Hog Butchering
- All levels
- 21 and older
- $85
- Earn 10% Rewards
- Price Lock
- 1021 W Armitage, Chicago, IL
- 3 hours
Jun 16th
9am–5pm CDT
Meets 5 Times
Discover Classes. Earn 10% Rewards.
Hog Butchering is unfortunately unavailable
Thankfully we have 2 other Butchery Classes for you to choose from. Check our top choices below or see all classes for more options.
Culinary Boot Camp 1
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Experience the essence of culinary school with our immersive Culinary Boot Camp. Master fundamental cooking techniques from knife skills to sophisticated fish and meat cookery, and craft exquisite dishes like Grilled Beef Tenderloin and Coq au Vin. By the week's end, you'll confidently create a menu showcasing your refined skills and newfound culinary expertise.
Mon, Jun 16th, 9am–5pm CDT
(40 hours over 5 sessions)
Hands-On Fish Butchery and Cookery
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
What's your fear of fish? Can't find affordable options? Don’t have confidence to butcher your own fish or cook seafood dishes? Hate that "fishy" smell? Our Chefs will help you conquer your fears with professional cooking and butchery techniques, and recipes that reap the health benefits and international flavors of seafood, flown fresh daily to Chicago from the oceans and seas of the world. Each student will work individually to butcher their...
Mon, Apr 28th, 6–9pm CDT
(3 hours)
Sold Out
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- $85/person
- 3 hours
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Class Description
Description
Join Chef Al for an evening of fun and food. Observe how to handle and butcher meats and fish in our public butchering classes. All classes are held at the restaurant in our downstairs kitchen. The demonstration style classes begin at 6:00 pm last approximately 3 hours.
Each fee includes a meal, BYOB is allowed, so be prepared to have a great time!
Special Notes:
Each fee includes a meal, BYOB is allowed, so be prepared to have a great time!
Special Notes:
- Please wear non-slip shoes and very casual clothes
- The butchered meat is available at the end of class at reduced retail price.
Refund Policy
- Cancellations made at least 2 business days in advance of the class will be honored with a refund less 5% cancellation fee.
- Students who cancel less than 2 business days prior to the start time of the class will receive a credit towards a future class.
Reviews of Classes at Butcher & the Burger (3)
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Hog Butchering
It was so much fun and sooo informative. Al was wonderful! Casual atmosphere which allowed you to get right in on all aspects of the process. Highly recommend this class, can't wait to go back next month for his sausage making class.
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Hog Butchering
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Hog Butchering
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Hog Butchering
It was so much fun and sooo informative. Al was wonderful! Casual atmosphere which allowed you to get right in on all aspects of the process. Highly recommend this class, can't wait to go back next month for his sausage making class. -
Hog Butchering
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Hog Butchering
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Questions & Answers (1)
Get quick answers from CourseHorse and past students.
CourseHorse StaffButcher & the Burger
Butcher & the Burger is like nothing you’ve seen before… at least not under one roof. While a neighborhood burger counter at heart, It’s also a dash of old fashion butcher shop with a pinch of culinary artistry mixed in.
Butcher & the Burger is the newest offering from acclaimed Chicago...
Read more about Butcher & the Burger
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
Butcher & the Burger
Lincoln Park, North Side
1021 W Armitage
Btwn N Kenmore & N Sheffield Avenues
Chicago, Illinois 60614 Lincoln Park, North Side
1021 W Armitage
Btwn N Kenmore & N Sheffield Avenues
Chicago, Illinois 60614
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