Jun 29th
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More Baking Classes
NYC
Discover the art of cake decorating and perfect your pie-making skills with a variety of baking classes in NYC, where participants can learn to create stunning layered cakes, master the art of macaron making, or create flaky and delicious croissants.
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30 results
Bake Your Own French Croissant
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.
$99
6 Seats Left
Jun 30th
6:30–9:30pm EDT
$99
8 Seats Left
Jul 3rd
6:30–9:30pm EDT
$99
10 Seats Left
Jul 5th
10am–1pm EDT
$99
8 Seats Left
Jul 5th
6–9pm EDT
$99
10 Seats Left
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Sun, Jun 29th, 10am–1pm EDT
(3 hours)
French Macarons (Gluten Free Recipe)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the secrets to creating perfect French macarons at Atelier Sucré. Join our hands-on class and learn the specific techniques needed to master this delicate pastry. Impress your friends and family with this sophisticated dessert that is also gluten-free!
Jul 10th
6:30–9pm EDT
$99
10 Seats Left
Jul 13th
2–4:30pm EDT
$99
10 Seats Left
Jul 26th
2–4:30pm EDT
$99
10 Seats Left
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Thu, Jul 10th, 6:30–9pm EDT
(2 hours & 30 minutes)
Baking Desserts
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Unleash your inner pastry chef as you master elegant desserts with expert guidance—from airy pavlovas to rich Paris-Brest and buttery cardamom scones. This hands-on baking experience blends precision and creativity, leaving you with stunning sweets to enjoy and share.
Jul 12th
11am–2pm EDT
$135
14 Seats Left
Jul 19th
11am–2pm EDT
$135
12 Seats Left
Jul 26th
11am–2pm EDT
$135
14 Seats Left
Aug 2nd
11am–2pm EDT
$135
14 Seats Left
Aug 9th
11am–2pm EDT
$135
14 Seats Left
This class has 42 more dates.
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Sat, Jul 12th, 11am–2pm EDT
(3 hours)
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The Art of French Pastry
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Indulge in an evening of mastering the delicate art of French choux pastry at a Paris-inspired cooking class. Learn to create the perfect éclairs and cream puffs under the expert guidance of a pastry chef instructor. Unleash your inner baker and conquer these classic French desserts with ease!
Jun 29th
4–6:30pm EDT
$64
9 Seats Left
Jul 11th
6:30–9pm EDT
$64
16 Seats Left
Jul 27th
4–6:30pm EDT
$64
19 Seats Left
Aug 17th
4–6:30pm EDT
$64
25 Seats Left
Aug 31st
4–6:30pm EDT
$64
25 Seats Left
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Sun, Jun 29th, 4–6:30pm EDT
(2 hours & 30 minutes)
Pate a Choux Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of pâte à choux and create a stunning array of French pastries in this hands-on workshop. Learn to craft delicate éclairs, cream puffs, religieuse, and choux au craquelin, each filled with luscious pastry creams. Elevate your baking skills and impress with these elegant yet approachable desserts.
Jun 28th
11:30am–2:30pm EDT
$150
4 Seats Left
Aug 1st
5–8pm EDT
$150
10 Seats Left
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Sat, Jun 28th, 11:30am–2:30pm EDT
(3 hours)
Sourdough Bread
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of sourdough bread with hands-on guidance through every step, from fermenting the starter to baking the perfect loaf. Learn the techniques to achieve that signature tangy flavor and crispy crust. Leave with both a newfound skill and a freshly baked sourdough to enjoy.
Jul 19th
3–5:30pm EDT
$125
15 Seats Left
Aug 31st
11:30am–2pm EDT
$125
15 Seats Left
Sep 26th
3–5:30pm EDT
$125
15 Seats Left
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Sat, Jul 19th, 3–5:30pm EDT
(2 hours & 30 minutes)
Introduction to Homemade Sourdough Bread
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the secrets of homemade sourdough bread in this hands-on class led by an expert bread baker. Learn the art of crafting a perfect loaf, from starter to finished bread, in just a few hours. You'll leave with the skills, recipes, and your very own sourdough starter to continue baking delicious bread at home.
Jul 20th
10am–12:30pm EDT
$125
9 Seats Left
Aug 17th
10am–12:30pm EDT
$125
10 Seats Left
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Sun, Jul 20th, 10am–12:30pm EDT
(2 hours & 30 minutes)
The Perfect Tart
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the secrets to a flawless tart in this hands-on class where you'll craft buttery pâte sucrée, silky pastry cream, and stunning fresh fruit toppings. Guided by expert pastry chefs, you'll create desserts that look as incredible as they taste!
Thu, Jul 17th, 2–8pm EDT
(6 hours)
Croissant & Brioche Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of buttery, flaky pastries in this hands-on workshop. Learn the secrets of making brioche and croissant dough from scratch, shaping them into classic bakery favorites. From pain aux raisins to almond croissants, you'll create a delicious assortment of pastries to enjoy.
Aug 2nd
9:30am–3:30pm EDT
Meets 2 Times
$400
7 Seats Left
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Sat, Aug 2nd, 9:30am–3:30pm EDT
(12 hours over 2 sessions)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Learn the art of creating authentic Pad Thai with the most flavorful ingredients and techniques in this hands-on cooking class. Join our Thai Chef Instructor and discover the secrets to crafting this famous Thai classic at home, from sourcing fresh ingredients to mastering the perfect sauce. No experience is necessary - just come ready to have fun and enjoy a delicious plate of Pad Thai.
Jun 29th
5–7pm EDT
$64
21 Seats Left
Jul 20th
5–7pm EDT
$64
12 Seats Left
Aug 17th
5–7pm EDT
$64
22 Seats Left
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Sun, Jun 29th, 5–7pm EDT
(2 hours)
Mille-Feuille & Madeleines (Napoleon)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.
Jun 28th
2–4:30pm EDT
$99
4 Seats Left
Jul 20th
2–4:30pm EDT
$99
10 Seats Left
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Sat, Jun 28th, 2–4:30pm EDT
(2 hours & 30 minutes)
Gum Paste Flowers Workshop
SugarRoom See all classes by this school @ 44-21 Queens Blvd, New York, NY
Learn the art of creating stunning gum-paste flowers with an elaborate recipe and techniques for shaping, coloring, and painting. Join our hands-on workshop to master the art of delicate floral designs.
Sun, Aug 10th, 10am–3pm EDT
(5 hours)
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Discover the secrets of Indian cooking and become a spice expert. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.
Jul 3rd
6–9pm EDT
$275
6 Seats Left
Jul 6th
3–6pm EDT
$275
6 Seats Left
Aug 3rd
3–6pm EDT
$275
6 Seats Left
Aug 7th
6–9pm EDT
$275
6 Seats Left
Sep 4th
6–9pm EDT
$275
6 Seats Left
This class has 13 more dates.
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Thu, Jul 3rd, 6–9pm EDT
(3 hours)
Pastry Essentials Certificate Series
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Unlock the secrets to pastry perfection in our comprehensive certificate series. From mastering classic fillings to perfecting dough shaping, delve into essential techniques to create an array of delectable treats. Elevate your baking prowess and earn your NY Cake certification with this immersive 5-class journey!
Sep 7th
12–4pm EDT
Meets 5 Times
$999.99
10 Seats Left
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Sun, Sep 7th, 12–4pm EDT
(20 hours over 5 sessions)
"Great British Bake Off" Classics
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Join us for a delightful baking experience inspired by the beloved Great British Bake Off. Enjoy tea as you master the techniques behind classic bakes such as Victoria Sandwich Cake, Swiss Roll, and savory scones. Plus, take home a special recipe for Jane's winning Lemon Poppy Seed Drizzle Cake. Ring the outside buzzer upon arrival to start your baking adventure!
Sat, Aug 23rd, 11am–2pm EDT
(3 hours)
Doughnut Workshop
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Indulge your sweet tooth in our hands-on Doughnut Workshop, where you'll master both yeast and cake doughnuts, then top them off with luscious glazes, pastry creams, and more. From classic favorites to blueberry-infused delights, get ready to fry, fill, and feast!
Sat, Aug 9th, 10am–4pm EDT
(6 hours)
Cinnamon Rolls & Hot Cross Buns
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to bake warm, aromatic cinnamon rolls and tender hot cross buns in this hands-on class that turns you into the brunch host everyone raves about. These cozy, joy-filled treats are perfect for sharing—or keeping all to yourself.
Aug 16th
11:30am–2:30pm EDT
$150
10 Seats Left
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Sat, Aug 16th, 11:30am–2:30pm EDT
(3 hours)
Pastry Essentials: Family of Cookies
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Embark on a delectable journey into the world of cookie crafting, where you'll uncover the science behind perfecting every batch. From mastering mixing methods to honing piping skills, explore the artistry of creating four classic cookie varieties. Indulge in a delightful tasting experience featuring a tempting selection of treats, from Chocolate Brownie Chip to Cinnamon Shortbread!
Sun, Sep 7th, 12–4pm EDT
(4 hours)
Pastry Essentials: Working with Crusts
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Embark on a culinary adventure exploring the intricate world of crusts and doughs. From mastering mixing methods to perfecting lemon curd and meringue, hone your pastry skills with hands-on practice. Join us to elevate your baking game and indulge in classic treats like Apple Pie and Lemon Tart!
Sun, Sep 14th, 12–4pm EDT
(4 hours)
Pastry Essentials: Èclairs Dissected
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Uncover the secrets of perfecting éclairs and cream puffs with expert guidance. Master the art of crafting silky custard and delectable chocolate glaze. Join us for a hands-on baking experience and elevate your pastry skills to create these classic treats.
Sun, Sep 21st, 12–4pm EDT
(4 hours)
Reviews for More Baking Classes in NYC
More Baking Classes in NYC are rated 4.7 stars based on 732 verified reviews from actual CourseHorse.com purchasers.
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"Great British Bake Off" Classics
This was a really nice experience and I learned a lot! Great instructor, lovely kitchen space. -
Bake Your Own French Croissant
Great experience! The croissants were delicious and the instructor was super knowledgeable. Would definitely do another class there! -
Introduction to Homemade Sourdough Bread
The chef was great!!! -
Better than take-out: Classic Pad Thai for Two People
The instructor made the learning experience so fun and wonderful. -
Introduction to Homemade Sourdough Bread
Great instruction, fun and entertaining. -
Bake Your Own French Croissant
This was a great class! The evening was well structured and class size was small so there was ample opportunity to ask questions. I learned a lot and can't wait to try on my own. -
"Great British Bake Off" Classics
Instructor was very good. We got a lot of good information and it wasn’t just practicing a little in the kitchen or just following a recipe -
French Macarons (Gluten Free Recipe)
It was incredible! Macarons came out amazing, almost worth the value of the class just for those. Chef was super cool, not pretentious, and very knowledgeable - she could talk to a total novice or an expert, without making anyone feel left out. -
Homemade Beignets (French Donuts)
Surprised me as it was an easier class than I expected (though I need practice with my dough rolling techniques) We made two different fried doughnuts with jelly and nutella fillings. Chef Samantha was friendly, answered by questions and provided hands-on assistance. -
Bake Your Own French Croissant
So fun! And you get 4 delicious croissants each at the end -
Introduction to Homemade Sourdough Bread
The course was extremely thorough with great handouts. We went through everything from best tools to best ingredients. A bonus was taking home our own sourdough bread as well as tasting a few varieties. -
Homemade Beignets (French Donuts)
This was such a fun class. I am surprised by how easy Beignets are to make, and you can make them at home. You actually learn how to make these from raw materials/ingredients. The instructor is super nice and goes around to each table, so there's an opportunity for personalized instruction, too. Would recommend for those that want to be able to make something sweet at home from scratch, and not too complicated. -
"Great British Bake Off" Classics
The instructor was really fun to work with. She also gave us some great tips and tricks and insights. She also gave us some great recipes. -
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
Such a fun class! Mukti was so kind and knowledgable, and we had a great time. The food was delicious, and fully vegan! -
"Great British Bake Off" Classics
I absolutely loved it. -
Introduction to Homemade Sourdough Bread
We had a great time! The instructor was very knowledgeable. I think the two of us thought it might be a little more of a social experience, but it was certainly very informative and everything tasted great! -
Introduction to Homemade Sourdough Bread
The class was great! We learned so much and had a great time doing it. Went home with a starter and a baked loaf! -
Bento Cake Decorating
What a great class! Dasha, the teacher, gave us a helpful, easy lesson for how to recreate our own icing. She was very experienced in all things decorating and helped each of us not only learn but also leave with a beautiful product. Also, THE CAKE WAS DELICIOUS! Absolutely signing up for additional classes. High recommend. -
Bake Your Own French Croissant
Chef Samantha was very funny, attentive and helpful. She shared many useful tips that could be applied to baking outside of just croissants (IE - different temperatures for gas v convention ovens and proofing in a home oven). Walked away feeling really confident about baking croissants on my own and had a blast during the class. Wouldn’t hesitate to recommend. -
Bake Your Own French Croissant
Fun class; delicious pastries. 10/10. -
Bake Your Own French Croissant
It was great and Emily was a kind and helpful instructor. The time went by fast and maybe it could have been 30 min longer. It's tough to jutify that from a financial perspective though. It felt fast paced to get everthing baked in time (could be I was just slow lol) but it was fun. -
Buche de Noel
Maybe I left my review in the wrong place. The class was really great in every way. Emily was especially wonderful. -
Bake Your Own French Croissant
It was amazing. ? Thank you so much -
Bake Your Own French Croissant
Great Class with a great teacher. Worth every penny -
Bake Your Own French Croissant
Very fun class! -
French Macarons (Gluten Free Recipe)
Loved that the instructor was very educational, explained why we would take certain steps, and some of the chemistry behind it. She was wonderful! Thanks so much, Emily! -
Bake Your Own French Croissant
Emily was a great instructor and the class was a lot of fun. We met some cool people and learned a lot about the process of making croissants. The best part, obviously, was smelling the croissants as they came out of the oven and eating them fresh and piping hot. Honestly, some of the best croissants I’ve ever had. I like the set up of the class as well so that we were able to experience each part of the croissant making process but still able to eat our creations. Will definitely be back for some of their other classes. -
Bake Your Own French Croissant
My friend and I took the Bake Your Own French Croissant class for a birthday celebration - we had a great time. The instructor was a master of his craft but was able to teach in a way that was easy to understand. He leaned into his dry French humor, which made the class all the more fun. I have more appreciation for all croissants now, knowing the amount of work and time it takes to create these perfectly laminated deliciousness. -
Bake Your Own French Croissant
I went with my friend. We had the best time. The instructor was awesome. The croissants were delicious. We were paired with another super fun duo. It was a great time and we learned a lot. I’m looking forward to taking more courses. -
Bake Your Own French Croissant
The class was really good. I learned a lot. The teacher taught me in detail. And it was the best class that taught me how to make croissants. -
Bake Your Own French Croissant
I loved it. Chef was knowledgeable - things were well organized and started on time. Facilities were a little small and out of the way but that can work too sometimes. I am definitely going to do more classes -
Bake Your Own French Croissant
It was a really comprehensive but accessible baking lesson, and intimate due to the size of the group. Very worth the price. -
Bake Your Own French Croissant
Efficient and fun! Emily was great. I would give her 81 stars- the number of layers in our croissants. -
"Great British Bake Off" Classics
It was great from start to finish. I learned some great baking techniques and made some pretty delicious scones, Victoria sponge, and chocolate genoise. I wish we had more baked goods to snack on during the class--everything was gobbled up so quickly. I'm glad I could take home the recipes and I made the cheddar thyme scones recently. -
Bake Your Own French Croissant
It was great! Definitely have snack or lunch before. I left with strong appreciation for my bakers. The space is small so not very accessible. The instructors were great and the croissant turn out perfect! -
Bake Your Own French Croissant
The class was spectacular! The instructor, Chef Eric was superb! An amazing teacher. The space was great! And of course the results were delicious. I will definitely return to to take other classes. -
Bake Your Own French Croissant
We absolutely love the class. It taught us how to make plain croissants, chocolate filled croissants, and savory croissants. Every bite was absolutely delicious! -
Bake Your Own French Croissant
Wonderful experience and a wonderful teacher. My wife and I cherished the experience. I cannot suggest any improvements. Keep it the way it is. -
Bake Your Own French Croissant
Amazing class! Instructors were helpful and engaging. Beginner-friendly. Croissants turned out to be delicious and looked just like pastries you’d buy from a cafe. Definitely recommend this class! -
Bake Your Own French Croissant
Chef Jen was fantastic! Such a fun and instructive teacher. Walked out feeling capable of making croissants! -
"Great British Bake Off" Classics
This course was so much fun! The group of ladies in the course were amazing! Our instructor natanya was fantastic, her explanations were clear and she always explained why we should do things a certain way and how it affects the bake! Highly recommend these courses! -
Bake Your Own French Croissant
The experience was great! The class was very thorough and felt like it was meant my for my level of baking. The instruction and setup was all very professional, and the studio was clean. -
"Great British Bake Off" Classics
It was so good! We went to the class as part of a Christmas gift from myself to my boyfriend Chris. We had so much fun at the class and getting to bake some of the recipes based on the show was amazing. The whole itinerary was very organized and well thought out. The music for the Great British Bake Off was playing in the background so it was was so easy to immerse yourself in that experience. Totally recommend 10/10. -
French Macarons (Gluten Free Recipe)
My daughter and I had a lot of fun doing this class. We enjoyed our table partners and the instructor was great. The macarons are delicious. We went home with plenty to share with family and friends. -
French Macarons (Gluten Free Recipe)
This was such a fun experience and it’s perfect for a date or even a solo date like I did. It’s a great place to meet new friends and has a super friendly environment. I totally recommend this experience as it is very worth the price. -
Bake Your Own French Croissant
Chef Jen was so funny and a great teacher! We accidentally made a mistake and ended up not being able to make any pan au chocolat and she gave us hers. Sweetest lady ever! Definitely want to take more classes here :) -
Bake Your Own French Croissant
Taking this course was one of the most fun and educational experiences ever! The course is designed to concentrate a multiple day project into a few hours in which the students get to participate in every step of the process from creating the dough, doing the turns, and forming the croissants. Chef Makenna and Assistant Paola (super stars) were wonderful in presenting clear instructions, excellent demonstrations and giving individual attention. I brought home 8 super large croissants which were gladly consumed. I can't wait to take another class. -
Bake Your Own French Croissant
Croissants were excellent. A bit challenging for a beginner but certainly doable -
French Macarons (Gluten Free Recipe)
The course was great and I’ve recommended it to many people. So fun and courage to make at home -
"Great British Bake Off" Classics
from the moment we arrived, we were welcomed warmly and set up for success. I was celebrating my birthday and the instructions were so kind to our group. we learned to make the classics and received recipes we continue to use.
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