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Vegetarian Cooking Classes Houston

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Learn how to create delicious and nutritious vegetarian dishes in Houston, mastering techniques from tofu stir-fry to lentil stew.

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4 results

Classic Handmade Pasta

CocuSocial Cooking Classes See all classes by this school @ 411 Smith St, , Houston, TX

Discover the joy of making fresh pasta from scratch in this engaging class. Learn to create perfect pasta dough and shape it into beautiful Tagliatelle noodles. Our Chef Instructor will guide you through crafting two delicious sauces: a creamy Carbonara and a Sun-Dried Tomato Alfredo. Enjoy the process and savor your handmade pasta paired with these exquisite sauces. Buon Appetito!

(1,964) Beginner 21 and older
$64
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+640 pts
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Fresh Handmade Pasta

CocuSocial Cooking Classes See all classes by this school @ 10622 Hirsch Rd, Houston, TX

Learn the art of creating fresh handmade pasta from scratch in this fun and instructive cooking class. Discover how to make the perfect dough, roll it, cut it, and top it off with a delicious roasted garlic bechamel. No experience is required, and all equipment and ingredients are provided.

(1,964) Beginner 21 and older
$64
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+640 pts
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Persian Cooking Online with Mab (Spring)

The League of Kitchens See all classes by this school @ Virtual Learning

Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.

(78) All levels 11 and older
$60
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+600 pts
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Vegetarian Cooking Classes Gift Card

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Italian Trattoria (Virtual Cooking)

Teaching Table See all classes by this school @ Virtual Classroom

Bring the warmth of an Italian trattoria into your home with a virtual hands-on cooking experience. Learn to craft rustic dishes using fresh ingredients, from velvety soups and rich sauces to perfectly cooked pasta and classic entrées like chicken piccata or eggplant arrabiata. Guided by an expert chef, you’ll master timeless techniques and authentic flavors, creating meals you'll want to make again and again.

(44) All levels 6 and older
$33
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+330 pts
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2 vegetarian cooking classes that have ended
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Sushi Making From Scratch With Chef Jaylen

Classpop! See all classes by this school @ 941 W 18th Street, Houston, TX

Discover the art of sushi-making in a hands-on culinary experience that covers every step from rice preparation to rolling. Learn to slice fresh ingredients like tuna, salmon, and cucumber, then assemble and roll them with seasoned rice and nori. Perfect your knife skills and enjoy your handcrafted rolls with classic accompaniments like wasabi and aioli. A creative and flavorful way to expand your kitchen confidence.

All levels 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
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Handmade Gnocchi

CocuSocial Cooking Classes See all classes by this school @ 723 Main St, Houston, TX

Indulge in the art of creating delicate, handmade dumplings, as you learn to make the perfect dough and a classic Pesto sauce. From beginners to cooking enthusiasts, this interactive class is designed to be both fun and instructive, with all equipment and ingredients provided. Join us for a delicious and educational culinary experience!

(1,964) All levels 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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Reviews for Vegetarian Cooking Classes in Houston

Vegetarian Cooking Classes in Houston are rated 5.0 stars based on 1 verified reviews from actual CourseHorse.com purchasers.

  • Classic Handmade Pasta

    Anonymous • December 20, 2019
    Making fettuccine pasta with alfredo sauce from scratch was as entertaining as it was educational, but Jyoti Patil was the best part of it all. Jyoti greeted me after arriving 15 minutes before the others. She introduced me to her assistant, the menu, and engaging conversation. The others were greeted with the same outgoing personality; this made the group more comfortable with one another. Each station was accompanied with a personal story that made cooking feel more hobby than chore. While the pasta was delicious, the best part was arriving earlier than the other guests.

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