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Bread Making Classes
Seattle
Learn the art of artisan bread making in Seattle and discover the techniques to create various types of bread, from classic baguettes to fluffy brioche, through hands-on classes with expert instructors.
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Breadmaking for Beginners
South Seattle College Continuing Educ See all classes by this school @ 6000 16th Ave, Seattle, WA
An introduction to the world of dough. This class is designed for the “non-baker” who wants to make that freshly baked home-made bread using the “slow-fermentation process" which adds flavor and more health benefits to your bread. Learn the role each ingredient plays and universal techniques for making great dough. Leave with loaves of bread and recipes. Class will be held at: Seattle, Pastry & Baking Arts Building (PBA), Room: PBA...
Beginner
18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
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