French Macaron Baking Class & Tasting
- All levels
- 18 and older
- $97
- Earn 10% Rewards
- Price Lock
- 900 S Figueroa St, Los Angeles, CA
- 2 hours & 30 minutes
Thankfully we have 3 other Macaron Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Take a romantic culinary journey to Sardinia as you and your partner craft a personalized Italian feast together. Hand-roll pasta like ravioli or spaghetti, prepare a flavorful fish course featuring sea bass, orata, or salmon, and finish with a decadent dessert. Indulge in the art of macaron-making with citrus-infused delights like chocolate orange and key lime pie with coconut buttercream. Bring your favorite wine or beer for an unforgettable experience.
Mar 18th
3–6pm PDT
Mar 20th
3–6pm PDT
Mar 24th
3–6pm PDT
Mar 25th
3–6pm PDT
Mar 26th
3–6pm PDT
This class has 54 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 1441 S Manchester Ave, Los Angeles, CA
Transport yourself to the patisseries of Paris in this delightful baking class. Under the guidance of our Pastry Chef Instructor, you'll master the art of creating classic French macarons, from meringue mixing to piping and assembling. Explore various flavor profiles and filling variations, ensuring your macarons stand out. Join us for a fun, hands-on experience that's perfect for bakers of all levels.
Mar 23rd
4–6pm PDT
Apr 6th
4–6pm PDT
Apr 27th
4–6pm PDT
CocuSocial Cooking Classes See all classes by this school @ 456 Elm Ave, Long Beach, CA
Transport yourself to the patisseries of Paris in this delightful baking class. Under the guidance of our Pastry Chef Instructor, you'll master the art of creating classic French macarons, from meringue mixing to piping and assembling. Explore various flavor profiles and filling variations, ensuring your macarons stand out. Join us for a fun, hands-on experience that's perfect for bakers of all levels.
Apr 20th
4–6pm PDT
May 4th
4–6pm PDT
French macarons may be notoriously difficult for the home baker, but now you can learn the secrets from a professional French Chef. Join executive pastry chef Vincent Guiheneuf, and discover how to create this delicious French treat.
Discover the secrets to the best ingredients, how to make the perfect meringue and find out what gives macarons the best color and flavor. Learn the proper technique for the macaronage and how to pipe your macarons like a pro. Chef Vincent will show you how to make irresistible macarons using the French meringue batter method and how to make the ultimate chocolate ganache – 2 fundamental pastry skills.
This fun workshop is made for all levels with easy to follow instructions.
Menu
What to Expect
This event requires a minimum of 3 participants to operate. If it’s canceled you’ll receive a notice with optional dates or a full refund.
The class requires a minimum of 3 participants to operate. If it’s canceled you’ll receive a notice with optional dates or a full refund less a 5% non-refundable registration fee.
Students who have taken the French Macaron Baking Class & Tasting have praised Chef Vincent for his expertise and ability to teach beginners. They appreciate his use of proper tools and tips, as well as his passion for macaron baking. The class is described as well-organized and well-taught, leaving students feeling that they have truly learned something. Some students enjoyed the small class size and the personalized attention from Chef Vincent. Overall, students learned a lot from the class and found it to be straightforward and enjoyable. Quotes: - "I thought Chef Vincent did an excellent job in showing how to make basic French macarons using the proper tools and tips and was very knowledgeable." - "The macarons were delicious. Thank you Chief Vincent for showing me the skills to make macarons." - "Vincent was amazing! Well prepared and efficient. It was a small intimate class... I loved that it was a small class! Vincent was able to customize the class to us and all of our questions were answered."
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Get quick answers from CourseHorse and past students.
In French, Bijoux means jewels. Treat yourself to the jewels of patisserie. Each Bijoux Macaron is handmade with love in Los Angeles by French Chef Vincent Guiheneuf.
Chef Vincent co-created Bijoux Macarons where he makes irresistible macarons that bring both his experience as a fine dining Chef and...
Read more about Bijoux Macarons
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Bijoux Macarons
Downtown, Downtown/Northeast
900 S Figueroa St
Btwn W Olympic Blvd & W 9th St
Los Angeles, California 90015 Downtown, Downtown/Northeast
900 S Figueroa St
Btwn W Olympic Blvd & W 9th St
Los Angeles, California 90015
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