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Bread Making Classes Online

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Discover the art of bread-making with a variety of online classes. From sourdough to brioche, learn the secrets to creating delicious homemade bread and elevate your baking skills.

3 results

Mix, Fill and Twist Soft Pretzels

The Good Food Project @ Virtual Classroom

Master the art of pretzel making in this hands-on class where you'll mix, fill, and twist your own filled soft pretzels. In just a few minutes in the oven, enjoy warm, fresh pretzels stuffed with delicious fillings and served with a delectable dipping sauce. Step-by-step guidance ensures you achieve perfect, chewy pretzels every time. Don't miss this chance to create iconic, mouthwatering pretzels from scratch!

(57) All levels 16 and older
+490 pts
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Make The Best New York Style Bagels

The Good Food Project @ Virtual Classroom

Master the art of bagel making in our hands-on class! Learn to mix, proof, shape, boil, and bake New York City-worthy bagels, topped with sesame, poppy seeds, or filled with cinnamon and raisins. You'll also create delicious flavored cream cheese and compound butter. Leave with a dozen warm, chewy bagels, recipes, and the skills to make world-class bagels at home anytime!

(57) All levels 16 and older
+490 pts
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Bagel Workshop (Virtual)

Home Cooking New York @ Virtual Classroom

Skip the bagel run and learn to craft your own authentic NYC-style bagels at home! Join Chef-Instructor Erica Wides in a virtual workshop where you'll knead, roll, boil, and bake a dozen golden bagels. By the end, you'll have a variety of fresh, hand-rolled bagels to enjoy throughout the week.

(2041) All levels 16 and older
+500 pts
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Virtual Challah Baking

Caroline Wolinsky

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow your dough to rise, then meet back up to braid together, learn about each other, add optional flavors...

(92) All levels 14 and older
No upcoming schedules

Virtual Bread Baking 101

Eve Bergazyn

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate: Ingredients 9 tsp. active dry yeast 4 1⁄2 cups AP flour 2 3⁄4 cups bread flour (or...

(447) All levels 14 and older
No upcoming schedules

Virtual Bagel Making

Eve Bergazyn

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes Bake your fresh made bagels to perfection Make a home made roasted garlic & chive cream...

(447) All levels 10 and older
No upcoming schedules

Holiday Milk Bread

BLVD. Kitchen @ Virtual Classroom

Feeling festive? Join Chef JJ to make Fluffy Japanese Milk Bread for the Holidays! This soft and delicious brioche-like dough is a breeze to work with, and in this very special two-part workshop, you’ll learn the magic of layering, braiding and twisting it to create a spectacularly beautiful loaf. This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients and equipment list,...

(73) All levels 14 and older
No upcoming schedules

2 sessions

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Sourdough Bread Baking for Beginners

Teaching Table @ Virtual Cooking Class, New York, NY

Are you considering taking the plunge into sourdough bread baking? Or perhaps you tested the waters and want better results. Then this virtual course is for you. A process that develops over multiple days, sourdough bread baking is as simple as it is complicated. By walking you through each step in live classes, with actual demonstrations and trouble shooting our collective bread baking mishaps, we will help you make sense of sourdough.  By...

(42) Beginner 6 and older
No upcoming schedules

6 sessions

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Intermediate Sourdough Baking

Teaching Table @ Virtual Cooking Class, New York, NY

Once you have a sourdough starter or culture, the possibilities are endless! In this virtual class, learn how to use your starter to produce a wide variety of baked goods, including pizza, New York Bagels, fruit and nut loaves, focaccia, and cinnamon rolls. Practice shaping, scoring and all the folds with baguettes, batards, and artistically scored boulés. Master timing and maintaining your starter. In addition, you’ll have a forum for addressing...

(42) Intermediate 6 and older
No upcoming schedules

Virtual Pizza Making

Eve Bergazyn

Roll up your sleeves and get your pizza stone out for this 2-hour class! We’ll jump right into making our dough from scratch, then we’ll do a garlic confit and a marinara sauce to top our pizzas with. A few slices of mozzarella and torn pieces of basil, and you’ve got yourself a margarita! Or you can top it with slices of olives, capers, and fresh cherry tomatoes for a pizza puttanesca (anchovies optional.) Materials Needed to Participate...

(447) All levels 14 and older
No upcoming schedules

Virtual Cook Along: Pizza and Calzone Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

Learn the secrets to making mouthwatering pizza and calzones from scratch in the comfort of your own home. Join our Virtual Cook Along workshop and let our chef instructor guide you through the process of making yeast dough, shaping and baking the perfect crust, and creating delicious Italian flavors. Get ready for an interactive culinary experience that will leave you with impressive cooking skills and a feast on the table.

(265) All levels 18 and older
No upcoming schedules
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Virtual Pizza from Scratch

Carolyn Montgomery

In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required!  Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp crust) or All Purpose Flour (for softer crust) 1 Packet / 2 tsps of Instant Yeast Olive Oil 2 cups...

(134) All levels 10 and older
No upcoming schedules

New York Style Pizza

The Foodery @ 1001 Mariposa St, San Francisco, CA

During this event we make two pizzas, starting by making the dough from scratch. While the dough proofs, we work on the toppings. Then learn to stretch your pizzas using time honored techniques, all under the watchful eye of Chef Daniel. Finally, we bake the pizzas to perfection in your home oven. Ahead of your class, we will send a list of desirable tools that can be used to take your pizzas to the next level. There is plenty of information about...

(24) All levels 12 and older
No upcoming schedules

Handmade Pizza (Online)

Taste Buds Kitchen @ Online Cooking, Online, NY

We are so excited to bring you our brand new online cooking classes!  Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough, and creating an artisan pizza fresh from the oven! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and learn something new as we #stayhome! Delicious Menu: Pizza Dough with Caramelized Onions and other toppings of choice All...

(2206) All levels 9 and older
No upcoming schedules

Pizzeria at Home

Teaching Table @ Virtual Classroom

One dough, 4 configurations! Countless toppings and fillings. In Pizzeria at Home, you will make pizza dough from scratch. While it’s rising, you’ll make the quickest flavor bomb of a pizza sauce imaginable. Then we’ll bake up thin crust pizzas, grandma pies, calzones and even garlic knots. You can top and fill yours with the cheeses, vegetables and meats of your choosing! Join us for an all ages pizzeria workshop and make all of the classics...

(42) All levels 18 and older
No upcoming schedules

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Reviews for Bread Making Classes Online

Bread Making Classes Online are rated 4.6 stars based on 5,381 verified reviews from actual purchasers.

  • Virtual Bread Baking 101

    Reviewed by Rhea S. on 11/29/2021
    I loved the class and the teacher
  • Holiday Milk Bread

    Reviewed by Audrey G. on 11/14/2021
    Class was very good!! Bread looked and tasted great. Audrey
  • Virtual Bagel Making

    Anonymous review on 9/6/2021
    Worked well. Glad I took the class. Another learning experience under my belt. The instructor made it look easy. See you in the next class.
  • Virtual Bread Baking 101

    Reviewed by Jon H. on 8/30/2021
    The course was good and I picked up some good tips. Excellent instructor
  • Bagel Workshop (Virtual)

    Reviewed by Richard G. on 8/26/2021
    Erika was awesome. We got so much more from this class than expected - above and beyond. Please offer more of these online experiences.
  • Virtual Bread Baking 101

    Reviewed by Alejandra O. on 7/1/2021
    Eve was an amazing instructor, the bread and the focaccia are very delicious recipe. I recommend this class!!
  • Virtual Bread Baking 101

    Reviewed by Disha L. on 6/30/2021
    The class was awesome and so was the trainer. The recipe was simple to follow and bread tasted really well. I just personally feel that for people like me (beginners), it would have been nicer if the class was in two sessions - Day 1 Making the dough and doing some baking Day 2 Baking the bread. But no complaints overall great experience.
  • Virtual Bread Baking 101

    Anonymous review on 6/28/2021
    Very thorough step by step bread class. My wife an I took the class. In our case we made focaccia. Teacher is really knowledgeable and good at she does. Would love to take another bread class with her.
  • Virtual Bread Baking 101

    Reviewed by Jessie W. on 6/28/2021
    This class was exactly what I was looking for - the instructor was very knowledgeable and approachable and tried to make sure everyone understood her instructions and kept up with the class.
  • Virtual Bagel Making

    Reviewed by susan s. on 5/24/2021
    I can't believe I made bagels. As a novice this was very challenging but Eve was very comforting and she was able to help all of us who were on different levels. We also made roasted garlic. My bagels were delicious and devour that day. Thank you Course Horse for giving me the opportunity to explore and eat. Susan

Discover the Best Bread Making Classes Online

Bread making is a rewarding hobby that is worth the time and effort that you take to learn it. There are dozens and hundreds of bread types that you can learn to make, with breads from cultures all over the world. Learning to make bread can connect you with new friends, help you to learn new baking and cooking skills, and teach you about new cultures. 

Learning how to make bread on your own can be daunting, especially if you don’t have experience cooking. For those who feel intimate by the idea of learning to make bread, consider taking a bread making class online. Online bread making classes allow you to learn this skill in the comfort of your home. 

Why You Should Learn Bread Making Online

There are many benefits to learning how to make bread. First, learning new skills, in general, is a great way to keep your mind and body active. Bread making, specifically, is amazing to learn since there are many things you can do with it. For example, here are some great opportunities that you’ll come across as you make bread: 

  • Meet new people: As you take bread making classes online, you’ll meet new people who have the same interests. You may even make a new friend. 
  • Start a small business: If you’ve always wanted to start your own small business, then bread making is the perfect opportunity. You can start up a small bread making business in your home. 
  • Make gifts for friends and family: Friends and family love receiving bread, especially home-baked bread straight from the oven. 
  • Join new clubs and groups: While you’re taking classes, you may learn about bread making groups and events happening in your area. Take advantage of all of your resources and join all the new bread making clubs. 

Bread making is a great way to spend your free time. It’s a fulfilling hobby that may even become a full-time job if you enjoy it. There’s also room for growth with bread making and nearly endless new skills to learn, so you never have to worry about becoming stagnant in your learning process. 

Virtual Bread Making Classes 

When looking for classes on CourseHorse’s site, you’ll see two types of classes: in-person classes and virtual classes. Both offer essential resources, hands-on learning, direct instruction, and interactive instructors. However, you might not always have access to in-person bread making classes in your area. If you can’t find the in-person class that you’re looking for, look through the listings of online classes. 

There are endless opportunities for online classes that teach bread making and cooking skills. For example, you can take Home Cooking New York’s Bagel Workshop online. In this class, you’ll learn how to make a dozen fresh New York-style bagels from the comfort of your home. Chef-Instructor Erica Wides will walk you through the steps to bake perfect New York bagels. 

You will knead, roll, boil and bake authentic bagels with professional instruction from a real chef. At the end of the class, you’ll have a dozen perfect New York bagels. Before the class starts, the instructor will send out a list of materials you’ll need to fully participate in the class. From start to finish, the class lasts two and a half hours. 

New York Style Bagel Workshop is offered through The Good Food Project and teaches similar skills as the previous workshop. The class is fully hands-on and you’ll learn to make chewy, flavorful, and delicious authentic New York bagels from your home. You’ll also learn how to correctly flavor and season your bagels with compound butter and cream cheese. 

You will need to bring all of your own ingredients to be ready for the class. The instructor suggests having: 

  • All-purpose flour 
  • Salt 
  • Yeast 
  • Water 
  • Brown sugar 
  • Poppy seeds 
  • Other toppings and flavorings of your choice 

The unique thing about this class is that you’ll be able to create a unique bagel that fits your taste buds. If you want to create a cinnamon raisin bagel while the instructor bakes salt bagels, you can! It’s a customizable course, and you can ask questions live during the class. 

If you want to learn how to make several types of bread, consider the Virtual Bread Baking 101 course from Eve Bergazyn. You will learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy reads. During the class, you’ll be taught how to make several types of classic breads. You will also need to have some basic equipment, including a whisk, measuring cups, bowls, and other basic materials. You can find a full list of the course’s listing. 

Caroline Wolinsky offers a Virtual Challah Baking class that covers ​​the basics of challah making, a staple of Jewish culture. The class starts with a short introduction of Challah’s historical beginnings and significance and then moves to making the dough. The class has an hour break in the middle to let the dough rise, and then you’ll braid and add optional flavors such as chocolate chip, cinnamon sugar, raisin, or sundried tomato and basil. 

At the end of the class, you’ll have two beautifully baked, delicious challahs, a kitchen that smells fantastic and a newfound skill. To participate, you will need to supply your own ingredients, including yeast, sugar, oil, eggs, flour, and salt.

Private Online Group Bread Making Classes

Businesses and companies should consider booking a private online group bread making class to allow their employees to relax and bond. It also teaches new skills and encourages teamwork. 

CourseHorse hosts several great classes that teach skills similar to bread making, including Virtual Grow Your Own Home Garden (Materials Included). This is a private, interactive workshop led by a professional instructor. Each group member will receive an herbal kit with seeds, including parsley, cilantro, tarragon, chives, and thyme. In addition, they will receive starter pots, planting markers, and pear discs. With these materials, your group can learn how to plant and take care of their own miniature garden.

For teams located in New York, consider booking the NYC In-Person: Japanese Vegan Cooking class for up to 25 people. In this class, your group will learn how to cook wholesome and filling Japanese foods that promote body wellness. The instructor teaches the group how to use ancient Japanese superfoods like miso and tofu as you make an appetizer, entree, and dessert. Here are the three dishes you’ll learn to make: 

  • Appetizer: Organic trumpet mushroom carpaccio with yuzu, truffle oil, shiso basil, sea salt and crusted almonds
  • Entrée: Herbed creamy tofu ricotta lasagna with brown rice pasta
  • Dessert: Organic apple rose tart with almond cream, banana, cinnamon and brown sugar

If you can’t find the class you’re looking for, reach out through the contact form of CourseHorse’s site. CourseHorse will help you find the best private class for your group that teaches skills you’re interested in learning. 

Online vs. In-Person Bread Making Classes

Both online and in-person classes are great options for those who want to learn new bread making skills. While in-person classes offer a better hands-on experience with direct interactions with the instructor, online classes offer a chance for remote learning. Both options are great and will help you learn how to make bread successfully. 

Can I Learn Bread Making for Free Online?

You can learn to make bread online for free by following social media accounts and watching video-sharing platforms like YouTube. This is a great resource for learning new skills related to bread making. However, you won’t receive feedback on your skills, and you risk skipping important steps that could sit between an ordinary loaf of bread and a professional bakery-style loaf of bread. 

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