Jul 9th
6–8pm CDT
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Knife Skills Classes
Chicago
Learn the art of precise cutting and slicing techniques in knife skills class in Chicago, where participants can perfect their culinary skills and gain confidence in the kitchen.
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2 results
Hands-On Knife Skills
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Master the essential skill of knife handling in our most popular hands-on class. Learn to mince, slice, and dice vegetables and herbs with professional precision, while also covering knife care, sharpening, honing, and selection. Elevate your culinary techniques under the guidance of our expert chef.
$109.25
2 Seats Left
Jul 19th
1:30–3:30pm CDT
$109.25
2 Seats Left
Jul 30th
6–8pm CDT
$109.25
2 Seats Left
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Wed, Jul 9th, 6–8pm CDT
(2 hours)
Culinary Boot Camp 1
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Experience the essence of culinary school with our immersive Culinary Boot Camp. Master fundamental cooking techniques from knife skills to sophisticated fish and meat cookery, and craft exquisite dishes like Grilled Beef Tenderloin and Coq au Vin. By the week's end, you'll confidently create a menu showcasing your refined skills and newfound culinary expertise.
Aug 11th
9am–5pm CDT
Meets 5 Times
$2,530
2 Seats Left
Sep 8th
9am–5pm CDT
Meets 5 Times
$2,530
2 Seats Left
Oct 11th
9am–5pm CDT
Meets 5 Times
$2,530
2 Seats Left
Oct 13th
9am–5pm CDT
Meets 5 Times
$2,530
2 Seats Left
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Mon, Aug 11th, 9am–5pm CDT
(40 hours over 5 sessions)
Whole Hog Butchery
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Tenderloin, sirloin, ribs, chops, ham...where do different cuts of meat come from? Which ones should you choose for different kinds of recipes, and why?? Join us as Chef Mario Scordato butchers a whole pig, showing you where the most important cuts are located, and explains the best ways to cook them. After Mario's demonstration, you'll sit down and enjoy a pork-filled lunch!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$60
Knife Skills Classes Gift Card
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Hands-On Family Night: Knife Skills
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Sharpen your kitchen skills as a family in this hands-on workshop. Learn essential knife techniques like mincing, slicing, and dicing to make meal prep easier and more enjoyable. Perfect for both adults and young aspiring cooks, this class builds confidence with every chop while turning cooking into a fun, shared experience.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$109.25
Hands-On Next Level Knife Skills
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Elevate your knife skills and tackle challenging produce with confidence in this hands-on class. Learn to expertly cut and prepare fruits and vegetables like pineapple, fennel, and butternut squash, while creating delicious dishes like salsas and grain bowls. Perfect your technique and enjoy the fruits of your labor, with practical skills that will enhance your culinary repertoire.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$143.75
Basic Knife Skills: Meal Prep Made Easy
Nourished See all classes by this school @ 111 S Vine St, Chicago, IL
If you need to sharpen your knife skills and become more confident at the cutting board, then this class is for you—an introduction to fundamental knife safety and skills. Designed to make prep and cooking time faster, easier and stress-free, this class will give you the confidence you need to keep your cool (and your fingers) along the way! Our Health & Wellness Chefs will teach you: tips on selecting and safely using your knives...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$70
Hands-on Cooking: Knife Skills
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Improve your knife skills by practicing mince, dice, julienne, and chiffonade cuts in this cooking class. You will cut up vegetables for a classic rice pilaf, and watch how to prepare, cook, and carve a classic roast chicken. Take home a portion of prepped, uncooked vegetables.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$93
Knife Skills 101
Peterson Garden Project See all classes by this school @ 5917 N Broadway St, Chicago, IL
A sharp knife–and knowing how to use it correctly–is one of the most important tools in the kitchen. It can also be one of the most intimidating! In this hands-on class, you’ll learn how to use your knives and other time-saving kitchen utensils with ease and confidence. We know that chopping can get exhausting and work up an appetite, so we’ll finish at the farm table to enjoy a lovely meal made with all our practice cuts. Join us in an...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$55
Hands-on Cooking: Garden Party Apps
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Spend a fun night exploring delicious recipes perfect for outdoor entertaining. As you make corn fritters with aged cheddar, zucchini-cilantro soup shooters, tomato crostini with whipped feta, scallion crepes with roasted eggplant filling, and shochu watermelon lemonade, learn knife cuts, crepe-making, and frying, braising, and marinating techniques. Alcohol will be served in this class; participants must be 21 years of age or older.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Hands-on Cooking: Knife Skills for Salad
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Master the art of preparing vibrant summer salads in our Hands-on Cooking: Knife Skills for Salad class. Learn essential knife skills while creating dishes like spinach strawberry salad with mint lime vinaigrette, kohlrabi salad with summer berries and fennel, snap pea radish salad with vegan green goddess dressing, and roasted asparagus with dill, lemon, and shallots. Transform your salads into colorful, flavorful masterpieces!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$93
Knife Skills for 2 Guests
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Boost your kitchen confidence with our knife skills workshop. Learn to mince, slice, and dice like a professional while mastering knife care techniques. Put your new skills to the test by creating fresh veggie salsa and sweet potato fries with a zesty jalapeno lime dipping sauce. Invite a friend, grab an apron, and take home the expertise to become the master of your kitchen!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Umami in Winter Vegetables
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Umami has been described as the “fifth taste.” Learn new techniques including specialized knife cuts and how to work with sushi rice, and apply these to recipes that bring out the umami in winter vegetables. Assist in cutting vegetables to use in the featured recipes that highlight this savory taste sensation, such as Mushroom Stroganoff over Cabbage “Noodles” and a California Roll Salad. Students will sample the dishes made in this...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Hands-On Cooking: Stir Fry Party
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Stir-fry recipes are an easy way to incorporate flavors, colors, and textures into meals. Learn to cut ingredients in consistent sizes for quick cooking. Featured recipes include: cauliflower and maitake mushroom orange-cilantro salmon with bok choy Kung Pao chicken white and brown rice blend. Alcohol will be served in this class; participants must be 21 years of age or older.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$70
Knife Skills 101
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Master the art of precision in our Knife Skills class, where you'll learn essential techniques for safe and efficient vegetable and herb cutting. From mastering the dice of an onion to honing your knife sharpening skills, unlock the secrets to becoming a confident and proficient home chef. Join us to elevate your culinary prowess and ensure every slice is perfect.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$97.75
Brunch With a Crunch
Cozymeal See all classes by this school
Create a restaurant-quality brunch from scratch in this hands-on culinary experience. Learn to fry crispy buttermilk chicken, bake golden biscuits, and prepare soft, chive-infused scrambled eggs. Complete your meal with a fresh berry compote and bring the perfect balance of savory and sweet to your brunch table.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$99.99
New Year’s Eve in the Kitchen: Drag Queens, Karaoke & Comedy
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Ring in the New Year with an unforgettable evening of food, laughter, and entertainment. Enjoy a festive night in the kitchen, filled with drag queen performances, comedy, and karaoke. Indulge in a menu of prime rib mini sandwiches, garlic shrimp, zucchini eggrolls, and homemade ice cream. Cook as much—or as little—as you like, and toast to midnight with complimentary champagne in hand.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
Guest Chef Series with Sara Stegner
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Join us for an unforgettable culinary journey with Chef Sara Stegner from Prairie Grass Cafe. Discover the art of crafting a delectable 3-course meal, mastering skills from making focaccia to sautéing fish with finesse. Elevate your cooking prowess while indulging in a feast of flavors and techniques.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$172.50
Guest Chef Series with Chef Jason Hamel
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Experience the culinary mastery of Chef Jason Hammel as he unveils the secrets behind seasonal vegetable selection, Italian-inspired techniques, and delectable desserts in this exclusive cooking series.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$172.50
Reviews for Knife Skills Classes in Chicago
Knife Skills Classes in Chicago are rated 4.6 stars based on 110 verified reviews from actual CourseHorse.com purchasers.
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Hands-On Knife Skills
Great course, great instructors. Very informative and very fun. -
Hands-On Knife Skills
Well done. Chef Tony led the class, supported by Chef Lisa and Chef David. It was a helpful, insightful class, even for a seasoned home cook. Lots of focus on technique with personal input from the roaming chefs. -
Hands-On Knife Skills
The Knife Skills course exceeded our expectations! We learned so much and can't wait to be back for another class, as this one was so informative and fun. We highly recommend the course by Chef Trevor! -
Hands-On Knife Skills
I learned a great deal in this knife skills class. Our instructor, David, obviously is a very talented chef. He did a great job sharing his encyclopedic knowledge about kitchen knives and demonstrating to the class how to handle the knife and use it appropriately and safely. -
Hands-On Knife Skills
Great class! The instructors were patient, knowledgeable and friendly. -
Hands-On Knife Skills
It was a very useful, practical, fun, and informational class. I loved learning a broad overview of different knives commonly found in a home kitchen. Moreover, the practice of skillfully and safely cutting/dicing/slicing and holding the vegetables, was immensely helpful. Such a great class and a life skill everyone should learn! -
Hands-On Knife Skills
The Knife Skills class was great! The instructor was helpful and personable; his instruction was clear, precise, and based on professional expertise. Good pace. Hands-on. Lots of practice during the class. My husband and I left the class with improved knife skills, baggies full of chopped veggies to be used in a provided recipe, and all 20 of our fingers! -
Knife Skills at 3 (Hands On)
Class was awesome! I learned so much. Would recommend to everyone! -
Knife Skills at 3 (Hands On)
Great class learned to hold and cut, slice, and dice correctly. Loved it. Also cut my nails to hold my hand, fingers in the correct position. Great experience. -
Knife Skills
Wasn't sure if I really needed this class but ended up learning more than I thought I would. Great instruction, small class which allowed for questions and help, have already started using my new skills. -
Hands-On Knife Skills
I have really enjoyed this class and actually got to learn something. Giermo (sorry for incorrect spelling) was perfect -
Hands-On Knife Skills
The best chef -
Hands-On Knife Skills
Small class with plenty of hands on. -
Hands-On Knife Skills
Very patient and knowledgeable instructor. Would definitely take a class with Max again. -
Hands-On Knife Skills
Great class. The instructor was outstanding and the techniques she taught will make my cooking so much easier. Really liked that most of the class was devoted to hands on experience of practicing the knife skills she was teaching so that we could actual learn them. I highly recommend this class! -
Hands-On Knife Skills
Excellent class with mimosa. -
Hands-On Knife Skills
Instructor and TA were great! The class was extremely informative. Wish it was a bit longer, but alas, you offer more advanced classes. Thanks for the surprise breakfast scone as well! -
Basic Knife Skills: Meal Prep Made Easy
I consider myself an experienced home cook but still learned a lot, had a ton of fun and thoroughly enjoyed my meal. Thank you for the thoughtful preparation and instruction! -
Hands-On Knife Skills
Max was an excellent teacher! He was funny in his approachable teaching method while emphasizing the importance of safety and skills in the class. The class even motivated my husband to want to cook, which was my goal all along! I'm looking forward to using our new skills and to take more classes in the future! -
Hands-On Knife Skills
Chef Ben was very patient and provided a lot of information in a fun way. -
Hands-On Knife Skills
Instructor was great! Very smart and engaging. I would have loved to learn more on how to cut meat, chicken, fish, etc. We only learned how to cut veggies. -
Hands-On Knife Skills
The Chopping Block did not disappoint. The expert chefs (Pete and Maggie) were informative, engaging and had fun with the class. All while we learned valuable information that can be applied to our time in the kitchen. My daughter and I enjoyed our Knife Skills class and we are looking forward to scheduling another, different class to continue the fun and learning! Thank you. -
Hands-On Knife Skills
This was my third class at The Chopping Block and Lisa was the best instructor I’ve had yet, knowledgeable, funny and patient, demonstrating something repeatedly (in my instance, how to cut the foot and planks out of carrots) if it helps you comprehend a concept. But while Lisa is a very good teacher, every instructor and staff person I’ve so far encountered at this school has been exceptionally polite and goes out of their way to be helpful. I highly recommend taking a class here. -
Hands-On Knife Skills
Learned so much and Sam was a brilliant instructor. Will definitely be signing up for the Advanced Knife Skills class -
Hands-On Knife Skills
Excellent class! Chef Sam was informative and funny - I liked how he gave clear cut answers to questions. Highly recommend this class to everybody as knife skills are essential to being efficient in the kitchen! Plus, you learn about what to look for in purchasing knives so you avoid getting ripped off. -
Basic Knife Skills: Meal Prep Made Easy
My son (15) and I had a great time at this class. He can’t believe how much easier it is to help in the kitchen now that he knows the proper way to chop all of the basic veggies and fruits. I am so glad that he can be on prep duty now! -
Hands-On Knife Skills
This class helped me feel more comfortable with using knives and preparing vegetables. I had been nervous about cutting myself and feel more confident now. The techniques will save me time in the kitchen. -
Hands-On Knife Skills
Great class. Fun instructer. Very hands on. -
Hands-On Knife Skills
Excellent class for mastering the basics! Beautiful space and a super nice, knowledgeable teacher made for a great environment. Highly recommend for any who want to learn more about cooking! -
Hands-On Knife Skills
This class was awesome! I really enjoyed learning more about knives (like which ones to purchase) and also hear more about how to cut. No idea you were supposed to turn your body sideways. I would really recommend this class - you also get to take home whatever we cut up so it makes for a good stir fry! -
Hands-On Knife Skills
Great class! Great instructors! Great lessons! -
Hands-On Knife Skills
Knife Skills was very informational. Lisa was an awesome teacher. Helpful and very patient while humorous. I learned a lot and will use the methods in my cooking. Thanks! -
Hands-On Knife Skills
The venue, staff and chef were great!! -
Hands-On Knife Skills
Melissa was very informative and the class flew by. It was great! -
Hands-On Knife Skills
The instructor was excellent! She was very organized and detailed. She presented the information in a logical way and paced the class so that all could keep up but we were still able to accomplish all we set out to do. There was a second instructor who would float around and help us as well. We learned why chefs use certain knives for certain tasks and the types of basic chef's cuts for food. I would definitely recommend this class for anyone, as well as recommend taking other classes at the Chopping Block. -
Basic Skills: Knife Skills
Great class. -
Whole Hog Butchery
Teacher great & knowledgable -
Hands-On Knife Skills
I really enjoyed the Knife Skills class. I didn't know how bad I want using a knife, until I learned the proper way in this class.
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