Espresso Fundamentals
- Beginner
- 18 and older
- $25
- Online Classroom, Online, NY
- 90 minutes
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Preparing the perfect shot of espresso can be an intimidating prospect—with the brewing time condensed from minutes to seconds, every little detail has an outsized impact on the final cup.
In our espresso fundamentals class, you’ll learn the science of brewing, referred to as extraction theory, so you can make informed decisions leading to satisfying shots. In addition to foundational theory, this class will cover best practices for mechanics and technique, to help create replicable workflows that take the guesswork out of your morning espresso.
This is a great class for any curious coffee enthusiast looking to take on the challenge of home espresso, or build upon their existing knowledge.
Please note:
This class is held over Zoom. Dial-in details will be provided 24 hours prior to the start time of class.
Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider
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We are happy to reschedule your tickets up to 7 days before the class date. In the event that you wish to cancel within 7 days of the class date we will do our best to help you re-schedule but can make no guarantees.
Get quick answers from CourseHorse and past students.
Joe was founded in 2003 as a singular specialty coffee house in Manhattan’s west village with the simple vision of brewing the highest quality, unique coffees and serving them with unsurpassed hospitality and knowledge. In order to bring such highly curated coffees to our customers, we worked alongside...
Read more about Joe Coffee Company
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
Joe Coffee Company
Online
Online Classroom
Online, New York Online
Online Classroom
Online, New York
The class will be run over a video conferencing service (i.e. Zoom, Google Hangouts). The instructor will share his screen for a slideshow presentation.
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