Tamale Making Class and Dinner is unfortunately unavailable

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Tamale Making Class and Dinner

Radical Cooks

4.7 29 reviews

Learn to make authentic tamales from scratch with Chef Marty and Chef Will as you mix masa, prepare savory fillings, and master traditional wrapping and steaming techniques. Enjoy a full tamale dinner in class and head home with recipes and a dozen assorted tamales you crafted yourself.

All levels
12 and older
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2801 North San Fernando Rd, Los Angeles, CA
3 hours

Tamale Making Class and Dinner

Tamale Making Class and Dinner

Sold Out

Start Dates (0) $135/person

No upcoming dates are currently available.

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Description

Learn how to make tamales with Chef Marty and Chef Will!

What you will learn:

Masa preparation: Learn to make masa dough from scratch, starting with masa harina. Both lard and vegetable based mix will be offered.

Fillings and sauces: Practice creating three savory fillings, such as shredded pork or chicken with green mole, or corn and poblano with pasilla sauce, and accompanying salsas.

Wrapping and steaming: Master the techniques of wrapping tamales in corn husks and learn how to set up a steamer.

Tasting: Enjoy the fruits of your labor, with a tamale dinner, complete with traditional sides and dessert.

What you get:

In addition to the class and dinner, all guests leave with:

12 assorted tamales: all guests leave with an assortment of 12 tamales (if you wish to order more tamales, please let us know!)
Handout and recipes

Refund Policy

You may cancel your registration for a class up to 3 business days in advance of the class start time and receive a refund less 5% cancellation fee or transfer to another class of equal value.
To cancel a registration, contact us at [email protected]
No refund or exchanges will be given on classes that are cancelled less than 3 business days prior to the class.

The school reserves the right to cancel any class that fails to attract requisite minimum enrollment or for chef illness. We will contact you by email or telephone and issue a refund or you may request to be transferred to another class of your choice (depending on availability).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Radical Cooks (29)

(4.7-star rating across 29 reviews)

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Radical Cooks

Radical Cooks is a school founded by Nina Zippay, who developed a passion for sustainable cuisine after helping her father improve his diet. The school offers guidance and support to beginners and advanced home cooks, emphasizing the importance of healthy meals that don't compromise on flavor.

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Radical Cooks

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