Fish Classes Online are rated 4.7 stars based on 2,154 verified reviews from actual CourseHorse.com purchasers.
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Great instructor. Easy and delicious recipes. Great and USABLE information.
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Great teacher - very engaging. Very hands on and the small group meant that we could ask lots of different questions. I really enjoyed the class and would look to go back to the same place for additional courses.
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I loved the class!
Thank you to Erica for teaching me so much!
I can't wait to take the 6 week boot camp in the winter.
This is a must for anybody, whether you're a newbie or a pro, I believe you'd still learn a whole bunch from Erica!
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I learned so much and had a great time! Learned much more than just about fish - we learned about technique, knife cuts - much more than cooking fish. Erica was so knowledgeable and fun and I highly recommend this class!
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The recipes we made were so delicious. The chef was super nice and smart.
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Chef John is a great cook and very knowledgeable. He makes the class fun and teaches the small things that make a difference when cooking a meal. The dishes are delicious.
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Excellent instructor whose teaching conveyed everything from basic knife techniques to how to how to assess and buy fish that is both nourishing and environmentally sustainable.
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Chef John was amazing... We learned how to buy, clean and cook fresh fish. All the prepared dishes were delicious. Definitely would attend another class.
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Loved the class and teacher !
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Great chef, he had really excellent tips and I have made two of the meals we learned since the course!
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I enjoyed and would definitely take another!
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It's really interesting, I enjoyed myself attending the class. The Chef pointed out some different way of handling and cooking fish and vegetables.
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Fear of fish no more!!
A day later seared salmon was on my plate (not a flop) and can't wait for my next class.
Truly a wonderful place.
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So many of my questions regarding fish have been answered!
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I had a great time! Thanks
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The class was excellent. An amazing teacher who is very knowledgeable. This is my second class with her. I look forward to taking some more.
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I learned so much in such a short period of time. Erica is a fantastic teacher and also gave us all top tips on many other ways to cook and cut that weren't always just related to the fish course. I will be back there.
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Very hands on! Ericca was great :)
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everything that was wrong with my cooking fish has been corrected in this class! I really enjoy cooking any seafood braised/ pan seared or fried / poached. It's a class for anyone who wants to learn how to cook fish. Worth every penny and our instructor, Erika, was awesome. I can't wait to take another class with her.
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I couldn't believe how much we learned in such a short period - not just the recipes on hand, but a range of cooking techniques, such as how to sautee without a non-stick pan. The recipes were all delicious and not too fussy. We also learned a range of variations, so the class expanded my repertoire and left me inspired with new ideas. Erica was fun and very knowledgable and at the start of the class, she gave a great overview of the fish we should and shouldn't be eating.