Thankfully we have 15 other Asian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Cozymeal See all classes by this school
Recreate your favorite Chinese takeout dishes at home with expert guidance in this hands-on cooking class. Learn to make crispy egg rolls or traditional pot stickers with tangy ponzu sauce, prepare a customizable fried rice dish, and steam broccoli to perfection. Practice essential techniques while using fresh, high-quality ingredients for a tasty homemade feast.
Dec 23rd
6:30–8:30pm CT
Dec 29th
6:30–8:30pm CT
Jan 2nd
12–2pm CT
Jan 2nd
4–6pm CT
Jan 2nd
6:30–8:30pm CT
This class has 26 more dates.
Tap here to see more
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Unlock the craft of sushi making in our hands-on workshop. From sushi rice to rolling maki and inside-out rolls, you will turn out delicious sushi like a pro. Learn essential skills for handling sushi-grade fish and using traditional Japanese ingredients.
Nov 28th
6–8pm CT
Dec 12th
6–8pm CT
Dec 30th
6–8pm CT
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn to make ramen noodles from scratch and prepare a flavorful miso-soy broth with vegetables and egg. Master dumpling filling, folding, and cooking techniques while making pork pot stickers with soy dipping sauce in this hands-on Asian cooking class.
Nov 21st
6–8:30pm CT
Dec 5th
6–8:30pm CT
Dec 21st
6–8:30pm CT
Cozymeal See all classes by this school
Develop hands-on sushi skills in this creative cooking experience, with expert guidance at every step. Along with rolling fresh, flavorful sushi, you'll sharpen key knife skills and discover additional Japanese-inspired dishes that highlight the best of seasonal, high-quality ingredients. Walk away with the confidence to bring these flavors into your own kitchen.
Dec 1st
6:30–8:30pm CT
Dec 23rd
6:30–8:30pm CT
Dec 26th
6:30–8:30pm CT
Dec 29th
6:30–8:30pm CT
Jan 1st
6:30–8:30pm CT
This class has 29 more dates.
Tap here to see more
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Experience the vibrant flavors of Filipino cuisine in this hands-on class, where you'll prepare iconic dishes like Lumpia Shanghai, Chicken Adobo, and Cassava Cake. Learn essential techniques such as deep frying, stir frying, and braising, while discovering the unique ingredients that make Filipino cooking so special. Create a festive feast full of bold, authentic flavors and enjoy the cultural journey with each bite.
Dec 26th
6–8:30pm CT
Dec 29th
6–8:30pm CT
If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
No upcoming dates are currently available.
Booking this class for a group? Find great private group events
Or see all Cooking & Baking Group Events
Explore group events and team building activities ranging from cooking, art, escape rooms, trivia, and more.
Our vegan cooking classes can teach you all that.
Learn 3 recipes per class. Instructions handout included. No prior experience required.
Help your body fight the winter blues with homemade Indian soups that boost the immune system.
Menu:
COVID-19 POLICY:
We are now requiring proof of vaccination for our classes (to be checked at the door). We respect everyone’s decision to get or not get vaccinated. However, given the current situation, we’ve had to make this difficult decision in order to protect the health of our staff and patrons. We want to keep our restaurant a safe place for all.
Participants must wear a mask at all times while inside the restaurant. Those who don’t comply will be asked to leave.
In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
We started with a vegetarian Indian menu back in 1998 and now we are one of the 100% vegan restaurants in Chicago. We make authentic Indian recipes and all our dishes are available gluten-free, with some also being made with organic ingredients.
On weekdays, you can order from the à la carte menu.
Our...
A verified Chicago educator.
Save up to $20. From cooking to coding, find something you’ll love learning.
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.
