General Cooking Classes
Online
Classes near you
Classes near you
0 classes with availability
Gnocchi Quattro Modi (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Master the art of making gnocchi with four delicious variations—sweet potato, squash, potato, and broccoli stem. Learn how to craft these pillowy delights from scratch, choosing ingredients based on your flavor preferences or seasonal produce. Perfect for creating comfort food with a twist, this class will have you creating gnocchi like an Italian nonna.
Make Your Own Hot Sauce
The Good Food Project See all classes by this school @ Virtual Classroom
In this chef-led class, everyone will make three kinds of hot sauce - a vinegary Tabasco-style sauce, a sweet Caribbean habanero sauce, and a rich chile paste, perfect for spicing up your next meal.
Culinary Confidence: A Series of Basic Cooking Skills Classes for Hesitant Cooks
Teaching Table See all classes by this school @ Virtual Classroom
Transform your kitchen skills with a comprehensive series designed to build confidence and mastery in basic cooking techniques. From roasting and braising to cooking grains and making pan sauces, you’ll gain practical experience and develop a love for cooking. Embrace a supportive learning environment and finish with the ability to create delicious, nourishing meals from scratch.
Vegetarian Sushi Rolling
Food Craft See all classes by this school @ Live Online
This beginner-friendly virtual class teaches you how to make sushi at home, guiding you step-by-step through preparing rice, fillings, and rolling Hosomaki with a chef and engaging host. With a sushi kit delivered to your door, it’s a fun and inclusive experience perfect for gatherings, accommodating different dietary needs while you create delicious dishes together.
Chili Garlic Oil
Food Craft See all classes by this school @ Live Online
In this chili garlic oil workshop, you'll learn how to create your own flavorful, spicy oil infused with Szechuan peppercorns—perfect for adding a bold kick to any dish.
Fall Hummus Making
Food Craft See all classes by this school @ Live Online
Embrace the flavors of fall in our Hummus Making event, where you'll mix seasonal ingredients like pumpkin spice and sriracha to create a creamy, flavorful hummus ideal for cozy snacking or sharing with friends.
Advanced Knife Skills (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Refine your kitchen technique by practicing precise, professional-style knife cuts that enhance both presentation and efficiency. Learn how to execute intricate styles like julienne, brunoise, and chiffonade while understanding when and how to use them. With guided instruction, build accuracy and control that elevate everyday cooking. Turn beautifully prepared ingredients into vibrant, ready-to-use dishes.
Summer Rolls and Bubble Tea
Teaching Table See all classes by this school @ Virtual Classroom
Portable and satisfying, summer rolls are the ultimate picnic meal on a hot summer day, especially with a refreshing bubble tea to slurp along with them. Summer Rolls also make for a well-balanced light lunch or an impressive appetizer at your garden shindig. Learn how to make all sorts of summer rolls and bubble tea drinks in this 90-minute class. You’ll even prep ahead the components for your next picnic or tomorrow’s lunch. We’re filling...
Sunday Snacks
Teaching Table See all classes by this school @ Virtual Classroom
Learn to make some classic Sunday snacks from scratch. During this Thursday evening class, you could even make ahead some of these snacks for the big game on Sunday. We’ll walk through make ahead methods, time maximization, reheating and beverage pairings. We’ll discuss how to round out your spread to suit all eaters and hit all of the food groups. These are the kind of snacks that will feed a crowd, beg to be nibbled, and can easily be turned...
Garnish Like a Pro
Teaching Table See all classes by this school @ Virtual Classroom
In Garnish Like a Pro, you’ll understand and apply the 6 rules of mouth watering culinary garnishing. First, we will whip up a scratch-made creamy vegetable based soup, like asparagus, cauliflower, broccoli or carrot. Your choice. Then, learn to prepare an array of potential garnishes for the soup, including toasted nuts and seeds, spice oils, pistou, fresh herbs, and crackers. Assemble your soup using 3 different plating styles and show them...
Tofu Dressings
Teaching Table See all classes by this school @ Virtual Classroom
In Tofu Dressings, learn how to make 2 versatile flavorful plant-based dressings out of tofu. We’ll toss these dressings into two delicious seasonal salads and discuss myriad other ways to enjoy them. You’ll learn how to use tofu as a thickener or replacement for dairy, and add a boost of protein to your salad and vegetable side dishes…even if you don’t like eating tofu. Also, practice some nifty knife skills: chiffonade kale, dice and mince....
Custard and Ice Cream
Teaching Table See all classes by this school @ Virtual Classroom
This class will demystify and de-stress the process of making ice cream at home. Once you learn the basics, you will wonder why you haven’t been doing it more often. Dust off the ice cream maker because it is time to put it to good use. But if you don’t have one, learn machine-free churning methods and enjoy delicious chilled or baked custards. Learn how to choose the proper ingredients and tools, how to temper eggs, adjust sweetness, and thicken...
Make Ahead Mole and Margaritas
Teaching Table See all classes by this school @ Virtual Classroom
Join us for a pre-Cinco de Mayo celebration with our Make Ahead Mole and Margaritas class! Learn the secrets of crafting authentic mole sauce in just 90 minutes, perfect for a range of Mexican-inspired dishes. Sip on refreshing Margaritas as you prepare the sauce, then indulge in Queso Adobo for a festive cocktail party with friends.
Tomorrow's Dinner Today (Online)
Teaching Table See all classes by this school @ Virtual Classroom
Simplify your busy fall season in this hands-on cooking class, where you'll master make-ahead meals that allow you to enjoy nutritious, home-cooked dinners without the last-minute scramble, all while preparing a week’s worth of delicious dishes for Halloween and beyond!
Lunch and Learn: Fridge Dive Fried Rice
Teaching Table See all classes by this school @ Virtual Classroom
Transform your fridge leftovers into a delicious and satisfying fried rice in this hands-on virtual cooking lesson! Discover how to creatively combine random ingredients, spices, and rice to craft a dish that’s both flavorful and unique. Join fellow food enthusiasts as you learn techniques for achieving perfectly cooked rice and extra crispy fried rice that everyone will love. Bring your culinary curiosity and get ready to cook up something amazing!
Ethiopian Exploration (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Discover the vibrant flavors of Ethiopian cuisine in this immersive cooking experience. Learn to blend spices like Berbere from scratch, create authentic vegetarian dishes, and practice steaming Injera, a traditional fermented flatbread. Gain confidence in using global ingredients and techniques to craft a flavorful, wholesome meal in your own kitchen.
Beginner Knife Skills (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Sharpen your kitchen confidence by mastering essential knife skills in this hands-on class. Learn how to choose the right tools, properly hold your knife, and practice basic cuts like chopping, dicing, and mincing. With expert guidance, you’ll increase your efficiency, improve consistency, and reduce waste—becoming safer and faster in the kitchen.
Learn to Cook Without Eggs (Virtual Cooking)
Teaching Table See all classes by this school @ Virtual Classroom
Discover delicious egg-free alternatives and master the art of substitution in this hands-on cooking class. Learn how to use ingredients like flaxseed and tofu to create everything from fluffy scrambles to rich, plant-based mousse. With expert guidance, you’ll gain confidence in egg-free cooking while preparing flavorful, satisfying dishes perfect for any occasion.
Knife Sharpening (Virtual)
Teaching Table See all classes by this school @ Virtual Classroom
Take your knife skills to the next level by learning how to sharpen and maintain your blades like a pro. In this hands-on class, you'll master the art of using a wet stone, understand the difference between honing and sharpening, and leave with razor-sharp knives ready for precision cutting. Gain the confidence to care for your tools and enhance your efficiency in the kitchen.
Learn to Cook Without Recipes
Creative Cook Co. See all classes by this school
Every Monday, chef Edie hosts a new and unique Learn to cook without recipes class. They are centered around 1 theme, instead of following a recipe together. What you'll learn Do you really, really really want to learn to cook? Then you don't want to attend a cooking class where you merely will be following a recipe, right? What are these classes about? Every class will be a 1 subject class. Instead of following a recipe (everyone else...