then choose your ingredients to prepare...

Sunday Nov 17th, 5pm - 7pm

$76.95

AHA Basic Life Support Provider BLENDED (BLS)

at Life Saver Training, Inc. - Long Island 1515 Veterans Memorial Hwy, Islandia, New York 11749

This course is for Healthcare Professionals who need to know how to perform CPR, as well as other lifesaving skills, in a wide variety of in-hospital and out-of-hospital settings. This course covers Adult and pediatric CPR, Two-rescuer scenarios and use of the bag-valve mask, Foreign-body airway obstruction, Automated external defibrillation, Special...

Monday Nov 18th, 6:30pm - 10:30pm

Fresh Pasta & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Fresh Pasta - Pappardelle, Portobello, Pancetta, Peas & Pecorino - [5Ps] Mix, Knead, Rest, Roll, Cut, Chop, Dice, Crisp, Sautee, Season, Boil, Shave. Eat. Make your own semolina pasta dough from scratch, roll out with a hand crank pasta machine, and cut it into wide noodles that will grab any sauce. You’ll prepare the shrooms, Italian bacon...

Friday Nov 22nd, 7pm - 9pm

$76.95

Taco Night & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Americans consume something crazy like 4.5 billion tacos a year, let's add to that number. The perfect pulled chicken taco- A great way to entertain, delicious braised pulled chicken with all the trimmings. Learn how to braise and season, make your own Pico de Gallo, guacamole and pickled vegetable. We’ll even make, roll and grill our own flour...

Saturday Nov 23rd, 7pm - 9pm

$76.95

Italian Classic Desserts & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Thanksgiving is only days away, be the star showing up with some of these. By far the two most popular Italian desserts. One ricotta based, one mascarpone based, mmmm so much cheese. Learn how to make the traditional fried canolli shells and sweet filling, maybe we'll even chocolate dip some edges. You'll fill a few to eat, but then make a modern...

Sunday Nov 24th, 1pm - 3pm

Paella Valenciana

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Make the Spanish classic-slowly simmered goodness of rice, seafood, chicken, sausage and vegetables. Don’t forget the saffron. The perfect match to the red wines slowly aging in the barrels that surround you at wineUdesign. Working in teams of twos, you’ll follow the steps to creating this traditional seaside dish.While your Paella is doing its...

Sunday Nov 24th, 5pm - 7pm

$76.95

Thanksgiving Prep - Stuffing, Gravy & Cranberry Sauce

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Can't stand the heat, then get out of your kitchen, and come to the winery.. Need to bring something to grandma's house for the holiday? How about the Stuffing, Gravy and Cranberry Sauce! Oh, you'll be the favorite. Join us 2 days before Thanksgiving  when you'll prep a cornbread, sweet onion, sausage and sage stuffing, enough for a 20#...

Tuesday Nov 26th, 6:30pm - 8:30pm

$76.95

Deal Camp: Preparing for Private Equity™

at Columbia Business School - Montauk 290 Old Montauk Hwy, Montauk, New York 11954

Each winter, the Columbia Business School Private Equity Program offers an intensive long-weekend during which professionals, students and alumni will be immersed in the world of private equity. Over the course of four days, Deal Camp participants will partake in inter-active presentations, instruction and case studies from Columbia faculty...

Thursday Dec 5th, 8:30am - 5:30pm

  (4 sessions)
$9,850

4 sessions

2-Day ACT Bootcamp

at Curvebreakers Test Prep - Garden City 320 Old Country Road Suite 102, New York, New York 11530

Bootcamps pack in all of the strategy and test-taking skills of a full class in a more compact format! It is the most efficient way to learn all of the best test prep strategies, work on official ACT problems (both timed and not timed), and get an in-depth review of subject matter. Students will receive a folder with strategy sheets, formula sheets,...

Saturday Dec 7th, 1pm - 6pm

  (2 sessions)
$175

2 sessions

Three Cheese Ravioli & Wine Tasting

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

3-Cheese Ravioli, Browned Butter Sauce  Ravioli doesn’t make you fat, YOU make fat ravioli! Learn to make traditional semolina dough from scratch with just a few ingredients, let it rest, then expertly roll it into sheets ready for your filling. Make your cheesy filling with a blend of ricotta, mozzarella, and parmesan. You decide how much...

Sunday Dec 22nd, 5pm - 7pm

$76.95
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Pizza Party

at CocuSocial Cooking Classes - Oyster Bay 45 E Main St, Oyster Bay, New York 11771

Unleash your inner ninja turtle at this handmade pizza party! In this class you’ll learn how to make pizza from scratch, from choosing the best flours to selecting the perfect topping combinations to mastering the secrets to a crisp, bubbly crust. We will make one of Italy's well known pizzas, Pizza Margherita.  It is a typical Neapolitan...

Wednesday Oct 23rd, 6:30pm - 8:30pm

$43.40

Handmade Cavatelli Pasta

at CocuSocial Cooking Classes - Wantagh 1919 Wantagh Ave, Wantagh, New York 11793

In case a flight to Sicily isn’t in the cards… Learn how to make the perfect pasta dough, then master classic techniques for rolling cavatelli. You’ll also learn to make simple, tasty sauces and cook this chewy, delicious pasta to perfection. We use the best quality ingredients so you can taste the difference that fresh, flavor-packed products...

Tuesday Apr 24th, 7pm - 9pm

Fresh Mozzarella and Burrata

at CocuSocial Cooking Classes - Hicksville 156 Engineers Dr, Hicksville, New York 11801

Mild and milky, smooth and silky: any way you stretch it, we love fresh mozzarella! And in this hands-on crash course we'll teach you how to make it at home. First we'll set you straight on coagulation as we tell you how milk turns from fluid to firm curds. Then we'll all roll up our sleeves to turn curds into the beautiful balls that we know as fresh...

No Upcoming Schedules
$65

Chinese Dumplings & Fried Rice

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

No need for delivery, but it may take more than 10 minutes, probably 120. We'll demonstrate how to make the simple flour and water dough, but then work with restaurant quality skins purchased from our favorite H&Y market in Hicksville. You'll make the pork filling, then fill, seal and steam in a traditional wok bamboo steamer. You’ll also make...

No Upcoming Schedules
$75
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