The Foodery
Classes in San Francisco
The Foodery, led by Chef Daniel Morduchowicz, offers a diverse range of cuisines influenced by his experiences in Argentina and Los Angeles. Through cooking classes and private dinners, Chef Daniel aims to teach his students the fundamentals of cooking so they can create dishes without relying on recipes.
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Fresh Stuffed Pasta: Learn to Make Ravioli
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
There is a deep satisfaction in making stuffed pasta by hand, and this class guides you through every stage of that process with step-by-step instruction. After working together in the kitchen, everyone sits down to share a full Italian meal that includes antipasto, salad, your handmade pasta as the star of the table, and a sweet dessert to finish. A wonderful class for anyone who loves great food and wants to create it from scratch.
NY Style Pizza in the heart of San Francisco
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Learn how to make authentic pizza from scratch as our instructor walks you through time-honored techniques for stretching and baking the perfect pie at home. You'll explore the methods behind classic flavors such as Margherita, pesto, and pizza Bianca, and enjoy every bite of the results.
Vegan Italian Fare
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Join us for a culinary journey through Italy with our Vegan Italian Fare class! Indulge in a fully plant-based feast, featuring creamy tomato soup, handmade strozzapretti pasta with vegan bolognesa sauce, and a refreshing Mediterranean salad. Finish off with a delightful baked apple and vegan ice cream, all while contributing to a more sustainable planet.
Truffle Risotto
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Embark on a culinary adventure with our Truffle Risotto class! Learn the art of preparing this exquisite dish, complemented by our instructor's childhood-inspired antipasti and a refreshing Mediterranean salad. Finish off the experience with a delightful crostata alle mandorle, featuring a fusion of chocolate, almond, and apricot flavors.
A Trip to Spain: Paella and Tapas
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Learn to prepare a delicious, authentic Spanish paella and several tapas! During this in person class Chef Daniel will guide you step by step in cooking these staples of Spanish cuisine. He is passionate about teaching fundamentals – and once you learn the basics, the dishes are surprisingly easy to make. We will also create a refreshing salad, full of the flavors of the Mediterranean, that perfectly complements the paella. Menu: Paella...
A Vegan Trip To Spain: Spanish Food at it’s best
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Discover the art of crafting an authentic, plant-based Spanish feast in this immersive, hands-on class. Under the expert guidance of Chef Daniel, you’ll learn to prepare a full vegan meal, featuring the iconic paella and patatas bravas. The experience also includes a salad bursting with Mediterranean flavors and a delightful dessert, both prepared in advance to complement your meal. With step-by-step instruction, this engaging class ensures everyone participates in creating these staples of Spanish cuisine while enjoying a fun and interactive culinary journey.
Slice, Dice, and Chop Like a Pro
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Master essential knife skills in this hands-on class designed to improve your precision and efficiency in the kitchen. You'll learn techniques like slicing, dicing, chopping, and julienning, along with safety tips and knife maintenance. From creating the perfect mirepoix to finely slicing apples for a French tart, this workshop will help elevate your cooking with professional-level cuts.
Mastering Vegan Pizza
The Foodery See all classes by this school @ 1001 Mariposa St, San Francisco, CA
Explore the art of crafting vegan pizza from scratch, starting with plant-based cheeses like mozzarella, ricotta, and mascarpone made with cashews. Learn to create flavorful sauces like vegan pesto and béchamel, and prepare both quick-rise New York-style dough and long-fermented Neapolitan dough. Top your pizzas with vibrant ingredients like pickled asparagus and olive tapenade for a gourmet, plant-based feast.
Reviews of The Foodery
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NY Style Pizza in the heart of San Francisco
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Vegan Italian Fare
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Fresh Stuffed Pasta: Learn to Make Ravioli
Overall it was a fun class that my group enjoyed. The class was larger than typical so I think the instructor felt slightly frazzled early on with managing the group and some people arriving late and unable to find the location. But eventually it became more comfortable and the instructor did a good job of walking around to each table and correcting anything that wasn’t being done properly. The finished meal was very tasty! -
A Trip to Spain
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Gluten Free and Vegetarian Italian
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Fresh Stuffed Pasta
We had a great time. Very clean, informative, and FUN! -
A Trip to Spain
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A Trip to Spain
Chef Daniel was a great teacher. He explained things very clearly, including the reason for doing them, and was patient when he had to explain it more than once. Everything we made was delicious, and we have since made paella at home as well as the mushroom dish that we learned. -
A Trip to Spain
The class was great. Chef Daniel was informative, friendly and knowledgeable. He answered all our questions and taught us some valuable kitchen skills to take home and practice. We were introduced to some marvelous tapas and then got to enjoy the new dishes. The paella lesson was great the sharing of our efforts was very homey, at the end. Great day!!! Look forward to other classes with Chef PS you can include my first name only with the review -
New York Style Pizza
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New York Style Pizza
Exceptional -
New York Style Pizza
Great class!!! Chef Daniel was amazing!! Highly recommend. -
Scrumptious Vegan Food Class: A Feast for Your Senses
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Vegetarian Cooking: Dishes from the Mediterranean
It was an enjoyable way to spend an afternoon! -
Argentine Cuisine Cooking
I found the class to be very informative. Chef Daniel did a great job! Would recommend to friends and family -
Argentine Cuisine Cooking
Daniel was very kind and helpful. He taught me techniques I will be using in the future! -
Argentine Cuisine Cooking
It was great would do it again -
Fresh Stuffed Pasta
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A Trip to Spain
Nice loft space in downtown LA, informative class, and Chef Daniel was well-prepared and very down to earth. It’s a good experience :) -
Vegetarian Cooking: Dishes from the Mediterranean
Daniel was amazing and we enjoyed the class so much