Thankfully we have 53 other Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.
Oct 20th
12–1:15pm ET
Oct 20th
2–3:15pm ET
Oct 20th
4–5:15pm ET
Oct 20th
6–7:15pm ET
Oct 20th
8–9:15pm ET
This class has 260 more dates.
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The Good Food Project See all classes by this school @ Virtual Classroom
Create restaurant-quality pizza at home in this hands-on virtual cooking class. Learn to make hand-kneaded pizza dough, fresh tomato sauce, and a flavorful hot honey dipping sauce while mastering professional topping techniques. An ingredient kit is shipped to your door, making it easy to bake a delicious, customized pizza from scratch.
Oct 20th
12–1:15pm ET
Oct 20th
2–3:15pm ET
Oct 20th
4–5:15pm ET
Oct 20th
6–7:15pm ET
Oct 20th
8–9:15pm ET
This class has 260 more dates.
Tap here to see more
The Good Food Project See all classes by this school @ Virtual Classroom
Bake soft, bakery-style cinnamon rolls from scratch in this interactive virtual class. Learn essential yeast dough techniques, create the perfect cinnamon-sugar filling, and master beautifully swirled rolls with expert guidance. An ingredient kit is shipped to your door, making it easy to bake warm, homemade cinnamon rolls with confidence.
Oct 20th
12–1:15pm ET
Oct 20th
2–3:15pm ET
Oct 20th
4–5:15pm ET
Oct 20th
6–7:15pm ET
Oct 20th
8–9:15pm ET
This class has 260 more dates.
Tap here to see more
The Good Food Project See all classes by this school @ Virtual Classroom
Spice up your kitchen in this interactive virtual salsa-making class. Learn to prepare fresh pico de gallo, roasted salsa verde, and restaurant-style tomato salsa while mastering knife skills, pepper handling, and flavor balancing. An ingredient kit is delivered to your door, making it easy to create fresh, customizable salsas from home.
Oct 20th
12–1pm ET
Oct 20th
1–2pm ET
Oct 20th
2–3pm ET
Oct 20th
3–4pm ET
Oct 20th
4–5pm ET
This class has 525 more dates.
Tap here to see more
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of avocado in this interactive virtual cooking class. Learn how to select, prep, and season avocados while creating classic guacamole, avocado pico de gallo, and fresh mango avocado salsa. Perfect for beginners, this class includes an ingredient kit delivered to your door so you can cook along from home with confidence.
Oct 20th
6–7pm ET
Oct 20th
7–8pm ET
Oct 20th
8–9pm ET
Oct 20th
9–10pm ET
Oct 21st
12–1pm ET
This class has 519 more dates.
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Nothing says Holiday like Peppermint Bark! Taught by CEO and Founder, Kristen Tomlan each participant will learn how to make our homemade Peppermint Bark cookie dough, right in the comfort of their own kitchen!
More details:
Included:
You will need ( exact measurements will be specified on recipe sheet):
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
In the event that an instructor or the school needs to cancel at the last minute, students will receive a refund less a 5% non-refundable registration fee.
Growing up in St. Louis, Missouri, I spent countless hours watching my Mom — a total foodie, cookbook author, and local cooking school instructor — create delicious meals for our family. I learned the ins and outs of cooking from her. At a young age, I joined her in the kitchen after wearing out...
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