Cooking Classes in Washington, DC

Join us to taste the Italian wines of Kobrand![...] 

Come in and enjoy some amazing wines from Zuccardi.

Join us every weekend for free tastings & events.

Do you want to learn how to make your own sushi rolls at home? Join us as we wrap and roll our way to sushi heaven! You will learn the techniques to making perfect sushi rice and the tips and tricks to successful rolls. We’ll have fresh fish and veggies ready for you to roll the night away! All adult classes are BYOB/BYOW. Please plan to drink responsibly....

Make the holidays a little healthier with these slimmed down favorites.

We open unusual and celebratory wines to taste.

This 2 hour hands-on class will give you the skills to work with chocolate in the kitchen as well as make classic hand-rolled chocolate truffles. ​  Working in groups of 2 or 3, you will choose your desired flavorings from seasonal fresh herbs and fine extracts and transform fine chocolate and fresh cream into hand rolled truffles. Class instruction...

Grow your culinary and beverage skills with Chef Matsuzaki and Lead Barkeep Matt Allred. Every third Saturday of each month they will bestow their tools and techniques to you for an afternoon of hands on learning. Tie on a customized Zentan apron, grab a chef's knife or a bar spoon, and let your creative self go to work. Class includes a Zentan apron,...

If you’re a connoisseur of rare & exquisite liquors – or you want to become one - this is the class you always wanted to take! Our Potables Professional Scott Clime will guide you through an abundance of hard-to-find extraordinary spirits, including Bourbon, Irish Whiskey, Cognac, Tequila & Scotch. A full buffet lunch will be provided!

Learn to cook traditional dishes from Georgia, a country that once played host to Silk Route traders and whose cuisine straddles the divide between Europe and Asia.

Cork Market's Seventh Annual Community Gingerbread House Decorating Party

Not sure if bartending is for you? We invite you to our FREE Introduction to Bartending class, which is a 3.5 hour class held on the first day of our 45 hour Bartending Certification Course. You'll get the opportunity to fully participate in the first day of our bartending certification class along with our other students and even get a...

Cooking class menus change daily and feature ingredients that reflect the seasons and our moods. Menu items are decided upon the day of class once we see what’s most enticing at the markets.  Basic through advanced skill levels are addressed while a variety of kitchen skills and techniques are integrated throughout each session. We cook fresh,...

Join us to taste the wines of Jackson Family with Jade Smyth![...]