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Hands-On French Bistro

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

Discover classic French bistro cooking with a gluten-free menu featuring garlic-braised chicken, truffle mashed potatoes, roasted green beans with almonds, and chocolate mousse. Practice braising, roasting, flavor balancing, and whipping cream for an elegant meal.

(285) All levels 18 and older

Oct 24th

6–8:30pm CT

$130

2 Seats Left

Nov 7th

6–8:30pm CT

$130

2 Seats Left

Nov 19th

6–8:30pm CT

$130

2 Seats Left

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Sat. Oct 24th, 6–8:30pm CT (2 hours & 30 minutes)

$130

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Midnight in Paris

The Chopping Block Lincoln Square

4.7 285 reviews

All levels
Small class sizes
18 and older
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4747 N Lincoln, Chicago, IL
2 hours & 30 minutes

Sold Out

Start Dates (0) $90/person

No upcoming dates are currently available.

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Description

Ooh la la! These Parisian recipes bring a whole new meaning to the City of Light.

Menu:

Roasted Beet and Frisée Salad with Warm Bacon Vinaigrette
Braised Chicken with Dijon Mustard, Crème Fraîche and Pearl Onions
Horseradish Whipped Potatoes
Roasted Haricots Verts (French Green Beans) with Shallots
Dark Chocolate Pot de Crème

Skills Covered in Class Include:

Getting Familiar with French Ingredients
Roasting Root Vegetables
Making Vinaigrette
Balancing Flavors
Selecting Chicken and Potatoes
Braising Poultry
Puréeing Potatoes
Roasting Green Vegetables
Selecting Chocolate
Making and Baking Custard

Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.

School Notes:
Important:

Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy.
You must email [email protected] to cancel an existing reservation.
If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee.
If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year.
If you are unable to attend, you are also welcome to send a guest in your place.
Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee.
No credits will be given for cancellations within 2 weeks.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 5.0 out of 5 from 2 reviews

Midnight in Paris

Amanda A. • March 30, 2018
Midnight in Paris

Richard B. • March 30, 2018

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The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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Hands-On French Bistro

Midnight in Paris

Description

Refund Policy