May 21st
7–8:15pm EDT
Discover Classes. Earn 10% Rewards.
Teaching Table
Upcoming Classes Online
Teaching Table is a school that aims to inspire people to cook healthier foods and make sustainable choices. They focus on using locally sourced ingredients and provide hands-on learning experiences to teach techniques for creating delicious and health-supportive meals.
7 results
Family Recipe Writing (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Preserve cherished family recipes with clarity and precision in this hands-on workshop. Learn essential techniques to refine instructions, standardize measurements, and capture the stories behind your favorite dishes. Test your recipes with fellow participants and receive expert feedback to ensure they can be recreated for generations to come. Transform your family’s culinary traditions into treasured keepsakes.
Wed, May 21st, 7–8:15pm EDT
(75 minutes)
Italian Trattoria (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Bring the warmth of an Italian trattoria into your home with a virtual hands-on cooking experience. Learn to craft rustic dishes using fresh ingredients, from velvety soups and rich sauces to perfectly cooked pasta and classic entrées like chicken piccata or eggplant arrabiata. Guided by an expert chef, you’ll master timeless techniques and authentic flavors, creating meals you'll want to make again and again.
Thu, May 8th, 7–8:45pm EDT
(105 minutes)
New York Style Bagels (Virtual Baking)
Teaching Table See all classes by this school @ Virtual Classroom
Master the art of New York-style bagels from your own kitchen. Learn to mix, proof, shape, boil, and bake bagels with your favorite toppings, achieving the perfect chewy texture and golden crust. With expert guidance, you'll also create flavorful spreads and classic seasonings. Whether you love sesame, everything, or cinnamon raisin, this hands-on experience will elevate your homemade baking skills.
Mon, May 12th, 7–9pm EDT
(2 hours)
Classes Gift Card
- Thousands of classes & experiences.
- No expiration.
- Get 15% points back.
- Instant delivery (or printable card).
- Rated a top experience gift by Time Out.
- Gift an experience this holiday season and make it a memorable one.
Seasonal Fruit Galettes (Virtual Baking)
Teaching Table See all classes by this school @ Virtual Classroom
Celebrate the flavors of the season by baking a rustic fruit galette. Learn how to prepare a flaky, golden crust and fill it with your choice of fresh berries, apples, peaches, or cherries. With expert guidance, you'll master the art of balancing textures and flavors for a stunning, delicious dessert. Perfect for beginners and seasoned bakers alike, this hands-on experience will elevate your baking skills.
May 20th
7–8:45pm EDT
$27
50 Seats Left
Jun 17th
7–8:45pm EDT
$27
50 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Tue, May 20th, 7–8:45pm EDT
(105 minutes)
Indian Cooking at Home: Butter Chicken and Cast Iron Naan
Teaching Table See all classes by this school @ Virtual Classroom
Master the art of making rich, flavorful Butter Chicken (or a vegan alternative) and perfectly charred cast iron naan in this interactive cooking experience. Learn essential techniques like blooming spices, infusing flavors, and selecting the best ingredients to create an authentic Indian dish from scratch. Elevate your home-cooked meals with confidence and enjoy a feast of bold, aromatic flavors.
Mon, Apr 28th, 7–9pm EDT
(2 hours)
Learn to Mix Marinades (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Transform everyday ingredients into bold, flavorful marinades that elevate your cooking while reducing food waste. Learn to balance flavors, make smart substitutions, and create versatile blends perfect for meats, seafood, and vegetables. From sweet and tangy glazes to aromatic herb infusions, this hands-on session will give you the skills to marinate with confidence and creativity.
Thu, May 1st, 7–8:15pm EDT
(75 minutes)
Create Charcuterie Boards, Canapés and Cocktails (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Elevate your hosting skills with a virtual experience in charcuterie, canapés, and cocktails. Learn to craft a stunning spread with expertly paired meats, cheeses, and homemade elements like pickles, jams, and garlicky stuffed mushrooms. Roast chestnuts for a cozy touch and mix a festive batch cocktail or mocktail to complete the celebration. Perfect for impressing guests at any gathering, big or small.
Thu, Jun 12th, 7–9pm EDT
(2 hours)
Culinary Confidence: Risotto and Pasta Dish Basics
Teaching Table See all classes by this school @ Virtual Classroom
Build your kitchen confidence by mastering essential techniques for creating simple, flavorful meals. Learn to prepare hearty risotto and pasta dishes with expert guidance, focusing on versatility and using what you have on hand. Gain practical skills and the mindset to cook with ease, nourishing yourself and others with delicious, homemade meals.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$33
Culinary Confidence: Fish and Purées Basics (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Gain confidence in the kitchen by mastering the basics of preparing fish and flavorful purées. Learn techniques for baking, searing, and creating versatile sauces like smoky muhammara and creamy yogurt dill. With expert guidance, discover how to cook nourishing, restaurant-quality meals with ease, using simple ingredients and practical methods.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$33
Farm-to-Table Date Night In (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Create a cozy, gourmet date night at home with a scratch-made, winter-inspired menu. Learn to prepare a luxurious four-course pescatarian meal, featuring dishes like risotto, seared scallops, and decadent chocolate pot de crème. With expert tips on sourcing ingredients and mastering techniques, you’ll turn your dining room into a fine dining experience to remember.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$40
Handmade Pasta
Teaching Table See all classes by this school @ Virtual Cooking Class, New York, NY
Have you always wanted to learn how to make your own pasta? Are you shocked at the price of fresh gourmet pastas? Want to elevate pasta night by 400%? Need a therapeutic (and productive) activity to entertain everyone this summer? Join us for an all ages virtual cooking class to make your own pasta at home, by hand! No special tools, equipment or ingredients needed (see below). You won’t need to heat up your oven for this class! In this all ages...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$29
Handmade Winter Ravioli & Tortellini
Teaching Table See all classes by this school @ Virtual Cooking Class, New York, NY
In this all ages virtual cooking workshop, you will make scrumptious ravioli from scratch. Together, we’ll make fresh ravioli dough by hand. Then, we’ll roast pumpkin and prepare seasonal ravioli filling like caramelized onion, apple and aged gouda. You’ll learn how to roll out the dough like a pro, then fill and shape impeccable ravioli. In this class, you’ll practice the tips and techniques of a restaurant pasta maker but feel like...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$25
Handmade Pasta alla Vodka
Teaching Table See all classes by this school @ Virtual Classroom
Discover the secrets of crafting Handmade Pasta alla Vodka from scratch in this virtual cooking workshop. Chef Laura will guide you through creating the perfect pasta dough and bubbling vodka sauce, all from quality ingredients. Whether you're a pasta novice or experienced cook, join us to elevate your Italian cooking skills and impress your loved ones with this classic dish.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$33
Handmade Pasta Bolognese (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Master the art of handmade pasta and a rich, hearty Bolognese sauce in this interactive cooking experience. Learn to mix, roll, and shape pasta from scratch while crafting a flavorful sauce with options for vegetarians and spice lovers. Perfect for beginners and seasoned home cooks alike, this class will equip you with essential techniques to create and enjoy homemade pasta anytime.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$33
Knife Sharpening (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Take your knife skills to the next level by learning how to sharpen and maintain your blades like a pro. In this hands-on class, you'll master the art of using a wet stone, understand the difference between honing and sharpening, and leave with razor-sharp knives ready for precision cutting. Gain the confidence to care for your tools and enhance your efficiency in the kitchen.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$27
Pizzeria at Home
Teaching Table See all classes by this school @ Virtual Classroom
One dough, 4 configurations! Countless toppings and fillings. In Pizzeria at Home, you will make pizza dough from scratch. While it’s rising, you’ll make the quickest flavor bomb of a pizza sauce imaginable. Then we’ll bake up thin crust pizzas, grandma pies, calzones and even garlic knots. You can top and fill yours with the cheeses, vegetables and meats of your choosing! Join us for an all ages pizzeria workshop and make all of the classics...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$29
Beginner Knife Skills (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Sharpen your kitchen confidence by mastering essential knife skills in this hands-on class. Learn how to choose the right tools, properly hold your knife, and practice basic cuts like chopping, dicing, and mincing. With expert guidance, you’ll increase your efficiency, improve consistency, and reduce waste—becoming safer and faster in the kitchen.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$33
Groovy Beets (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Transform seasonal beets into vibrant and creative dishes in this interactive cooking experience. Learn techniques like pickling, roasting, and making handmade beet pasta while exploring bold flavors and unique preparations. With a focus on versatility and minimal prep, this vegetarian menu will inspire you to see beets in a whole new light.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$23
Advanced Knife Skills (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Refine your knife skills with precision and finesse. This advanced workshop covers intricate cuts like julienne, brunoise, and chiffonade, helping you enhance presentation, texture, and efficiency in the kitchen. Gain expert techniques to elevate your culinary creations and impress your guests with perfectly executed cuts.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$23
Gluten Free & Vegan Desserts (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Indulge in delicious, plant-based desserts without compromising on taste or texture. Learn to craft gluten-free and dairy-free treats using natural ingredients and clever substitutions. From creamy panna cotta to fruit crisps and sorbets, you'll master versatile recipes that suit any season. Perfect for those with dietary restrictions or anyone eager to expand their dessert repertoire.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$27
Reviews of Teaching Table
-
Protein Packed and Prepared Breakfast
Easy, yummy recipes! Very fun to learn! -
Italian Christmas Cookies
Wonderful class. It was a small class so we could ask questions at any time. The making of the cookies was explained so what I thought would be impossible was easily makable. The time was used effectively and when something didn’t work out exactly, Laura wrote to us the next day with pictures. -
Italian Christmas Cookies
Laura was great at explaining how to make the cookies along with giving some good baking tips. Prior to class, she gave a great ingredients and prep list which helped with the pace of the class. My cookies turned out great. I can’t wait to share them with my family! -
Pierogi Feast
We had a great time in the Pierogi Feast class! Laura made it very interactive and was very patient with any questions that came up! She made it very easy to follow the steps. We really enjoyed the class and the pierogies were delicious!! We will definitely book another class soon. -
Shrimp Scampi from Scratch
Learned some good techniques in cooking. Delicious recipe. -
Creative Dumpling Filling with What You Have
This class was so creative, informative, and fun! Loved the teacher and I made at least a dozen each of 4 types of dumplings. So many creative ways to present little packets of deliciousness! So glad I signed up for this class! -
Italian Christmas Cookies
This was a great class--but very fast-paced. The cookies were delicious. -
Intermediate Sourdough Baking
Chef Laura is great!! -
Intermediate Sourdough Baking
I really enjoyed the class and thought Laura was exceptional. She had a great pace but also allowed time for q and a’s and welcomed everyone’s comments and suggestions. I have been baking sourdough for a year and learned new tips in the class. Thank you! -
Italian Christmas Cookies
Laura is super. Her recipes are delicious and she makes the class fun! Looking forward to taking another class with her. -
Spices: A Primer
Great review of spices, differences from herbs, and ways to create and test spice blends. -
Gluten Free & Vegan Desserts
Class was too fast paced, and the instructor should have given us the substitutions in the email ahead of time. -
Dumpling Filling and Fortunes
Great and Fun Class! -
Indulgent Chocolate Desserts (Virtual Cooking)
Amazing class! -
Cook with What You Have: Quarantine Cooking
Great teacher. Fun class. Would take it again to see what she could make! -
Gnocchi Quattro Modi (Virtual Cooking)
Teacher was accessible for diverse group with many questions. Instructions for the prep work prior to class need to be more clear. -
Gnocchi Quattro Modi (Virtual Cooking)
Laura is an excellent teacher. Great content and pacing and friendliness! -
Handmade Winter Ravioli & Tortellini
Our instructor was friendly and gave very clear instructions. She also had a great sense of humor, emphasizing the degree to which mistakes were okay, which made us feel relaxed and comfortable with trying something new and challenging. The instructor’s recipe for dough resulted in dry and dense ravioli. Upon further research, we found out that ravioli dough should have olive oil in it, which would have helped many of the issues we had, which our instructor omitted and made no mention of. There was also prep for two raviolis, which was a lot of prep to do. And there was not time to actually make two ravioli, so it would have been better to just focus on one recipe. The instructor also gave instruction to the people with pasta-making machines first, which left those of us rolling out our dough by hand feeling behind, without guidance, and with dried out dough. My husband and I are very good cooks who have worked in Michelin-starred restaurants. We didn’t have experience making pasta, but general cooking knowledge. However, the issues we had with the dough led to us making nearly inedible ravioli. They were dense, dry, and chewy. Very disappointing. -
Charcuterie, Canapés and Cocktails
Recipes were quite good and we moved at a good pace. -
Handmade Winter Ravioli & Tortellini
The instructor was pleasant, confident, and knew Italian ravioli Preparation techniques. My family and I were overwhelmed by the scope of the class. In the course of two hours we prepared fillings for two types of ravioli, Made homemade pasta With the KitchenAid and filled ravioli and tortellini. We still had one ball of dough left at the end of the class. On our own we made the tasty sauces which were simple enough and the instructions written were clear and easy to follow. The class requires one hour of prep time before attending.
Loading...
