Culinary (Meals) Classes in NYC, New York

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Culinary (Meals) Classes Coming up in New York

54 classes have spots left

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at CourseHorse Experiences M -

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Aug 3rd, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...

Thursday Aug 12th, 7pm - 9pm Eastern Time

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Virtual Pizza from Scratch

This class is temporarily being offered remotely.

at CourseHorse Experiences M -

In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required!  Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...

Thursday Aug 26th, 6pm - 7:30pm Eastern Time

Handmade Pasta (BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and shape pasta along with a delicious...

Friday Aug 6th, 8:30pm - 10:30pm Eastern Time

$180
for 2 students

Creative Sushi Rolling

This class is temporarily being offered remotely.

at Teaching Table - Manhattan Virtual Cooking Class, New York, New York 00000

Raw fish might be its classic centerpiece, but did you know you can roll practically anything into a sushi roll? If it tastes good together, it will taste great wrapped up in sushi rice and nori (or alternative wrappings). In this class, you will learn how to make the perfect pot of sushi rice, discuss and brainstorm myriad fillings for sushi rolls,...

Thursday Aug 12th, 6:30pm - 7:30pm Eastern Time

The Great Chefs Series

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Every great chef has an iconic dish that made them famous, and their recipes are classics for a reason. In this brand new series, join Chef JJ for an adventure in cooking like the masters! Each workshop will introduce a new chef, a new technique, and something wonderful for you to enjoy when you’re done. Classic Chef Recipe Classes: Jacques...

Sunday Aug 8th, 5pm - 6pm Pacific Time

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Mama Parmesana's Eggplant and Chicken Parm

This class is temporarily being offered remotely.

at Teaching Table - Manhattan Virtual Cooking Class, New York, New York 00000

There’s a reason my kids call me Mama Parmesana! Always worth the effort, one of my favorite make ahead meals is Eggplant Parmesan. This class will teach you how to make classic Eggplant and Chicken Parmesan, and will provide low-carb and gluten free variations for both! You choose. You’ll practice tips for properly preparing eggplant and chicken...

Thursday Aug 19th, 6:30pm - 8:30pm Eastern Time

Virtual Eggplant Parmesan Sandwiches

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - Virtual Classroom

Join us for a virtual vegetarian cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make eggplant parmesan sandwiches via Zoom. Menu: Eggplant Parmesan Sandwiches with Mozzarella, Basil and Tomato Sauce Garlic and Herb Roasted Zucchini Skills covered in...

Saturday Sep 18th, 6pm - 7:15pm Central Time

Virtual Steak with Béarnaise

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a steakhouse classic via Zoom. Menu: Seared Steaks with Béarnaise Sauce Roasted Steakhouse Potato Wedges Skills covered in class: Selecting and searing beef Determining...

Saturday Sep 25th, 6pm - 7:15pm Central Time

August Series: Adventures in Indian cuisine

This class is temporarily being offered remotely.

at EZCompliments Indian Cooking Classes - Online Learning

Beat the heat with Indian cusine. Get adventurous and explore Indian food from the comfort of your own kitchen. Sessions on August 5, 12, 19, 26  Session 1: Chicken Vindaloo (popular Goan speciality) with Spinach Paratha  Session 2: Gillouti Kebab (vegetarian cutlets with kidney beans) and Pea-stuffed Paratha Session 3: Goan Fish Curry...

Thursday Aug 5th, 6pm - 8pm Eastern Time

  (4 sessions)
$140

4 sessions

Virtual Cook Along: Neapolitan and Deep Dish Pizza

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - Virtual Classroom

Virtual Cook Along: Neapolitan and Deep Dish Pizza Workshop Yes! You can make pizza from scratch! Learn a new skill in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making yeast dough from scratch, how to shape thin crust and deep dish pizza, and bake on a pizza stone for an extra...

Saturday Aug 28th, 1pm - 3pm Central Time

$82.50

The French Connection

at The Village Kitchen - Greenwich Village 109 Macdougal St Ste 2, New York, New York 10012

Say oui' to this classic French dinner. You will learn how to prepare: Creme Vichyssoise: leeks and potatoes cream Coq au vin: Chicken stewed in red wine and brandy with mushrooms, baby onions thyme and potatoes Creme brûlée with lemon and lavender

Monday Aug 2nd, 6pm - 9pm Eastern Time

Introduction to Korean Cooking

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Kimchee Jjigae (Pork Belly, Tofu, and Kimchee Hot Pot) Goon Mandoo (Pan-Fried Handmade Pork Dumplings) Beef Bulgogi with Sticky Rice and Accompaniments Kimchee Fried Rice with Fried...

Thursday Aug 5th, 6pm - 8:30pm Eastern Time

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Six Basic Cooking Techniques

at Home Cooking New York - SoHo 158 Grand St Stu 207, New York, New York 10013

This class will offer you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills Cooking Meat to Perfection (Pan-Roasted Chicken) Making Flavorful Pan Sauces (Classic Chicken Gravy) Roasting Vegetables (Roasted Potatoes + Seasonal Vegetables) Blanching Green Vegetables (String Beans with Lemon Gremolata)...

Thursday Aug 12th, 6pm - 8:30pm Eastern Time

A Taste of India (In-Person BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Join us as we taste and explore the most popular Indian spices to create recipes steeped in tradition and flavor. Learn the difference between whole spices and ground, coriander versus cumin, as we toast a custom spice blend. Grab a friend and let’s enjoy a spice-filled culinary adventure together! Menu: ​Garam Masala (spice blend) Tofu &...

Thursday Aug 5th, 7pm - 9pm Eastern Time

$180
for 2 students
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