Virtual Wine and Cheese Tasting
- All levels
- Small class sizes
- 21 and older
- $22
- Earn 10% Rewards
- Price Lock
- *Online Classroom
- 1 hour
Thankfully we have 53 other Wine & Cheese Classes for you to choose from. Check our top choices below or see all classes for more options.
Beverage Art Inc See all classes by this school @ 9030 S Hermitage Ave , Chicago, IL
Discover the secrets of crafting exquisite wines, from Chardonnay to Cabernet, in this immersive two-session class. Learn from expert winemakers as you participate in every step of the process, from fermentation to aging. Unleash your inner vintner and create a collection of personalized wines to savor and share.
Feb 12th
7–9pm CST
Feb 15th
3–5pm CST
Feb 19th
7–9pm CST
Feb 22nd
3–5pm CST
Feb 26th
7–9pm CST
This class has 32 more dates.
Tap here to see more
CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL
Master the art of homemade pasta in this hands-on class, where you'll create fresh fettuccine from scratch and pair it with a rich, velvety Alfredo sauce. Guided by a Chef Instructor, you'll learn the techniques for kneading, rolling, and cooking your pasta to perfection. Whether you're a first-timer or a cooking enthusiast, this fun, interactive experience will leave you with skills to impress in your own kitchen.
Mar 8th
5–7pm CST
Mar 15th
5–7pm CST
Mar 22nd
5–7pm CST
Apr 4th
6:30–8:30pm CST
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Dive into the art of pasta-making in our hands-on class, exploring regional Italian pastas made from scratch. Master the use of a pasta roller and hand-shape rustic varieties like Pumpkin-Filled Agnolotti and Orecchiette. Pair your creations with delicious homemade sauces, from Brown Butter and Sage to Blue Cheese Cream. Join us for an immersive culinary experience perfect for pasta enthusiasts.
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Experience an unforgettable evening of culinary creativity and entertainment as you learn the art of handmade pasta. With expert guidance, you'll craft fresh fettuccine and pair it with Vodka Turkey Bolognese and Spinach Walnut Pesto sauces. Afterward, enjoy a lively drag show, making it a night of food, fun, and fabulous performances.
Feb 22nd
7–10pm CST
Mar 22nd
7–10pm CST
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into the art of fresh pasta-making in a hands-on, fun-filled class where you’ll knead, roll, and shape pasta like a pro. Create delicious fettuccine, spinach ricotta ravioli, and a homemade tomato sauce, guided by expert chefs. Perfect for a date night or outing with friends, this relaxed BYOB class lets you savor homemade Italian flavors and great company.
Feb 15th
4:30–6:30pm CST
Feb 15th
7:30–9:30pm CST
The marriage of wine and cheese is one of our most exciting taste sensations, ranging from easy appetizers to an elegant cheese board, even Mac ‘n Cheese. Join Advanced Sommelier Mary Ross and learn the secrets of successful wine and cheese pairing in this tasting of 3 prominent cheese styles mixed-&-matched with 3 wines. This virtual seminar is fun and delicious for all wine and food lovers!
To enhance your experience, order the wines and cheeses together so you can taste right along with Mary Ross. Approximately 1 1/2 ounces of each cheese will be accompanied by a tasting portion of crackers, dried fruits and nuts. Order your three bottles of wine and three cheeses for curbside pickup from The Chopping Block Lincoln Square on Tuesday 2/9, Thursday 2/11 or Saturday 2/13 from 3-5pm.
Wines and Cheeses Featured in Class:
If you’re unable to pick up the wines from TCB, we recommend you procure bottles featuring the same region and grape. This includes:
Our virtual tastings, via Zoom, are a fun opportunity to watch your sommelier in action. Our Zoom moderator will make sure your questions submitted through the chat option are answered during or after class. The tasting packet will be provided upon registration.
For FAQ, please CLICK HERE
All classes have a 4 business days cancellation policy, except Culinary Boot Camps which have a 16 business days cancellation policy.
You must email us at [email protected] to cancel an existing reservation, but please note the 15% service fee is non-refundable and non-transferable.
If you cancel within 4 business days, you will not receive a refund or credit for your class, but feel free to send a guest in your place. Our credit card refund policy is 90 days. If your purchase was made prior to that, you will receive an account credit, not a refund to your credit card.
Please note:
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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Chicago’s premiere recreational cooking school and gourmet retail store, offers demonstration, hands-on cooking classes and virtual classes, as well as wine classes, private cooking parties and corporate team building events.
Classes at our Lincoln Square location cover subjects from cooking basics...
Read more about The Chopping Block Lincoln Square
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
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