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The League of Kitchens
Upcoming Classes in Los Angeles

(4.7-star rating across 76 reviews)

The League of Kitchens teaches you how to cook traditional dishes from around the world in your home. This immersive experience aims to foster cross-cultural connection and understanding while providing employment and training opportunities for immigrants.

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The League of Kitchens

Unfortunately, no classes in-person in Los Angeles have spots left, but 12 classes live online are available.

Burkinabé Cooking Online with Yipin

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.

(76) All levels 11 and older

Persian Cooking Online with Mab

The League of Kitchens @ Virtual Learning

Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.

(76) All levels 11 and older

Mexican Cooking Online with Angie

The League of Kitchens @ Virtual Learning

Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.

(76) All levels 11 and older
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Greek Cooking Online with Despina

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.

(76) All levels 11 and older

Japanese Cooking Online with Aiko

The League of Kitchens @ Virtual Learning

Join Aiko for an immersive online cooking adventure where you'll discover the essence of Japanese cuisine from the comfort of your own kitchen. Through live demonstrations and interactive sessions, delve into Aiko's family recipes, mastering dishes like savory okonomyaki and refreshing namasu salad. Immerse yourself in the flavors and traditions of Japan, culminating in a virtual dinner party where you'll savor your culinary creations together with fellow food enthusiasts.

(76) All levels 11 and older

Bangladeshi Cooking Online with Afsari (Vegetarian)

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary adventure with Afsari as she shares the flavors of Bangladeshi cuisine. Learn to craft homemade paneer and prepare dishes like palak paneer and fragrant bhath, guided by Afsari's expertise and warmth. Connect with fellow cooking enthusiasts in an interactive online experience, culminating in a virtual dinner party where you'll savor the delicious fruits of your labor, united in culinary delight.

(76) All levels 11 and older

Indian Cooking Online with Yamini (Vegetarian)

The League of Kitchens @ Virtual Learning

Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!

(76) All levels 11 and older

Argentinian Cooking Online with Mirta

The League of Kitchens @ Virtual Learning

Join Mirta for an immersive online journey into Argentinian cuisine. Cook alongside her as she shares her family recipes, from succulent pollo a la sal to flavorful humitas and refreshing salads. Connect with fellow food enthusiasts in a virtual culinary experience, culminating in a shared virtual dinner party celebrating the vibrant flavors of Argentina.

(76) All levels 11 and older

Ukrainian-Russian Cooking Online with Larisa (Vegetarian)

The League of Kitchens @ Virtual Learning

Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.

(76) All levels 11 and older

Lebanese Cooking Online with Jeanette

The League of Kitchens @ Virtual Learning

Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.

(76) All levels 11 and older

Uzbek Cooking Online with Damira (Vegetarian)

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary adventure through the flavors of Uzbekistan with Damira's Vegetarian Cooking Workshop. Join her as she shares her family recipes, from savory bichak to refreshing salads like salat bahor and bodiring salat. Connect with Damira and fellow cooking enthusiasts in an interactive online experience, culminating in a virtual dinner party celebrating the vibrant cuisine of Uzbekistan.

(76) All levels 11 and older

Nepali Cooking Online with Rachana (Vegetarian)

The League of Kitchens @ Virtual Learning

Embark on a virtual culinary journey with Rachana, exploring the vibrant flavors of Nepali cuisine from the comfort of your own kitchen. Join her for an interactive online experience as she guides you through crafting authentic family recipes like saag ko momo and pakako golbhenda ko achar. Connect with Rachana and fellow cooking enthusiasts, and celebrate the culmination of your efforts with a virtual dinner party, uniting in the joy of food, culture, and community.

(76) All levels 11 and older
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Armenian/Georgian Food and Shopping Tour with Elmira

The League of Kitchens @ Detailed information will be, Glendale, CA

All tours include 1 light meal, visits to 2-3 food shops (markets, butchers, bakeries, spice shops, etc.) and 1-2 non-food specialty shops (home goods, clothes stores, plant nurseries), and a shopping guide. Explore Glendale, a diverse city that is home to the largest number of ethnic Armenians outside of Yerevan. Learn all about Elmira's favorite ingredients and brands before visiting her go-to pastry shop and learning the proper way...

(76) All levels 11 and older
No upcoming schedules

Armenian/Georgian Immersion Workshop #1 w/ Elmira

The League of Kitchens @ Detailed information will be, Glendale, CA

All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Red Bean Pkhali (Georgian Red Bean and Walnut Paté) A vegetable spread made with red beans, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Tolma (Beef and Rice Stuffed Grape Leaves) Grape leaves stuffed with ground beef, rice, cilantro, purple basil, garlic, and...

(76) All levels 11 and older
No upcoming schedules
$175
Gift it!

Armenian/Georgian Taste of Workshop w/ Elmira

The League of Kitchens @ Detailed information will be, Glendale, CA

All Taste Of workshops include a welcome snack and beverage, 1.5 hours of hands-on cooking instruction, a small meal, a recipe packet, and a shopping guide. Menu Red Bean Pkhali (Georgian Red Bean and Walnut Paté) A vegetable spread made with red beans, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Adjabsandali (Eggplant Stew) A flavorful summer stew made with eggplants, tomatoes, carrots, and potatoes, and garnished...

(76) All levels 11 and older
No upcoming schedules
$120
Gift it!

Indian Cooking: Immersion Workshop #1 w/ Smitha

The League of Kitchens @ Detailed information will be, Palms, CA

All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Roti/Chapati (Whole Wheat Flatbread) A traditional flatbread made with Indian whole wheat flour cooked on a hot skillet and finished over an open flame.  Junka (Chickpea Flour Curry) A dry curry made with chickpea flour, onions, scallions, garlic, and green chilies, spiced with mustard...

(76) All levels 11 and older
No upcoming schedules
$175
Gift it!

Indian Cooking: Immersion Workshop #2 w/ Smitha

The League of Kitchens @ Detailed information will be, Palms, CA

All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Roti/Chapati (Whole Wheat Flatbread) A traditional flatbread made with Indian whole wheat flour cooked on a hot skillet and finished over an open flame.  Engayi (Stuffed Baby Eggplants with Oil) A spicy, stuffed eggplant dish cooked with a homemade masala made with coconut flakes,...

(76) All levels 11 and older
No upcoming schedules
$175
Gift it!

Indian Cooking: Taste of Workshop w/ Smitha

The League of Kitchens @ Detailed information will be, Palms, CA

All Taste Of workshops include a welcome snack and beverage, 1.5 hours of hands-on cooking instruction, a small meal, a recipe packet, and a shopping guide. Menu Roti/Chapati (Whole Wheat Flatbread) A traditional flatbread made with Indian whole wheat flour cooked on a hot skillet and finished over an open flame. Junka (Chickpea Flour Curry) A dry curry made with chickpea flour, onions, scallions, garlic, and green chilies, spiced with mustard...

(76) All levels 11 and older
No upcoming schedules
$120
Gift it!

Indian Food and Shopping Tour with Smitha

The League of Kitchens

All tours include 1 light meal, visits to 2-3 food shops (markets, butchers, bakeries, spice shops, etc.) and 1-2 non-food specialty shops (home goods, clothes stores, plant nurseries), and a shopping guide. Take a guided tour of Artesia, Southern Calfornia's Little India, and visit Smitha's favorite shops. Learn about Smitha's pantry staples and traditional utensils, sample her favorite sweets, and stop by the best Indian restaurant in...

(76) All levels 11 and older
No upcoming schedules

Armenian/Georgian Immersion Workshop #2 w/ Elmira

The League of Kitchens @ Detailed information will be, Glendale, CA

All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu Green Pkhali (Georgian Spinach and Walnut Paté) A vegetable spread made with spinach, swiss chard, ground walnuts, garlic, fresh cilantro, ground fenugreek, and coriander. Bazhe (Walnut Dip) A cold, puréed sauce made with ground walnuts, garlic, and spiced with coriander, fenugreek, and...

(76) All levels 11 and older
No upcoming schedules
$175
Gift it!
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