Just Food
Classes in NYC
Just Food is a New York City nonprofit that empowers communities—especially in underserved neighborhoods—to increase access to fresh, locally grown food through training, education, and grassroots food projects. Since 1995, they have pioneered sustainable models like CSAs, community-run farmers’ markets, and farm-to-pantry programs, building lasting partnerships to create healthier, more resilient neighborhoods.
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Basic Knife Skills: How to Cut Safely and Efficiently
Just Food See all classes by this school @ 95 E Houston St, New York, NY
Menu: Sliced Radishes with Goat Butter Japanese Soba Salad with Miso-Ponzu Vinaigrette Marinated Citrus Supremes with Mint Chiffonade Whether you're an avid farmers' market shopper or you belong to your neighborhood CSA, Culinary Bootcamp is the perfect opportunity to brush up on your cooking skills before the growing season begins. Join us this Spring to learn to make the most of your CSA share or market purchases!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$55
A Flexitarian Autumn Feast With Peter Berley
Just Food See all classes by this school @ 95 E Houston St, New York, NY
Harvest time is here again, whether it’s on the farm, at the market, or in the kitchen. Join beloved local chef and longtime locavore Peter Berley (The Flexitarian Table, Houghton Mifflin) as he prepares a seasonal feast that will surely bring joy and nourishment to omnivores and vegetarians alike while highlighting some of the Northeast region’s tastiest produce. On the Menu: Pan-Seared Lamb and/or Tofu Steaks with Thyme, Lemon, and Mustard;...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$25
Baking with Sweet Loren
Just Food See all classes by this school @ 95 E Houston St, New York, NY
What better way to spend a crisp October afternoon than by sampling a sweet selection of seasonal baked goods, perfect for any occasion? Let Sweet Loren’s founder Loren Brill show us how to whip up delicious treats using wholesome, real ingredients such as coconut oil; grains and nut flours; and unrefined sugars. Whether it’s paleo-friendly pumpkin scones, kid-friendly chocolate-chip muffins, or decadent cookie dough, Loren’s versatile recipes...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$25
Vegan Summertime Sweets from Angelica Kitchen
Just Food See all classes by this school @ 95 E Houston St, New York, NY
We all love the luscious fruits of summer, harvested by regional growers and delivered to the markets and kitchens of New York City. Now is the perfect time of year to whip up sweet treats that celebrate berries, stone fruits, and fresh, fragrant herbs! Let Angelica Kitchen’s Chris Hawkins teach you how to make simple desserts that emphasize honest cooking and let wholesome ingredients truly shine. These sweet results are naturally delectable,...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$25
Fermentation 101: Make Your Own Delicious Foods
Just Food See all classes by this school @ 95 E Houston St, New York, NY
On the Menu: Kimchi Hot Pot Carrot Cake Muffins (with Fermented Carrots) Avocado & Spicy Kraut Dip with Sourdough Toasts Whether you're an avid farmers' market shopper or you belong to your neighborhood CSA, Culinary Bootcamp is the perfect opportunity to brush up on your cooking skills before the growing season begins. Join us this Spring to learn to make the most of your CSA share or market purchases!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$55
Preserving: How to Make Your Own Jams & Jellies
Just Food See all classes by this school @ 95 E Houston St, New York, NY
On the Menu: Fresh Raspberry Jam with Toasted Brioche Rolls, Apricot Jam and Hot Pepper Jelly served with assorted Cheeses, Breads, and Charcuterie Whether you're an avid farmers' market shopper or you belong to your neighborhood CSA, Culinary Bootcamp is the perfect opportunity to brush up on your cooking skills before the growing season begins. Join us this Spring to learn to make the most of your CSA share or market purchases!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$55
Reviews of Just Food
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Basic Knife Skills: How to Cut Safely and Efficiently
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Preserving: How to Make Your Own Jams & Jellies
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Baking with Sweet Loren
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Baking with Sweet Loren
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Baking with Sweet Loren
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A Flexitarian Autumn Feast With Peter Berley
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Vegan Summertime Sweets from Angelica Kitchen
My daughter and I wanted a hands-on baking class. It was mildly interesting -
Vegan Summertime Sweets from Angelica Kitchen
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Vegan Summertime Sweets from Angelica Kitchen
