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Dessert Classes Seattle

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Fall Macaron Decorating Workshop With Chef Tissany

Classpop! See all classes by this school @ 5201 15th ave NW, Seattle, WA

Create beautifully decorated seasonal macarons in a hands-on class designed for all experience levels. Learn piping, filling and decorating techniques using festive buttercream, colorful accents and edible decorations to craft elegant treats. Build practical decorating skills and leave with picture-worthy confections perfect for celebrating the season.

(8) All levels 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$64.99
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Booking Dessert Classes on CourseHorse

Compare Dessert Classes in Seattle, each with its dates, price, the school's policy and student reviews.

No booking fees. You pay the school's price. Earn 10% back in points. 100 points = $1 off a later class. New customers get 10% off their first booking, up to $20.

Price Lock: if you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.

Is it cheaper to book Dessert Classes through CourseHorse?

You pay the price the school lists, with no booking fees. You also earn 10% back in points. New customers get 10% off their first booking, up to $20.

What if I find the same class for less?

If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.

What if my plans change?

Open the booking in My classes and choose Change or cancel. Depending on the school's policy, you can move to another date or keep the value as CourseHorse credit.

Reviews for Dessert Classes in Seattle

  • Nice and friendly atmosphere. The chef is very nice, easy to follow his instructions. He checked on all the students. The French macaron were fun to make and they tasted delicious. Very happy to be in that class.
  • Chef Michael's Macaron course was a lot of fun. We had a total of 5 people in the class which enabled us to ask a lot of questions. He provided chocolate, wine, and water while we learned how to make macarons. He gave a lot of great tips on what to do when making them. It took the full 3 hours as he would demonstrate first and then we all made our own batches. I highly recommend taking the course.
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