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Indian Cooking Classes Online

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Discover the secrets of Indian cuisine with online cooking classes that teach you how to create authentic dishes from scratch. From aromatic curries to flavorful biryanis, learn the techniques and spices needed to master the art of Indian cooking.

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Vegetarian Indian (Virtual Cooking)

Home Cooking New York @ Virtual Classroom, New York, NY

Indian food is huge on flavor, and low on ingredients (okay, not including spices), so it is a perfect cuisine to try out at home while you are spending extra time in your kitchen. Menu: Chana Masala (spiced chickpea-tomato curry) Garlic Naan Cilantro-Mint Chutney  How these virtual classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) You will be sent a shopping list...

(2051) All levels 16 and older
No upcoming schedules

Virtual Indian Vegetarian

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make vibrant Indian food via Zoom. Menu: Spicy Chickpea Curry with Raita Sauce and Steamed Basmati Rice Chapati (Whole Wheat Flatbread) Skills covered in class: Getting familiar with Indian ingredients Working with fresh herbs and spices Balancing flavors Steaming rice Making...

(265) All levels 18 and older
No upcoming schedules

Indian Curry + Homemade Naan

Home Cooking New York @ Virtual Classroom

Join us as we learn how to work with (and properly store!) Indian spices, which we make one of the most pantry-friendly Indian dishes: Chana masala, a spiced (although not spicy) and creamy chickpea and tomato curry. We'll round it out with fresh naan, which is frankly, an unbeatable combination. Menu: Chana Masala (spiced chickpea-tomato curry) Garlic Naan Cilantro-Mint Chutney How these virtual classes work: 1) After registering, you will...

(2051) All levels 16 and older
No upcoming schedules
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Virtual - Learn Mouth Watering Biryani

Mukti's Kitchen

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Chicken Biriyani Lamb kebab  Cucumber raita Learn to cook this classic dish along with Lamb Kebab and Cucumber Raita for a delicious and hearty...

(242) All levels 18 and older
No upcoming schedules

Virtual - Learn With your Parents

Mukti's Kitchen @ **Virtual Classroom

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Samosa From Scratch  Pakora (onion Fritters) Cilantro chutney Gather your family to make these easy and fun vegetarian recipes any age can...

(242) All levels 18 and older
No upcoming schedules

Virtual - Learn How to Make Dosa

Mukti's Kitchen

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Masala Dosa (Potato Masala Filling)   Coconut chutney   Samber (lentil-based vegetable stew) Learn to make a traditional Masala...

(242) All levels 18 and older
No upcoming schedules

Indian Cooking Online with Yamini (Vegetarian)

The League of Kitchens @ Virtual Learning

Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!

(76) All levels 11 and older
No upcoming schedules

Thanksgiving Reinvented 1 (Vegetarian)

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

In this series, add a twist to the traditional Thanksgiving menu. Serve a delicious meal with vegetarian dishes that is healthy and flavorful. This menu along with the Indian version of the Scotch Egg or Beef Wellington will make your guests give you loads of compliments. Menu: Corn Chaat (Sweet & spicy Indian Corn Salad) Usal (Mixed lentils soup with coconut and spices) Nargis Kebab (Indian vegetarian version of Scotch Egg/Beef Wellington)...

(3) All levels 16 and older
No upcoming schedules

Taste of India 1

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

These dishes can be made vegetarian/ vegan/GF as well. Please let me know if you need directions to alternatives. Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Chicken Chettinad & Vegetable Pulao Dal Makhni & Hara Bhara Kebab Saag Chicken & Missi Roti Navratan Korma & Cumin Rice

(3) All levels 16 and older
No upcoming schedules

Thursday Workshop Series

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. May Menu: Vegetarian Dum Aloo & Garlic Paratha Malai Mushroom Matar ...

(3) All levels 12 and older
No upcoming schedules

Tuesday Workshop Series

EZCompliments Indian Cooking Classes

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. May Menu: Chicken Rogan Josh & Cumin Rice Goan Fish Curry &...

(3) All levels 12 and older
No upcoming schedules

All-Time Indian Favorites 1

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Surprise your friends and family with these well known dishes from the Indian sub-continent like: Chicken Tikka Masala & Zeera Rice Channa Masala (chickpeas) & Spinach Paratha Keema (ground meat and peas) & Vegetable Pulao Aloo Gobhi (potato cauliflower) & Mint Rice Menu subject to change depending on the group’s request.

(3) All levels 12 and older
No upcoming schedules

All-Time Indian Favorites 2

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Enjoy these restaurant favorites at home after this class. Chicken Korma & Vegetable Pulao Baigan Bharta (eggplant stew) & Khichdi (lentils & Rice Chicken Vindaloo & Zeera Rice Shahi Paneer & Aloo Paratha 

(3) All levels 12 and older
No upcoming schedules

Taste of India 1

EZCompliments Indian Cooking Classes @ Online Classroom

Experience the vibrant flavors of India with our culinary workshops that offer a variety of mouthwatering dishes, including Rogan Josh, Saag Paneer, Fish in Thanda Masala, and Vegetable Biriyani. Learn how to personalize each dish to suit your dietary needs and enjoy a complete meal with leftovers to savor throughout the week. Join us for an immersive online cooking experience that will transport you to the enchanting world of Indian cuisine.

(3) All levels 16 and older
No upcoming schedules

Taste of India 2

EZCompliments Indian Cooking Classes @ Online Classroom

Discover the rich and flavorful cuisine of India with a series of hands-on cooking workshops. Learn to create traditional dishes like Chicken Chettinad, Usal-Misal, Goan Fish Curry, and Kadhai Paneer. Spice up your culinary skills and embark on a delicious culinary journey.

(3) All levels 16 and older
No upcoming schedules

Virtual Cooking Demo: Pasta Garam Masala

Elements of Eden

Explore the culinary fusion of Indian spices and Italian pasta. Delve into the art of crafting delectable dishes using the Garam Masala spice blend, a harmonious mix of ginger, cumin, coriander, and cinnamon. Elevate your cooking skills as you discover four unique pasta recipes, including two tantalizing pestos, designed to add a flavorful and healthful touch to your seasonal menu.

All levels 18 and older
No upcoming schedules

Virtual - Vegan Gluten-Free Indian Dishes

Mukti's Kitchen

Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history.  This class is vegan and gluten-free so we are not using any ghee (clarified butter), which is otherwise...

(242) All levels 18 and older
No upcoming schedules

Virtual - Butter Chicken & Paratha Dinner

Mukti's Kitchen @ **Virtual Classroom

Menu:  Chicken Tikka masala  Aloo Paratha (potato stuffed bread)  Cucumber raita Remote Learning  This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor.  Upon registration, you will...

(242) All levels 18 and older
No upcoming schedules

Virtual - Authentic Indian Vegetarian

Mukti's Kitchen

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor.  Upon registration, you will get a Zoom ID. You can ask your questions toward the end of the class.  Menu:  Eggplant Masala (Eggplant Curry) ...

(242) All levels 18 and older
No upcoming schedules

Virtual - Beat the Virus, Build Immunity

Mukti's Kitchen

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Khichdi (Rice and Lentil mixed with cumin, coriander, and ginger) Eggplant fritters Raita (Cucumber and Yogurt condiment flavored with Roasted...

(242) All levels 18 and older
No upcoming schedules

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Reviews for Indian Cooking Classes Online

Indian Cooking Classes Online are rated 4.7 stars based on 2,637 verified reviews from actual CourseHorse.com purchasers.

  • Virtual - Beat the Virus, Build Immunity

    Anonymous review on 4/22/2022
    I learned some new cooking tips, great class!
  • Virtual - Vegan Gluten-Free Indian Dishes

    Reviewed by Linda W. on 1/7/2022
    Fun class. Learned so much about Indian cooking and especially spices. Great choice of dishes and can’t wait to make them again. Will definitely take more classes.
  • Virtual - Vegan Gluten-Free Indian Dishes

    Reviewed by Lysa De T. on 12/24/2021
    Wonderful class! I learned so much about preparing Indian spices and cooking yummy Indian food.
  • Virtual - Vegan Gluten-Free Indian Dishes

    Reviewed by Anissa R. on 7/28/2021
    Mukti is an incredible instructor! She was very informative, patient, and friendly! I felt like I was cooking with someone who really cared about what I was making. I can’t say enough about this course and can’t wait to take more courses from Mukti!
  • Virtual - Vegan Gluten-Free Indian Dishes

    Anonymous review on 5/10/2021
    The Indian cooking class was perfect and all the way from India with Mutki as the teacher. I have already made one of the vegan vegetable dishes and it’s delicious. Thank you, Jeannette (Ohio)
  • Virtual - Vegan Gluten-Free Indian Dishes

    Anonymous review on 4/24/2021
    Mukti was very knowledgeable, thorough and patient. She taught us how to purchase, prepare and use spices, plus how to make the recipes. An excellent presentation and class!
  • Virtual - Authentic Indian Vegetarian

    Reviewed by Meghan M. on 3/30/2021
    I took Mukti's virtual "Authentic Indian Vegetarian" class and had a great time. Mukti took time to explain the value of Indian cuisine and explained all the main spices used in Indian cooking and their benefits. The dishes were delicious and healthful. I would recommend doing as much prep ahead of time as you can in terms of chopping vegetables and having everything ready...the class moves pretty fast but you get three great dishes by the end of it.
  • Virtual - Butter Chicken & Paratha Dinner

    Reviewed by Amy K. on 3/15/2021
    Mukti was great! She was thorough in her instruction and explanations of mixing and preparing the spices. The butter chicken turned out great and was better than in a restaurant. She also demystified the making of aloo paratha!
  • Virtual - Learn Mouth Watering Biryani

    Reviewed by Erin B. on 3/14/2021
    I’m so glad I took this class. The instructor was incredibly sweet and took time to answer all questions. The dishes (biryani, kebab, & raita) turned out great. I would recommend for anyone taking in the future to marinate their meats 24 hrs ahead of schedule & prep your spices & veggies.
  • Virtual - Learn Mouth Watering Biryani

    Reviewed by SusanKMc M. on 3/8/2021
    I can’t believe that I was able to learn how to make THREE delicious Indian dishes in an hour and a half class online!! This was definitely a highlight of my quarantine! Mukti made everything easy to understand and it was easy to follow along because she sent us the ingredients and instuctions to prep in advance. I will definitely add these recipes to my collection of favorites!

Discover the Best Indian Cooking Classes Online

Indian cooking is a style of cooking that originates in India, and can vary widely according to which region of India it is associated with. In general, Indian cooking is characterized by its use of unique and flavorful spices like turmeric, cumin, and ginger. It is also known for its relationship with Indian tradition and culture. Many recipes are passed down through generations, and some are associated with specific festivals or religious ceremonies. 

Why You Should Learn Indian Cooking Online

Learning Indian cooking can benefit you in a number of different ways. You’ll learn about new cooking techniques and flavors, and you can apply that knowledge to other cuisines as well. You’ll also learn about Indian culture, since many Indian food recipes are strongly connected to the country’s cultural heritage. Learning Indian cooking can also be beneficial to your health. This type of cuisine is known for its use of herbs and spices, and many of them are believed to have health benefits like anti-inflammatory and antioxidant properties.

Virtual Indian Cooking Classes 

When you take a virtual class, you attend by logging on with your computer. Instruction is live, and just like with an in-person class, you can ask questions and get immediate feedback. Virtual classes became common during the restrictions of the COVID-19 pandemic, however, this type of learning remains popular today because it gives students so much flexibility. When you learn virtually, you don’t even have to leave the comfort of your own home. Some students don’t like that with virtual classes you generally have to supply your own materials, or that you occasionally have to deal with technological issues like internet connectivity problems, but overall, this format is very popular. You can learn many different subjects virtually, including Indian cooking, and you’ll find that there are many different online Indian cooking classes.

The League of Kitchens is a group made up of women from around the world, who offer a variety of different cooking classes where they share both their family recipes and their personal stories. Indian Cooking Online w/ Yamini is led by Yamini, who was born and raised in Mumbai, India. She teaches students three of her family recipes: homemade flatbreads stuffed with spiced potatoes and onions, refreshing cucumber, and yogurt raita. Participants also share questions, conversations, and stories. The class ends with a virtual dinner party. Students need to supply their own ingredients and can find a list online. This class has an average of 13 students per session. It costs $50 and runs for two and a half hours. The League of Kitchens has been featured in a number of well-known publications including the New York Times and the Los Angeles Times.

EZ Compliments offers many different online Indian cooking classes. For instance, in the Tuesday Workshop Series, students make a different complete meal in each session. Some menu examples include chicken rogan josh and cumin rice, goan fish curry and peas pulao, and keema matar and plain paratha. Students have the option to sign up for one class, or to sign up for an entire four-week series. Each dish that is made can be personalized according to dietary requirements, including vegetarian or gluten-free needs. A single class is $50, and runs for an hour and a half on Tuesday evenings. The average class size is about 12. There is also a Thursday Workshop Series. EZ Compliments is based in Andover, Massachusetts, and was started by Chef Shilpi, who was born and raised in India. Her goal is to share her passion for Indian cooking, and help everyone enjoy Indian food.

Mukti’s Kitchen is another place to learn Indian cooking virtually. This school is based in Brooklyn, New York, but offers online classes in addition to in-person ones. Founder Mukti started the school in order to share the variety and uniqueness of her Indian cooking with other people, and to empower them to cook their own food and make healthy choices. In Authentic Indian Vegetarian, she teaches students to make eggplant masala, saag paneer, and vegetable pulao/pilaf. This class meets through Zoom and costs $75.

If you’re interested in Indian cooking, you might also enjoy a class called Bangladeshi Cooking Online with Asfari. Bangladeshi cooking is not exactly the same as Indian cooking, however, there are some similarities. This class is taught by Asfari, who was born in Bangladesh, and now lives in Brooklyn. Asfari’s cooking has been featured in the New York Times and Taste. In this class, students learn to make murgir mangsho, which is slow-cooked chicken and potato, and bharatham which is flavored basmati rice. A shopping list is available online. The class costs $60, and is two and a half hours long.

New York City-based Food Craft offers a virtual class on Chai Making. Chai is a spiced tea that originated in India. In this class, students learn how to make authentic masala chai tea, using fresh spices. They also learn about the history of chai, and its health benefits. Each student in this class receives a chai-making kit, which includes packets of tea and sugar, whole milk, and a variety of spices. Students need to provide a few basic kitchen supplies, which are listed online. This class is $650, and runs for two hours.

Private Online Group Indian Cooking Classes

It can be a lot of fun to learn to cook as a group. If you need to plan a group activity, try a private group Indian cooking class from CourseHorse. Not only are CourseHorse group events entertaining and hassle-free, but the booking process is simple. Within 24 hours, you’ll get confirmation of your booking, and you won’t have to register or pay a booking fee. As long as you meet the group minimum, you can also make changes to your booking up to 72 hours before the event takes place.

If your group likes to learn about making different types of food, CourseHorse’s Virtual Sushi Making Workshop is a great choice. This workshop runs for 90 minutes and is led by a professional chef and instructor. Participants learn how to make their own sushi, including making sushi rice, cut rolls, hand rolls, and nigiri. They also receive instruction on basic knife cuts, and some basic information about fish. Each participant is sent a sushi kit before the event, which includes chopsticks, a rolling mat, and ingredients for making sushi rice, as well as a gift card to use for buying their preferred sushi fillings. Participants need some basic kitchen supplies including a saucepan with a lid, a kitchen towel, and a knife. The Sushi Making Workshop can accommodate up to 500 people, and costs $110 per person.

Another virtual group option is Virtual Spanish Tapas. Guided by a professional chef, participants in this class cook three small classic plates: garlic shrimp, patatas bravas, and roasted cauliflower. They also make paprika aioli to enjoy with the cauliflower and patatas. Dietary restrictions can be accommodated. This class costs $420 for up to ten people, and $20 per person thereafter. Customization is an additional $150.

Group classes booked through CourseHorse generally take place through Zoom, however, Google Meets, Microsoft Teams, and WebEx are also supported. To receive more information about scheduling a private Indian cooking event, or to learn about the other options available, contact CourseHorse.

Online vs. In-Person Indian Cooking Classes

In-person and online classes are both popular ways to learn Indian cooking. Each format has advantages and disadvantages, and the decision about which one to pick will depend on many factors, including your learning style, your schedule, and where you live. 

When you take an in-person cooking class, you travel to a classroom or kitchen, where you learn in person, in the same room as the instructor and other students. In most cases, the instructor supplies all the ingredients and cooking equipment that you need. Some people prefer this format because they find it more engaging and easier to learn. In-person classes also offer more opportunities to interact with fellow students. However, the biggest downside to an in-person class is that you have to travel to the class location. In-person classes can also be overwhelming or intimidating for certain people.

In contrast, with an online class, no commute is required. Instead, you can simply log on from home, or any other location that you choose. With just a computer and an internet connection, you can attend a class taking place on the other side of the country if you want to. A disadvantage to this format is that because you don’t go to a fully-stocked kitchen or classroom, in most cases you need to supply all of your own equipment. Another disadvantage is that you could encounter technological frustrations, such as computer or internet connection issues. If you’re not familiar with conferencing platforms like Zoom, your online learning experience might also be more difficult, since most online classes take place through Zoom or a similar platform.

Can I Learn Indian Cooking for Free Online?

You can definitely learn a lot about Indian cooking by looking at free online recipes and tutorials. You’ll quickly discover that there is a wealth of free online information on this style of cooking; from YouTube videos to cooking websites, you’ll see hundreds of different listings. However, the downside to that abundance of information is that it can be hard to decide which website or posting to use. You’ll find that it can be difficult to sort through all of the free information out there, to find content that is authentic and reliable.

For this reason, many people who want to learn Indian cooking end up enrolling in a paid class. This can definitely make the learning process quicker and easier. Indian cooking might involve using ingredients and techniques that you’re not familiar with, and when you take a class, you can get instruction and feedback from an expert, who can give you tips and tricks, and help you avoid common mistakes and problems.

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