Handmade Pasta
- All levels
- Small class sizes
- 6 and older
- $29
- Earn 10% Rewards
- Price Lock
- Virtual Cooking Class, New York, NY
- 90 minutes
Thankfully we have 1 other Pasta Making Class for you to choose from. Check our top choice below or see all classes for more options.
The Good Food Project See all classes by this school @ Virtual Classroom
Channel your inner Pasta Grannie, making, rolling, and filling ravioli and tortellini by hand. This hands-on, live-streaming class will teach you step-by-step everything you need to know to turn out fantastic filled pasta - in an accessible, fun, and judgment-free way.
Jan 27th
8–9:30am MST
Jan 27th
9–10:30am MST
Jan 28th
8–9:30am MST
Jan 28th
9–10:30am MST
Jan 29th
8–9:30am MST
This class has 60 more dates.
Tap here to see more
Have you always wanted to learn how to make your own pasta? Are you shocked at the price of fresh gourmet pastas? Want to elevate pasta night by 400%? Need a therapeutic (and productive) activity to entertain everyone this summer? Join us for an all ages virtual cooking class to make your own pasta at home, by hand!
No special tools, equipment or ingredients needed (see below). You won’t need to heat up your oven for this class!
In this all ages virtual cooking workshop, you will make your own pasta dough from scratch. After discussing options for perfect sauces to pair with your pasta shapes, you’ll practice rolling and cutting pasta into various shapes, like fettucine, cavatelli, farfalle, pappardelle, orecchiette, strozzapreti, and ravioli. I’ll be right with you the whole time demonstrating and guiding you through the ups and downs. This class has something for pasta novices as well as experienced home pasta makers. You’ll love learning about pasta, its origins, how it’s made, and the various cuts and shapes almost as much as you’ll enjoy eating it!
What you need:
$29 per email address - your entire household can join and this class is appropriate for ALL ages.
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions.
For single-session public events or classes or single days within multi-day classes:
The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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Teaching Table aims to inspire others to cook foods that are better for their bodies, their families and their communities. The table around which Laura grew up inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth...
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