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Farm-to-Table Date Night In (Virtual Cooking) is unfortunately unavailable

Thankfully we have 9 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

Mexican Cooking Online with Angie (Winter)

The League of Kitchens See all classes by this school @ Virtual Learning

In this class, Angie will guide you in preparing three cherished family recipes: crispy chiles rellenos, vibrant arroz verde, and savory frijoles a la charra, all bursting with authentic flavors.

(77) All levels 11 and older
$60
Attend
+600 pts
Gift it!

Lebanese Cooking Online with Jeanette (Spring)

The League of Kitchens See all classes by this school @ Virtual Learning

Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.

(77) All levels 11 and older
$60
Attend
+600 pts
Gift it!

Persian Cooking Online with Mab (Spring)

The League of Kitchens See all classes by this school @ Virtual Learning

Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.

(77) All levels 11 and older
$60
Attend
+600 pts
Gift it!

Groovy Beets (Virtual Cooking)

Teaching Table See all classes by this school @ Virtual Classroom

Transform seasonal beets into vibrant and creative dishes in this interactive cooking experience. Learn techniques like pickling, roasting, and making handmade beet pasta while exploring bold flavors and unique preparations. With a focus on versatility and minimal prep, this vegetarian menu will inspire you to see beets in a whole new light.

(43) All levels 6 and older
$33
Attend
+330 pts
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Gluten Free & Vegan Desserts (Virtual Cooking)

Teaching Table See all classes by this school @ Virtual Classroom

Indulge in delicious, plant-based desserts without compromising on taste. This workshop explores gluten-free and dairy-free baking, offering adaptable recipes that highlight seasonal flavors. Learn expert techniques and substitutions to create rich, satisfying treats—all 100% plant-based. Perfect for anyone with dietary restrictions or those looking to expand their dessert repertoire.

(43) All levels 6 and older
$33
Attend
+330 pts
Gift it!
See all Culinary classes Online

Farm-to-Table Date Night In (Virtual Cooking)

Create a cozy, gourmet date night at home with a scratch-made, winter-inspired menu. Learn to prepare a luxurious four-course pescatarian meal, featuring dishes like risotto, seared scallops, and decadent chocolate pot de crème. With expert tips on sourcing ingredients and mastering techniques, you’ll turn your dining room into a fine dining experience to remember.

  • All levels
  • Small class sizes
  • 18 and older
  • $40
  • Earn 10% Rewards
  • Price Lock
  • Virtual Classroom
  • 2 hours

Start Dates (0)

  • $40/person
  • 2 hours
  • Price is per email address, your entire household can join.
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Class Description

Description

What you'll learn in this culinary class:

Dining out has become really expensive and is a hassle! When you factor in the bitter cold and difficulty of booking a babysitter, it’s just not worth it. So why not transform your dining room (or coffee table) into a fine dining restaurant that will make your date swoon, and create date night at home.

We will break down the preparation of a 4-course date night menu, helping you and yours to prepare a scratch made pescatarian meal, including risotto and dessert. You’ll learn to sear, make a pan sauce and also be let in on some restaurant secrets. We’ll also discuss how and where to source quality ingredients, what to splurge on and what to get on the cheap.

Makes a great gift for Valentine’s Day!

Menu:

  • Salad of Roasted Beets, Pistachio, Goat Cheese and Balsamic Vinaigrette
  • Risotto Funghi
  • Seared Scallops, Whipped Sweet Potato, Caramelized Cauliflower, Lemon Wine Reduction (w/Fin Fish & Vegetarian Substitution)
  • Dark Chocolate Pot de Creme & Sugared Berries

You will receive recipes, prep instructions and a detailed list of what you need as well as suggested wine pairings 1 week before the class. Some minimal prep required.

Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

School Notes:

After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions. 

Refund Policy

For single-session public events or classes or single days within multi-day classes:

  • If student cancels 6 business days or more before the class/event start time (or before receiving course materials), student is eligible for a refund (less a 7% processing fee) or a credit (100% of purchase price) towards another class/event.
  • If it is within 6 business days of your scheduled event, you can transfer your class to another individual or receive the recording and materials of virtual classes digitally.
  • No shows cannot be refunded. Cancelling after the cut off, withdrawing, or failing to attend results in forfeiting the full amount of the class or event fee. With approval of teacher, student may send someone else to participate and/or receive materials.
  • Most, but not all, classes are recorded. Please confirm in advance of class if you will be relying on the recording.

The school reserves the right to cancel an event or class due to low enrollment, inclement weather or other circumstances that would make the event or class non-viable. Public class participants will be notified via email and may elect to receive a full refund less a 5% non refundable registration fee, a class credit, or admission to another class, pending availability.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Teaching Table (43)

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Teaching Table

Teaching Table aims to inspire others to cook foods that are better for their bodies, their families and their communities. The table around which Laura grew up inspired curiosity, challenge, and an appreciation for food. At Teaching Table, we believe in sourcing ingredients locally to sustain our earth...

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Teaching Table

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