Tue, Jan 22
7:00pm - 9:00pm
41 classes have spots left
at Beecher's Handmade Cheese & the Cellar - Flatiron 900 Broadway, New York, New York 10003
Whether you’re a die-hard wine-and-cheese fan or just want to indulge, this class will teach you how to pair artisan cheeses with the perfect counterpart. Led by Beecher’s team of cheese and wine experts, the class will showcase both classic and unconventional pairings. Taste for yourself why the cheeses at Beecher’s have made the American...
Tuesday Jan 22nd, 7pm - 9pm
at NYC Wine Class - West Village 330 W 11th St, New York, New York 10014
French wines ooze intimidation; the language, no grape listed anywhere in sight, countless vineyards and producers, and all this at often exorbitant prices. Yet even in the face of these apparent obstacles, France is worthy of our attention. Why? Simply because they still continue to create so many of the world’s most intriguing, exotic, and individualistic...
Friday Dec 21st, 7pm - 9pm
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at NYC Wine Class - Chelsea 167 W 23rd St, New York, New York 10011
Both grow Cabernet Sauvignon, both are fiercely loyal to their region, and both create intense, complex, long-lived wines. Yet they are not the same. Bordeaux, with its centuries of history and ornate chateaux, claims restraint and finesse as well as power, yet by a judicious hand. The wines of Pauillac, Margaux, Graves, St Julien, Pomerol, St Emilion...
Thursday Jan 31st, 7pm - 9pm
at Corkbuzz Restaurant & Wine Bar - Union Square 13 E 13th St, New York, New York 10003
It’s hard imagine a pairing more classically perfect than that of cheese and wine. The perfect combination of these two items can create perfect harmony on your palette. Like wine, cheese varies in intensity, quality, boldness, and sweetness, and it also can be characterized by a sense of place or terrior. In this class, we’re pairing six...
Sunday Dec 30th, 6pm - 7:30pm
at French Cheese Board - NoLita 41 Spring S, New York, New York 10012
With over 1300 cheeses and more than 100 000 wine growers, France has the widest variety in terms of appellations in wines and in cheeses. Learn what they are, how they are made and how to prepare the perfect wine & cheese evening using a variety of textures, organoleptic properties and how best to pair the two. This is not a BYOB class. Afterwards,...
Thursday Jan 24th, 6:30pm - 8pm
at The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003
Are the holidays stressing you the heck out? Family from out of town driving you crazy? Need a fun activity that'll also get you tanked? Join us in the homestead as we taste a flight of whiskeys and some of our favorite cheeses to pair them with! Also a great gift for that functioning lush in your life!
Friday Dec 21st, 6:30pm - 8pm
at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014
This is our traditional wine and cheese 101 pairing class, but with a twist! We thought, what better to go with the most classic wine and cheese pairings of the world? Classic music to represent each pairing! Join us for an imaginative take on the classics, and indulge with us as we learn a little about these fascinating bites along the way. A class...
Wednesday Dec 19th, 6:30pm - 8pm
at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010
Here at Eataly, we’re proud to offer an extraordinary selection of Italian and domestic cheeses and wines. During this night only, spend time with one of our resident Cheesemongers and Sommeliers as they step away from their stations for the night, to join us at La Scuola. Together, they will walk you through a tasting journey of the best selection...
at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003
Wine, cheese, and chocolate—is there anything better than this trio of indulgences? In this decadent seminar we will explore basics of three divine treats while learning how to pair them to bring out the best qualities in each. We’ll discuss the core elements of each one and investigate how they interact. By the end of the class you will...
Friday Feb 1st, 6:30pm - 8:30pm
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003
There’s nothing more wonderful than wine. Well, maybe cheese. Okay, maybe wine and cheese together. In this interactive tasting experience, we’ll savor six unique and perfectly paired wines and cheeses from all over the world. You’ll build a vocabulary to describe wine and cheeses and compare methods of production. You’ll also walk away with...
Saturday Feb 23rd, 3pm - 5pm
at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003
Join Andy Fisher, President of Astor Wines & Spirits and Astor Center, on a tasting tour of Spain’s most important wine regions. Rias Baixas, Rioja, and Priorat are some of the areas we’ll cover as we focus on the premier offerings of Spain. Discover how Spanish wine has evolved and taste how winemakers are converting classic expressions into...
Thursday Feb 28th, 6:30pm - 8:30pm
at NYC Wine Class - West Village 330 W 11th St, New York, New York 10014
The Wine 101 class promises, at a minimum, you will taste ten unique wines, sample artisanal cheeses from Murray's Cheese, and leave with a keen sense of what makes wines different along with a better understanding of not only what you like, but also why you like it. While that may seem sufficient for two hours, we aim for more....
Thursday Feb 7th, 7pm - 9pm
at The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003
If you've never had fresh mozzarella- still warm and buttery- then you're in for a treat! Join us in the Homestead as we taste from fresh curd to buffalo mozzarella and then everyone gets to make their own! While sipping on wine, learn about this simple delicious cheese and after you've made your first perfect ball, you'll get some more fresh curd...
Wednesday Dec 19th, 6:30pm - 8pm
at NYC Wine Class - West Village 330 W 11th St, New York, New York 10014
Without question, Italy provides a staggering percentage of the world's most distinctive and exalted wines. In addition, the sheer breadth of styles they produce is equally impressive. From the minerally perfumed whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country continues to be a formidable force...
Saturday Dec 22nd, 5:15pm - 7:15pm
at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001
Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad. With easy to digest tips & tricks, we’ll discover the...
Thursday Jan 31st, 8:30pm - 10:30pm
ALWAYS EARNING
We give you 5% back in rewards for every dollar spent on classes!
ALWAYS SAVING
Once you have $5 in reward points, you can apply them as a discount on future orders.
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