Pie and Tart Boot Camp
- All levels
- 18 and older
- $148.50
- Earn 1,485 reward points
- Price Lock Guarantee
- 222 W Merchandise Mart Plaza, Chicago, IL
- 5 hours
Thankfully we have 1 other Pie Class for you to choose from. Check our top choice below or see all classes for more options.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Classic French tarts can be sweet or savory. In this hands-on cooking class, you will learn how to prepare tender crusts that can be filled in a variety of ways. Featured recipes include leek and smoked salmon tart for a main course and a dark chocolate and pear tart for dessert.
Making pies isn't as hard as you might think! Get tips from a pro on how to make tender, flaky crusts, wrap them around sweet and savory fillings, and bake them to golden perfection.
Menu:
Skills covered in class:
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 4 people.
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.
Please note: all virtual class sales are final. All virtual students will receive a recording of the class within 48 hours of the class.
Students who attended Pie and Tart Boot Camp praised the class for its excellent instruction and the valuable skills they gained. In addition to learning how to make delicious pies and tarts, students also learned how to handle mistakes and recover from minor disasters that can occur during the baking process. One student specifically recommended the class and expressed a desire to take more courses in the future. Another student mentioned that the food made by the assistant was excellent. Overall, students gained knowledge and practical skills in pie and tart making, with some also expressing a desire for future classes on using kitchen tools. Direct quotes: - "Beyond just teaching how to make excellent pies and tarts, we also learned how to recover from crust rolling mistakes and minor disasters." - "I enjoyed this class just like the first time I took it and look forward to taking more courses." - "The food made by the assistant was terrific."
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Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...
Read more about The Chopping Block at the Mart
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
The Chopping Block at the Mart
River North, Downtown/Loop
222 W Merchandise Mart Plaza Ste 107
At W Kinzie St
Chicago, Illinois 60654 River North, Downtown/Loop
222 W Merchandise Mart Plaza Ste 107
At W Kinzie St
Chicago, Illinois 60654
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