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Hoboken: Family - Chocolate Mousse & Madeleines is unfortunately unavailable

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French Patisserie: Eclairs & Profiteroles (NJ)

French Patisserie: Eclairs & Profiteroles (NJ)

CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY

Master the art of French choux pastry in this hands-on baking class with Chef Jill. Learn to make pâte à choux dough from scratch, then create elegant cream puffs and éclairs filled with pastry cream and topped with rich chocolate ganache. Perfect for beginners and dessert lovers alike. BYOB welcome for guests 21+.

(2,117) All levels 21 and older

Nov 5th

6:30–9pm ET

$64
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Dec 4th

6:30–9pm ET

$64
18 Seats Left
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Thu. Nov 5th, 6:30–9pm ET  (2 hours & 30 minutes)  
$64
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Hoboken: Eclair & Cream Puff

Hoboken: Eclair & Cream Puff

Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ

Discover the secrets of the traditional French art of creating light and flavorful eclairs and cream puffs in this class. With guidance from the chef, you'll learn the step-by-step process and take home your hand-made treats, along with recipes and instructions to recreate them at home. Don't miss this opportunity to make the perfect dessert!

(552) Beginner 14 and older

Nov 8th

3–5:30pm ET

$95
7 Seats Left
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Sun. Nov 8th, 3–5:30pm ET  (2 hours & 30 minutes)
$95
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+950 pts
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Hoboken: Bake your own French Croissant

Hoboken: Bake your own French Croissant

Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ

Learn how to bake an authentic French croissant during this hands-on class at Atelier Sucré. You will laminate dough and shape traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take your bakes home with detailed recipes so you can impress your next brunch crowd.

(552) Beginner 14 and older

Nov 7th

10:30am–1:30pm ET

$95
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Nov 22nd

10:30am–1:30pm ET

$95
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Nov 28th

10:30am–1:30pm ET

$95
10 Seats Left

Nov 29th

3–6pm ET

$95
10 Seats Left
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Sat. Nov 7th, 10:30am–1:30pm ET  (3 hours)  
$95
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+950 pts
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Hoboken: French Macarons - Gluten Free Recipe

Hoboken: French Macarons - Gluten Free Recipe

Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ

Learn the techniques behind perfect French macarons in this hands-on class at Atelier Sucré. Master every step needed for this delicate, naturally gluten-free pastry, and impress friends and family with an elegant dessert.

(552) Beginner 14 and older

Oct 25th

2:30–5pm ET

$95
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Nov 15th

3–5:30pm ET

$95
10 Seats Left
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Sun. Oct 25th, 2:30–5pm ET  (2 hours & 30 minutes)  
$95
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Hoboken: Homemade Beignets (French Donuts)

Hoboken: Homemade Beignets (French Donuts)

Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ

Indulge your sweet tooth and master the craft of authentic French beignets. In this hands-on class, you will learn to prepare delicious fried puff pastries from scratch, exploring yeast dough techniques, baking, and frying. Customize your creations with homemade chocolate and fruit fillings, and taste and take home your own delectable beignets.

(552) All levels 14 and older

Oct 24th

10am–12:30pm ET

$95
10 Seats Left
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Sat. Oct 24th, 10am–12:30pm ET  (2 hours & 30 minutes)
$95
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Hoboken: Family - Chocolate Mousse & Madeleines

Atelier Sucré
4.7 552 reviews

Discover the art of crafting delectable French desserts with expert guidance from a renowned Chef. Uncover the secrets behind creating unforgettable treats that you can savor in class and recreate in your home kitchen. Indulge in the sweetest experience at Atelier Sucré.

  • All levels
  • Small class sizes
  • 14 and older
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  • 720 Monroe St, Hoboken, NJ
  • 90 minutes
Hoboken: Family - Chocolate Mousse & Madeleines
Hoboken: Family - Chocolate Mousse & Madeleines
Hoboken: Family - Chocolate Mousse & Madeleines
Hoboken: Family - Chocolate Mousse & Madeleines
Hoboken: Family - Chocolate Mousse & Madeleines
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Start Dates (0) $75/person

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Class Description

Description Cancellation Policy

Description

Learn to prepare everyone's all-time favorite French desserts! During this session, students will learn how to prepare these classics as the Chef guides you every step of the way to ensure fabulous Crème Brûlée, Chocolate Mousse & Madeleines!

Each student will taste their own Crème Brûlée, Chocolate Mousse & Madeleines, and will go home with their own Chocolate Mousse & Madeleines to enjoy at home, along with recipes and detailed instructions to recreate these desserts at home!

Please Note:

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.
  • This is a 2 and 1/2 hour hands-on class.
  • Students work in groups of 4 (maximum).
  • BYOB: All events are "Bring Your Own Bottle”.
  • Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.

IMPORTANT: In order to ensure a great experience for all, participants who arrive more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.

Refund Policy

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.

  • Refund/Reschedule Policy (No Exceptions): We offer a 100% refund and rescheduling. If the requests are made no later than 5 days before the start of class.

  • No refunds or rescheduling will be issued otherwise, unless the class/tasting is canceled by Atelier Sucré, in which case 100% of the class and fee will be refunded

  • Late Rescheduling Fees (No Exceptions): For rescheduling requests made within 5 days of the group class/event, there is a $50 per participant fee.

  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Atelier Sucré (552)

(4.7-star rating across 552 reviews)
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French Patisserie: Eclairs & Profiteroles (NJ) $64 for 1 session
Hoboken: Eclair & Cream Puff $95 for 1 session
Hoboken: Bake your own French Croissant $95 for 1 session
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Atelier Sucré

Atelier Sucré is a commercial kitchen located in East Harlem that offers classes and workshops to teach French cooking. With an experienced chef and necessary equipment provided, students of all experience levels can learn to create delightful sweets.

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Atelier Sucré
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CourseHorse’s Choice 4.7 out of 5 · 552 reviews

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