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Caroline Hesse

Teaches at Cricket eLearning, Formerly Fluent City

Caroline Hesse is a cheese industry professional currently working at Lucy's Whey in Chelsea Market. Prior to the cheese shop Caroline apprenticed at Cricket Creek Farm in Williamstown, Massachusetts, where she learned the ins and outs of cheese making and dairy farming. Caroline's favorite cheeses are firm goat milk cheeses and cheese from Portugal.

Classes taught by Caroline Hesse

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