Dining out has become really expensive and is a hassle! When you factor in the bitter cold and difficulty of booking a babysitter, it’s just not worth it. So why not transform your dining room (or coffee table) into a fine dining restaurant that will make your date swoon, and create date night at home.
We will break down the preparation of a 4-course date night menu, helping you and yours to prepare a scratch made pescatarian meal, including risotto and dessert. You’ll learn to sear, make a pan sauce and also be let in on some restaurant secrets. We’ll also discuss how and where to source quality ingredients, what to splurge on and what to get on the cheap.
Makes a great gift for Valentine’s Day!
Menu:
- Salad of Roasted Beets, Pistachio, Goat Cheese and Balsamic Vinaigrette
- Risotto Funghi
- Seared Scallops, Whipped Sweet Potato, Caramelized Cauliflower, Lemon Wine Reduction (w/Fin Fish & Vegetarian Substitution)
- Dark Chocolate Pot de Creme & Sugared Berries
You will receive recipes, prep instructions and a detailed list of what you need as well as suggested wine pairings 1 week before the class. Some minimal prep required.
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
School Notes: After you purchase your tickets, please reach out to CourseHorse or the school for any food allergies, or restrictions.