May 7th
6–8:30pm EDT
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Kids Baking Classes
Boston
Learn the art of baking delicious treats in baking classes for kids in Boston, where young participants can discover the joy of making cookies, cupcakes, and more under the guidance of experienced instructors.
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3 results
Kid-Friendly Gluten-Free Pie Adventure
Cozymeal See all classes by this school
Let your little chefs explore the art of baking in this fun, hands-on class, where they'll create both sweet and savory gluten-free hand pies. Guided by an expert chef, kids will craft a Tex-Mex-inspired bean and cheese filling, make a fresh blueberry compote, and prepare a gluten-free dough using dairy-free ingredients. Perfect for children aged 5-15, this class offers a delicious way to learn new baking skills.
All levels
5 - 15 years old
$79.99
3 Seats Left
May 8th
6–8:30pm EDT
$79.99
3 Seats Left
May 9th
6–8:30pm EDT
$79.99
3 Seats Left
May 10th
3–5:30pm EDT
$79.99
3 Seats Left
May 11th
10am–12:30pm EDT
$79.99
3 Seats Left
This class has 41 more dates.
Tap here to see more
Wed, May 7th, 6–8:30pm EDT
(2 hours & 30 minutes)
Gluten-Free Confections for Young Bakers
Cozymeal See all classes by this school
Introduce your young chef to the world of gluten-free baking in this hands-on class. Under expert guidance, kids will create delicate langue de chat cookies, no-bake chocolate coconut macaroons, and crispy hazelnut treats. They'll learn essential baking techniques and safe kitchen practices while crafting delicious, allergen-free confections. Perfect for kids aged 5-15, this class is both fun and educational.
All levels
5 - 15 years old
May 7th
6–8:30pm EDT
$79.99
3 Seats Left
May 8th
6–8:30pm EDT
$79.99
3 Seats Left
May 9th
6–8:30pm EDT
$79.99
3 Seats Left
May 10th
3–5:30pm EDT
$79.99
3 Seats Left
May 11th
10am–12:30pm EDT
$79.99
3 Seats Left
This class has 41 more dates.
Tap here to see more
Wed, May 7th, 6–8:30pm EDT
(2 hours & 30 minutes)
Kids Baking Classes Gift Card
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Mini Chefs Bake French Pastries Together
Cozymeal See all classes by this school
Introduce young chefs to the delicious world of gluten-free French pastries in this hands-on class. Under the expert guidance of a professional chef, kids will learn key baking techniques while crafting classic French treats like chocolate financiers, clafoutis, and rich pots de crème. With a focus on using dairy-free and gluten-free ingredients, this class is perfect for budding bakers aged 5-15.
All levels
5 - 15 years old
May 7th
6–8:30pm EDT
$79.99
2 Seats Left
May 8th
6–8:30pm EDT
$79.99
2 Seats Left
May 9th
6–8:30pm EDT
$79.99
2 Seats Left
May 10th
3–5:30pm EDT
$79.99
2 Seats Left
May 11th
10am–12:30pm EDT
$79.99
2 Seats Left
This class has 41 more dates.
Tap here to see more
Wed, May 7th, 6–8:30pm EDT
(2 hours & 30 minutes)
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