Thankfully we have 11 other Asian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Take a hands-on culinary journey through the distinct flavors of Vietnam, Korea, and Thailand. Students learn to prepare authentic dishes including fresh Vietnamese spring rolls, savory Korean japchae noodles, and sweet Thai mango sticky rice, gaining practical technique alongside a real appreciation for the vibrant diversity of Southeast and East Asian cuisine.
Oct 29th
6–9pm PT
Oct 29th
7–10pm PT
Oct 30th
6–9pm PT
Oct 30th
7–10pm PT
Oct 31st
6–9pm PT
This class has 11 more dates.
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Cozymeal See all classes by this school
Refine your culinary skills with this upscale Asian cooking class focused on crafting gourmet wontons, gyoza, and delicate mochi mooncakes from scratch. Students explore both traditional and contemporary methods, gaining the precision and technique needed to produce these flavorful, visually elegant dishes with confidence.
Oct 29th
6–9pm PT
Oct 29th
7–10pm PT
Oct 30th
6–9pm PT
Oct 30th
7–10pm PT
Oct 31st
6–9pm PT
This class has 11 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Step onto the streets of Thailand and learn the techniques behind the famous Pad Thai in this hands-on cooking class. Get into the art of building the perfect flavor profile and pick up insight into sourcing fresh ingredients. Bring your curiosity and appetite for a memorable culinary experience.
Oct 23rd
6:30–8:30pm PT
Nov 6th
6:30–8:30pm PT
CocuSocial Cooking Classes See all classes by this school @ 2131 Colorado Blvd, Los Angeles, CA
Learn to fold, fill, and cook homemade dumplings in a variety of shapes and flavor combinations in this hands-on cooking class. Perfect for a date night, a family outing, or a fun session with friends, no prior cooking experience is required. Come ready to roll up your sleeves and enjoy every delicious result.
Oct 24th
5–7pm PT
Nov 8th
5–7pm PT
Cozymeal See all classes by this school
Build a practical foundation in Chinese cooking with this focused hands-on class covering three essential techniques: pickling, stir-frying, and preparing a classic, refreshing almond float dessert. Students gain direct, applicable skills they can bring confidently into their own kitchen.
Oct 29th
6–9pm PT
Oct 29th
7–10pm PT
Oct 30th
6–9pm PT
Oct 30th
7–10pm PT
Oct 31st
6–9pm PT
This class has 11 more dates.
Tap here to see more
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Cancellations made at least 2 business days in advance of the class will be honored with a refund less 5% cancellation fee.
In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.
SunCafe is dedicated to serving healthy, organic, exceptional tasting meals full of vibrant flavors. We hope to change the way you think about food. Our restaurant doesn't fry it, kill it, or overcook it, we just give you exceptional tasting food that's healthy for you!
SunCafe has won multiple culinary...
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