Make Truffles With Chef Jesse

Learn to prepare two varieties of homemade chocolate truffles in this hands-on cooking class with Chef Janet.

Begin by making salted caramel dark chocolate truffles, finished with cocoa powder, flaky sea salt and a drizzle of chocolate. Then, create hot cocoa and peppermint truffles garnished with crushed peppermint and mini marshmallow pieces. Throughout the class, Chef Jesse will demonstrate essential chocolate-making skills, from creating a silky ganache to forming truffles and applying decorative toppings. This beginner-friendly experience is ideal for chocolate enthusiasts looking to explore different flavors and techniques. No prior cooking experience is necessary. Reserve your spot today!

About

Cooking classes on Classpop! offer an enjoyable, social experience. Wine and beer are available for purchase at the venue to enjoy during the class.

Menu

• Salted Caramel Dark Chocolate Truffles - Made with dark chocolate ganache and salted caramel, then finished with cocoa powder, flaky sea salt and a chocolate drizzle.
• Hot Cocoa & Peppermint Truffles - Featuring milk chocolate ganache with hot cocoa-inspired flavors, topped with crushed peppermint, mini marshmallow pieces and cocoa powder.

What You’ll Get

• Step-by-step, beginner-friendly guidance on chocolate making from Chef Jesse.
• Learn expert techniques and insights you can reuse in your kitchen.
• Everything is ready for you including ingredients tools and the meal you create.
• Perfect for birthday, team building and bachelorette parties.