Neapolitan Pizza Party (For Two People)

Have you ever wanted to learn Neapolitan pizza-making from a true expert? In this interactive, hands-on class, you will explore the fascinating history and cultural significance of Neapolitan pizza. You will mix, shape, and top your own pizza dough to create an authentic Italian pie that you can confidently prepare again in your own kitchen.

What You Will Learn:

• The rich history of Neapolitan pizza and the essential ingredients that define this iconic style.
• Techniques for making a quick-rising dough from scratch, including professional guidance on selecting the right flour varieties.
• Fundamental kneading methods and strategies for achieving a perfectly textured crust.
• Step-by-step instruction from the chef instructor, including detailed demonstrations of each technique.
• How to replicate the pizza-making process at home to achieve professional results.

Please note that this class requires a minimum booking of 2 or more participants. If you are registering as a group, please make your reservation under one name as a complete booking group.

Supplies and Materials: All ingredients and equipment will be provided during class. You will also prepare one ball of dough to take home and use later.

Additional Information: No prior experience is necessary. This class is beginner-friendly and enjoyable for everyone. Please arrive 15 minutes early to allow time for parking and check-in. Remember that this class can only accept bookings of 2 or more people. If you are booking as a group, please make your reservation under one name as a full booking group.