Vegan Cooking Classes Online: Best Courses & Gift Cards

$65

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Low Sugar Treats

Teaching Table @ Virtual Classroom

Discover how to craft indulgent, low-sugar desserts that prioritize flavor and health. Guided by an expert chef, you’ll explore natural sweeteners, rich spices, and wholesome ingredients to create versatile, gluten-free recipes. Gain practical skills, enjoy interactive discussions on mindful eating, and leave with delicious treats to share and savor.

(50) All levels 6 and older

$33

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Groovy Beets (Virtual Cooking)

Teaching Table @ Virtual Classroom

Transform seasonal beets into vibrant and creative dishes in this interactive cooking experience. Learn techniques like pickling, roasting, and making handmade beet pasta while exploring bold flavors and unique preparations. With a focus on versatility and minimal prep, this vegetarian menu will inspire you to see beets in a whole new light.

(50) All levels 6 and older

$23

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Gluten Free & Vegan Desserts (Virtual Cooking)

Teaching Table @ Virtual Classroom

Indulge in delicious, plant-based desserts without compromising on taste or texture. Learn to craft gluten-free and dairy-free treats using natural ingredients and clever substitutions. From creamy panna cotta to fruit crisps and sorbets, you'll master versatile recipes that suit any season. Perfect for those with dietary restrictions or anyone eager to expand their dessert repertoire.

(50) All levels 6 and older

$23

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Learn to Cook Without Eggs (Virtual Cooking)

Teaching Table @ Virtual Classroom

Discover delicious egg-free alternatives and master the art of substitution in this hands-on cooking class. Learn how to use ingredients like flaxseed and tofu to create everything from fluffy scrambles to rich, plant-based mousse. With expert guidance, you’ll gain confidence in egg-free cooking while preparing flavorful, satisfying dishes perfect for any occasion.

(50) All levels 6 and older

$33

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Vegan Fusion Institute's Virtual Teacher Training

Vegan Fusion @ Virtual Classroom

Learn the art of creating successful plant-based cooking classes and demonstrations from Chef Mark Reinfeld, a renowned expert with over 25 years of experience. Gain the confidence and skills you need to share your love for plant-based cuisine with the world. Join this unique opportunity at Vegan Fusion and start crushing your cooking demos today.

All levels 16 and older

$197

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Lower Your Cholesterol Virtual Cooking Class Series 3 Class Bundle

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Join our Lower Your Cholesterol Series to learn tasty, cholesterol-free recipes over three weeks, including Vegan Breakfast Burritos, Buffalo Chickpea Pasta Salad, and Broccoli Cheddar Soup. Led by a certified Chef and Nutritionist via live Zoom sessions, you'll discover healthier cooking techniques while reducing saturated fat intake. Recipes, macros, and shopping lists provided, all vegan and gluten-free friendly.

All levels 18 and older

$60

3 sessions

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Lower Your Cholesterol Class Series Class 1: Vegan Breakfast Burritos

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Learn to craft delicious, cholesterol-free breakfast burritos in our interactive class series, designed to help you lower your cholesterol through healthier cooking methods and ingredients. Led by a certified Chef and Nutritionist, each session focuses on creating flavorful, plant-based meals with minimal saturated fats.

All levels 18 and older

$25

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Lower Your Cholesterol Class Series Class 2: Buffalo Chickpea Pasta Salad

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Dive into flavorful, cholesterol-free cooking with our class on Buffalo Chickpea Pasta Salad, part of our Lower Your Cholesterol series emphasizing healthier culinary techniques and ingredients. Led by a certified Chef and Nutritionist, each session provides practical insights and hands-on experience in crafting delicious, heart-healthy meals with minimal saturated fats.

All levels 18 and older

$25

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Lower Your Cholesterol Class Series Class 3: Vegan Broccoli & Cheddar Soup

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Indulge in a comforting bowl of Vegan Broccoli & Cheddar Soup while mastering healthier cooking methods to lower your cholesterol in our interactive class series. Led by a certified Chef and Nutritionist, each session focuses on crafting cholesterol-free meals with rich flavors and minimal saturated fats.

All levels 18 and older